The Counter in Crows Nest Menu

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The Counter in Crows Nest has no menu available, but can choose from many other options such as Vegetarian mini spring rolls (6) or Deep-fry wonton (6) from Deli Noodles. Sushi Train offers many options including Sushi Train Roll and California Roll. Peacock Gardens includes a wide range like Mini peacock rolls or Prawn cutlets. Tofu and Beef from . Tokyo Loco Bowl offers La Grillade Restaurant and Sydney rock oysters, shucked to order Apple mignonette & cucumber wasabi sorbet Natural with sherry vinegar Minimum 4.

Nearby Sample Menus

Tom yum gong (hot) $ 9.80
Chicken stir fried noodles $ 10.80
Mongolian beef (mild) $ 11.80
Combination stir fried noodles $ 11.90
Curry chicken (mild) $ 11.80
Szechuan beef (hot) $ 11.80
Beef broccoli cashew nut $ 12.50
Chicken broccoli snow peas $ 12.50

Takoyaki (3pcs) (octopus puffs) $4.00
Semi Dried Tomato & Avocado Roll $4.00
Tako (octopus) $3.50
Unatama (eel & egg) $4.50
Salmon Sashimi 7pcs $8.00
Salmon & Ikura Ship $5.50
FRUITS JELLY HOME MADE JELLY IN ASSORTED FLAVOUR $4.00 EACH
Teriyaki Chicken & Avocado $4.50

Crab meat and sweet corn $7.50
crispy roast duck (Half) - ginger and shallot sauce $26.80
Fried rice (large) $14.00
Combination $22.80
Chow mein - combination $24.80
Chinese mushroom with broccoli $20.80
Noodle in chicken broth $6.50
Hot and sour $8.00

Tofu $10.50
Tofu $11.50
17. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
All with lettuce, tomatoes and mayonnaise
06. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
23. Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
03. Karaage
- Fried chicken, Japanese-style (Chicken only)
05. Sauce-Katsu
- Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)

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Petite peas, gem lettuce, bacon $8.00
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Forme D’Ambert Blue vein, cow milk, France -
PETITE PEAS, gem lettuce $8.00
Cheese served with dried muscatels, grapes & lavosh -
Salted Caramel parfait Toffee apple puree, gingernut crumble $17.00
Pan roasted black kingfish fillet Farro, radicchio, blood orange $32.00

Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
See Super Smoothies range on our drinks menu from $7.50
Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
Long Black $3.90
Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90

PRAWN $14.00
FILLET $18.50
OSAKA SET - CRISPY FRESH SALAD / MISO SOUP / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / MIXED VEGETABLE / FRIED RICE $27.50
LAMB CUTLET $18.50
TEOPPAN EEL $18.50
Seafood and Vegetables in a Light Batter Deep fried with Sauce -
TERIYAKI CHICKEN (chicken cooked with special sauce) $17.50
HOTATEKAI (scallops) $16.00

Santa Vittoria Mineral Water - 750ml Sparkling or Still $7.90
Rocket and Parmesan Salad $8.00
Caesar Salad cos lettuce, bacon, garlic croutons, egg and shaved parmesan $14.00
Salt and Pepper Squid served with a coriander and lime chilli sauce $19.00
Juices - Apple, Grapefruit, Tomato, Apricot Nectar, Pineapple reg: $4.90, lrg: $5.90
Milk Shakes - Chocolate, Strawberry, Caramel, Banana, Vanilla $6.00
Extra shot of coffee $0.50
Fish and Chips $12.00

PIADINA ALLA GRIGLIA HOUSE MADE CHAR GRILLED ITALIAN PIADINA WRAP, STUFFED WITH PROSCIUTTO, BABY SPINACI & FORMAGGIO FONTINA $10.50
2 COURSES AND A GLASS OF PINO’S HOUSE WINE OR A PERONI BEER NOTE: ONLY FOR CHOICES FROM; ENTRÉE, SALAD, PASTA, RISOTTO, PIZZA & DESSERT $35/pp
Kids Fried Calamari $18
SPINACI BABY SPINACH, GREEN APPLE, WALNUTS, CRISPY PANCETTA AND GORGONZOLA $14
MELANZANA EGGPLANT, BUFFOLO MOZZARELLA, SHAVED PARMIGGIANO AND BASILICO SMALL $20 / LARGE $26
PROSCIUTTO E GRISSINI PROSCIUTTO WITH ITALIAN BREAD STICKS $12
ITALIANA CRISP MIXED SALAD WITH FRESH CUCUMBER, CAPSICUM, ONION, TOMATO, OLIVES AND OUR OWN ITALIAN HOUSE VINAIGRETTE $13
Branzino all’Aqua Pazza Sea Bas fillet cooked in a green olive, cherry tomato and capers, mediterranean sauce $32

ROYAL RANGOON KADAHI CHICKEN / TAWA CHICKEN Chicken tossed with capsicum, onions and tomatoes, finished with Indian aromatics spices. $18.95
ELEPHANT BOY CURRY Pieces of beef marinated in fine roasted spices – chef’s special sauce. $18.95
CHOICE OF SPINACH DISHES Healthy choice! Cooked with spinach. Chopped tomatoes And roasted spices. - Prawns $23.95
KARIMICH CHICKEN Chicken fillets cooked in cashew paste and black pepper with chef’s secret ingredients, sprinkled with ginger and fresh coriander. $16.95
LAMB CUTLETS (4 pcs) Tender lamb cutlets seasoned in Rangoon's specially prepared dry roasted spices. $20.95
JEERA ALLOO Diced potatoes cooked with cumin seeds, green chillies, Fresh ginger and coriander. $13.95
SULTAN GOAT CURRY Favorite of Tipu Sultan known as ‘Tiger of Mysore’. This Delicious goat curry cooked in an aromatic sauce garnished With fresh green chillies and coriander, is not to be missed. $21.95
Condiments (Mango Chutney, Yoghurt Mint, Raita, lime/mixed pickles) $3.00