The Cove At Drummoyne in Drummoyne Menu

King Prawns - Golden fried tempura battered king prawns on oven roasted sweet potato w selected mixed greens, a lemon lime aioli w julienne of fresh long red chillies $23.50
Dumplings - Steamed homemade chicken dumplings w onion, garlic, ginger, shallots, mixed herb & spice & served w a fresh tomato chutney (10 pieces per serve) $18.50
Whitebait - Golden whitebait fritters w fresh corn, shredded zucchini, shallots, garlic & chilli on selected mixed greens, chick peas, red peppers, spanish onion w a lime aioli & fresh lemon $21.50
Fish & chips - Fresh king george whiting fillets in a James Squire golden ale beer batter served w a fresh coleslaw, house tartare, fresh lemon & chips $27.50
Lamb Backstrap (gf) - Grilled then oven roasted SA lamb backstrap w garlic mash potato, sautéed broccolini, roast roma tomato w fried julienne of leek & a red wine & fresh herb jus $28.50

Rigatoni - Fresh handmade rigatoni w grilled chicken breast, roast butternut pumpkin, baby spinach, pine nuts, fresh tomato, cream & parmesan $24.50
Seafood Risotto (gf) - Sauteed king prawn tails, scallops, squid, baby octopus, fresh fish pieces & black mussels in fresh tomato sauce w garlic, basil, white wine & fresh parmesan cheese $27.50

Chicken burger - Grilled chicken breast w a Portuguese marinade of fresh chilli, garlic & sour cream w crispy bacon rashers, roma tomato, avocado & baby cos leaves w a garlic aioli on toasted house bu $23.50
The Cove House Hamburger - A grilled premium house beef burger w sliced roma tomato, beetroot, caramelised onion, aioli, BBQ sauce & selected mixed greens on a toasted house burger bun w chips $21.50
Smoked Salmon - An open sandwich of smoked Tasmanian salmon w avocado, spanish onion, capers, a herbed goats cheese roast vine ripened cherry tomatoes & wild rocket w micro herbs & salmon rose on toas $17.50
Sumac Spiced Lamb wrap - Grilled SA lamb backstrap marinated in sumac, fresh oregano, thyme, lemon & garlic w roma tomato, cucumber ribbons, spanish onion, tzatziki & mango chutney $18.50

Pumpkin Salad (gf) - Roast butternut pumpkin & zucchini w baby spinach leaves, roast pine nuts & Persian fetta w an olive oil & balsamic glaze $22.50
Pumpkin Salad (gf) - Roast butternut pumpkin & zucchini w baby spinach leaves, roast pine nuts & Persian fetta w an olive oil & balsamic glaze w grilled chicken $25.50
Thai Style Salad (gf) - Grilled chicken tenderloins w green papaya, beetle leaf, galangal, kaffir lime leaves, carrot & cucumber ribbons, Thai basil, lemon grass, bean sprouts, mixed roast nuts, shred $25.50
Thai Style Salad (gf) - Grilled chicken tenderloins w green papaya, beetle leaf, galangal, kaffir lime leaves, carrot & cucumber ribbons, Thai basil, lemon grass, bean sprouts,w grilled king prawns $27.50
Garden Salad (gf) - Selected mixed greens w diced roma tomato, cucumber, kalamata olives & spanish onion w an olive oil & balsamic dressing $13.50

Nearby Sample Menus

Seafood Platter M/P
Veal Bomb crumbed veal & chicken fillet pocketed with fresh ricotta & spinach, in a wine cream pepper sauce with wedges & vegetables $25.50
Beef Salad thinly char-grilled sirloin on a bed of mixed lettuce in a thai dressing $12.50
Sirloin grain-fed new york sirloin, with a red wine & worcestershire sauce served with potato wedges & vegetables $23.50
Agnello char-grilled rack of lamb with a rosemary & wine sauce served on a bed of spinach & mashed potato $25.50
Steak Sandwich open steak sandwich with lean beef, grilled onion, fried egg, BBQ sauce & Lettuce $11.50
Penne Pollo chicken pieces, pesto, mushroom, white wine, in a tomato saucewith a touch of cream $16.50
Pollo Marsala grilled chicken fillet cooked in bacon, marsala cream sauce served with fried potatoes & vegetables $18.90

- Grilled eggplant, rst capsicum, artichoke, pesto, tomato, mixed lettuce and aioli $13.50
Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
Apple Berry and Oat Bran Bread - Homemade Soda Bread Toasted with Maple N/A
Vanilla Rice - Served Hot or Cold with mixed Berries N/A
BLT / BLAT - Bacon, lettuce and tomato on schiaccata with aioli or add avocado $10.50 / $12.00
Chargrilled Chicken Salad - With avocado, rst tomato, capsicum, cucumber and chilli walnuts, white wine vinegar dressing and grilled bread $16.50
Baked Beans (Gluten Free) - Homemade Baked Beans served on Toast N/A
Sides -

Supreem - Ham, Mushroom, capsicum, onion, cabanossi and achovy $9.00(s) / $12.00(med) / $15.00(lrg)
Garlic Bread $2.50
scarfo Special - ham, Mushroom, Olives, tomato sauce a little chilli and touch of cream $9.00
Boscaiola - Ham, Mushroom, Shallits and Cream $17.50
Lasagne - mince Meat, tomato and bechamel sauce between pasta sheets $9.00
Parmigiana - eggplant Topped with Cheese in toamto sauce $17.50
garden Salad $5.00
Mexicana - Capsicum, onion, chilli and tomato sauce $17.50