The Cook Book Kitchen in Surrey Hills Menu

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Currently there is no menu available for The Cook Book Kitchen in Surrey Hills. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Surrey Hills below.

Nearby Sample Menus

Tuna & Salmon $17.00
Chicken Noodle Soup $2.80
Chicken Katsu Curry $9.50
- crumbed chicken with curry
Chicken Curry $9.80
Tofu Salad $5.50
- mixed salad, fresh tofu with sesame dressing
Spider Roll soft shell crab, cucumber & lettuce ( 8pcs) $11.00
Comes with Steamed Rice
Yasai Noodle Soup (Soya) Miso $9.50
- egg noodle soup with stir fried vegetable

Combination Soup $6.50
Tao Tao Spicy Quail (each) $9.00
Mango Pudding $6.50
Vegetarian Singapore Noodles $13.00
Prawns with Cashew Nuts $27.00
Salt & Pepper Flounder $28.00
Spinach Prawn Dumpling $6.50
Beef with Oyster Sauce $14.00

Shouga Yaki $11.00
- Japanese Style Thin Sliced Pork Marinated In Ginger Sauce
Salmon 3Pcs & Maguro 3Pcs & King Fish 3Pcs $13.00
Beef Steak Served With Egg, Vegetable And Potato Salad In Special Steak Sauce $19.00
Mixed Leaves Salad $5.00
- With Japanese Sesame Dressing
Maguro Nogiri Sushi 6Pcs $15.00
Maguro Sashimi 9Pcs $16.00
Satay Chicken Skewers $6.90
- Chicken On Skewers With Peanut Satay Sauce 2Pcs
Fresh Oyster $Market Price (24 Hourss Notice Required) $ Market Price

King Prawn Noodles - thin egg noodles with a mixture of vegetables and king prawns in an oyster sauce $14.30
Udon Noodle Soup - Seafood $12.30
Char Kuai Teow - gently stir fried hor fun noodles with egg, prawns, pork and mixed vegetables in a spicy chilli sauce $10.90
Supreme Seafood Udon - stir fried udon noodles with prawns, calamari, crab meat, fish cake and mixed vegetables in a teriyaki sauce $12.30
Mee Goreng - thick egg noodles wok tossed with chicken, calamari, fish cakes with mixed vegetables in malay curry sauce $11.30
Seafood Curry Laksa - malay style coconut curry soup with thick egg noodles and thin rice noodles with seafood and seasonal vegetables $12.30
Curry Laksa - thin egg noodles, thin rice noodles, roast pork, tofu, fish cake, chicken, calamari and seasonal vegetables in a malay style coconut curry soup $10.90
Home made Chicken Dim Sims (3pcs) $5.40

Curry Puff Pak - Vegetable curry puffs with sweet chilli sauce (4 pieces) $ 6.50
Gang Dang Pak - Vegetables in red curry $ 11.00
Pad Nammun Hoy - Vegetables in oyster sauce with your choice of - Chicken, beef or pork / Prawn $11.50 / $14.50
Tom Kha Pak - Coconut soup with vegetables and tofu $ 6.50
Panang - Thai curry with pumpkin, kaffir lime leaves and your choice of -Chicken, beef or pork / Prawn $12.50 / $ 15.50
Pad Pak - Stir fried vegetables with mushroom and oyster sauce $ 10.50
Spring Rolls - Filled with chicken served with sweet chilli sauce (4 pieces) $ 6.50
Tofu Tod - Fried tofu with special sauce $ 6.50