Mix Sashimi - Tuna, salmon and white fish sashimi $18.50 / $31.00
Sashimi - Tuna and salmon sashimi $18.50 / $31.00
Fish Teriyaki - Pan fried salmon or white fish and vegetables cooked in teriyaki sauce $30.00
- Scotch fillet with sweet miso sauce or teriyaki veal jus $32.00
Gippsland Grass Fed Beef served with vegetables -
Yaki Gohan - Japanese style fried rice $11.00
Golden Roll - Salmon, avocado, cucumber and mayonnaise rolled inside out topped with tempura flake, sesame seed and tobiko - Entree (8 pieces) / Main (14 pieces) $15.00 / $23.50
Sushi and Sashimi - Tuna and salmon only $26.50 / $38.00
Ebi Fry - Crumbed fresh tiger prawns with homemade tartare sauce and tangy fruity sauce Entree $14.00 / Main $24.00
Salmon Don - Fresh salmon sashimi on vinegard rice $20.00
Miso Soup - Miso soup with fried tofu, spring onion and seaweed $3.50
Tanabe Special Sushi Moriawase - Fresh tuna, salmon char grilled eel, tuna avocado, tobikko (flying fish caviar) and ikura (salmon caviar) sushi Main only $32.00
Yakiniku - Premium beef scotch fillet marinated in special sauce and grilled, served with sweet garlic dipping sauce and salad on side $19.50
Fish Teriyaki - Grilled swordfish fillets with ginger teriyaki sauce and roast sesame with salad on side $19.50