The Cook's Table in Cronulla Menu

The Cook's Table in Cronulla has no menu available, but can choose from many other options such as For two or Pan seared scallops with pork and pistachio rillette and carrot puree from Summer Salt Restaurant. South Beach Seafoods offers many options including Chips and Fish and Chips. Sealevel Restaurant includes a wide range like Organic sour dough loaf served with extra virgin olive oil, balsamic vinegar & butter or Marinated olives; kalamata, ligurian, green sicilian, manzanella. TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams and SOURDOUGH, ZUCCHINI FRITTER, AVOCADO from . The Nuns Pool offers Aussie Pizza and Gourmet Prawn - Tomato sauce base, with fresh mozzarella, garlic, marinated prawns, roasted capsicum, semi-dried tomato and crumbled fetta cheese.

Nearby Sample Menus

  • Pan fried john dory fillet with seared scallop, broccolini, tempura zucchini flower and tomato chilli jam market price
  • Dessert special $16
  • Watermelon salad with chilli, mint and toasted coconut $10
  • Crispy skin barramundi with roast pork belly, pea puree and saffron vinaigrette $36
  • Entrees -
  • Oven roast ½ duck in a blood plum and orange glaze on buttered leek risotto $40
  • Oven roast chicken breast with a lemon, pea and mint linguini -
  • Fresh baked bread of the day -
  • Seafood Salad Reg $6.90 / Large $8.90
  • King Prawn Pack - 1 Serve of Chips, 5 King Prawn Cutlets, Lemon and Tartare Sauce $16.80
  • Fish Cake $2.80
  • Seafood Dinner - 1 Fish, 1 Serve of Chips, 2 King Prawn Cutlets, 3 Calamari Rings, Lemon and Tartare Sauce $19.50
  • Coleslaw Salad Reg $5.50 / Large $7.50
  • Hot and Cold Platter - 150g Fresh Prawns, 4 Fresh Oysters, 4 Fish Cocktails, 6 Calamari Rings, 1 Seafood Stick, Lemon and Tartare Sauce $26.50
  • Prawn Skewers (2 per serve) $8.00
  • Pineapple Fritter $2.80
  • Affogato; With your choice of liqueur or without liqueur $16.00/$9.00
  • Seasonal vegetables $8.00
  • Selection of gelati, chocolate & macadamia wafer $16.00
  • Mash potato $6.00
  • Vanilla & lemon crème brulee, lemon verbena madeleines, lemon crisp, elderflower gelato $16.00
  • Profiteroles, belgian chocolate sauce, fresh cream $16.00
  • Chips $6.00
  • Vitello tonnato; thinly sliced cooked veal, baby capers, shaved lemon, beans, baby parsley, white anchovies & smoked tuna mayonnaise GF $24.00
  • Lamb wrap, slow cooked lamb shoulder, balsamic tomatoes, rocket, paprika, spanish onions, tzatziki $18
  • Sauteed broccolini, ancho chilli oil, almonds $9
  • Ploughman's lunch, ham, cheddar, cornichons, tomato relish, sourdough $9.50
  • SPICED FRUIT COMPOTE - Israeli spiced poached fruit, orange blossom yoghurt, seeds & nuts $13.00
  • Marinated feta & mixed olives $6
  • FRUIT - Today's freshly cut fruit & natural yoghurt $12.50
  • Hummus & pita bread $8
  • Chargrilled Angus beef burger, toasted brioche, cheddar, kasundi relish, cucumber yoghurt $18
  • Vegetarian - Tomato, cheese, mushrooms, capsicum, onions, pineapple & olives Large: $10.00, Large: $16.50
  • Garlic bread (serves 2) - Long roll sliced with garlic butter $2.50 ea
  • Meat Lovers - With pepperoni, ham, cabanossi, bacon,cheese and BBQ sauce Large: $10.00, Large: $16.50
  • Meat Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, beef, bacon, cabanossi and chorizo beef Medium: $10.00, Large: $12.50, Family: $16.50
  • Ham - Tomato, cheese & ham Large: $10.00, Large: $16.50
  • Pepperoni - Tomato, cheese & pepperoni Large: $10.00, Large: $16.50
  • 4 Seasons - Tomato, cheese, ham, cabanossi, capsicum & prawns Large: $10.00, Large: $16.50
  • Sweet Chilli Prawn - Tomato sauce base, with fresh mozzarella, garlic marinated prawns, roasted capsicum and pineapple topped with a light drizzle of sweet chilli sauce Medium: $10.00, Large: $12.50, Family: $16.50
  • Yamba prawn tart w creamed leeks, marinated feta, basil pesto, tomato & coriander salsa $22
  • - wine suggestion: 2012 little yering pinot noir Glass $9
  • Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
  • Grilled chicken breast, italian rustic roll w grilled haloumi, avocado, prosciutto, semi dried roma tomatoes & truffle aioli $22
  • Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
  • Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
  • Sous vide 220g eye fillet w vanilla & celeriac puree, roasted sweet potato, crispy kipfler potatoes & port jus $32
  • Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
  • Vanilla Slice $2.70
  • Passionfruit Slice $2
  • Choc Mint Slice $2
  • Rocky Road $2.50
  • Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
  • Chocolate Brownie $2.80
  • Egg & bacon roll & 'Goulburn Valley' 500mL juice $9.00
  • Rice paper roll & 'Nestea' 500mL $9.80
  • Porridge - W/ Fresh and Poached Fruits $10.90
  • Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
  • Natural Roasted Muesli - W/ Yoghurt, Fresh Strawberries, Banana + Honey (Fruit Salad: +$2.50) S: $8.90, L: $10.90
  • Ham Rock + Fried Egg Roll - W/ Relish, Cheddar + BBQ Sauce $12.90
  • Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00
  • Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50
  • Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
  • Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
  • - -
  • Steak Diane Garlic, cream and worcestershire sauce $21.00
  • Stickydate pudding $9.00
  • Calamari Fritti lightly dusted in flour and deep fried $19.00
  • Pollo chicken breast fillet,baby spinach&mushrooms,tomato or cream $16.00
  • Greek salad $11.00
  • Bolognese Bolognese sauce m $ 17.00 / l $ 20.00
  • Bolognese Minced beef and tomato sauce $15.00
  • Turkish Bread with homemade dips (v) $11
  • Spanish Doughnuts with Double Cream, Caramel, Chocolate & Raspberry dipping sauce (v) $11
  • Summer berry pudding with clotted cream $11
  • Kumera Chips (v) $8
  • Mushroom and Parmesan Risotto balls with aioli (v) $11
  • - 3 for $30
  • Thai style salad with glass noodles (Add Chicken $4.00) $12.00
  • Platter for 2 $50.00
  • Fish & Chips $11.50
  • BLT - Bacon, Lettuce, Tomato & Mayo $4.90
  • Original Aussie Burger - 100% Chargrill Beef Pattie, Lettuce, Tomato, Beetroot, Onion & BBQ sauce $5.80
  • Grilled Fish $7.50
  • Classic Steak Sandwich - Grilled Scotch Fillet, Lettuce, Tomato, Onion, Beetroot & BBQ sauce $6.90
  • Ritz Brekky Burger - Bacon, Egg, Avocado, Onion, Rocket, Cheese, Mustard & Tomato sauce $5.50
  • Chicken Schnitzel $6.90
  • Bacon & Egg Roll (BBQ sauce) $4.90
  • Crust Supreme - Smoked Ham, Pepperoni, Italian Sausage, Mushrooms, Fresh Capsicum, Spanish Onions, Pineapple & Kalamata Olives on a Tomato base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
  • Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
  • Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
  • Pear & Gorgonzola - Fresh Pear, Gorgonzola & Wild Rocket topped with Crushed Walnuts, served with Balsamic EVOO. $8.50
  • Herb & Garlic Ciabatta $5.50
  • Chocolate Fondue (for 2) - Belgium milk chocolate with assorted dipping selection $20
  • Vegetarian Cabbage Rolls - Braised cabbage leaf filled with rice, herbs & vegetables e: $14.0, m: $28.0
  • Baklava - Syrup drenched filo pastry with ground nuts & honey spices $7
  • 1Kg Mammoth T-Bone - Served for 2 OR Take the challenge $50.0
  • Lamb Souvlaki - Marinated lamb shoulder char-grilled on a skewer m: $33.0
  • Souzakakia - Veal / pork meatball with tomato salsa e: $18.0, m: $33.0
  • Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
  • Garlic Bread $5.0
  • Fried Rice Thai style fried rice with lots of fresh vegetables. -
  • Vegetable and Tofu $9.90
  • Kao Moo Krob Crispy fried pork over rice served with chef's special sweet sauce. $12.90
  • Seafood or Prawn $14.90
  • Duck No.9 by Banyan Tree Hot chilli an garlic with stir fried BBQ duck, snow peas, baby corn, mushroom and hot basil. -
  • Chicken, Beef, Pork $10.90
  • Blue Ginger Fresh ginger, mushroom, baby corn, and vegetables. -
  • Beef Salad Special grilled beef with original. Thai salad and fresh herbs. $15.90
  • With Seasonal Veges & Beans - Regular $14.90
  • Chilli Con Queso $10.90
  • King Prawn Chimi $20.90
  • Large Garden Salad $11.90
  • Combo 3 (Choose any 3 from below) $29.90
  • Vegetarian (Rice, Mexican beans, seasonal vegetables) $16.90
  • * Chicken & Cheese Quesadilla -
  • Fajitas Sizzling platters sautéed with onions and capsicum, served with side dips & tortilla bread: -
The Cook's Table

The Cook's Table

location

Address

43 Gerrale St, Cronulla, NSW, 2230, Australia

phone

Phone

0295239381

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
43 Gerrale St, Cronulla, NSW, 2230, Australia
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