The Cove Tavern in Hallett Cove Menu

Garlic Toasted Turkish Bread $4.90
Mustard and Cheese $4.90
Toasted Turkish Bread $4.90
Mixed Turkish Bread Duo $4.90
Garlic Pizza Bread $6.90
Bruschetta Pomodora - Chunky tomato salsa scattered on lightly toasted bread, topped with basil pesto & parmesan cheese $6.90

Bowl of Steakhouse Chips $4.90
Wedges - With sour cream and sweet chilli $6.90
Nacho Wedges - Deep fried wedges topped with bacon, sweet chilli and cheese $9.90
Oysters - Natural Oysters - Fresh from local waters,served with lemon & a chilli lime vinaigrette 1/2 Doz: $13.50 / Doz:$21.00
Oysters - Kilpatrick - Oven Baked oysters, with bacon and the coves special Kilpatrick sauce 1/2 Doz: $13.50 / Doz:$21.00

Soup of The Day - See daily specials list for Chef's selection $6.90
Garlic Prawn - Fresh pan fried tiger prawns flooded in a creamy garlic sauce, finished with fragrant jasmine rice and a sprinkle of parsley Entrée:$14.90 / Main: $20.90
Salt and Pepper Squid - Dusted in our own secret spices and cooked to perfection, tossed through a roquette and Asian style salad, dressed with a sweet chilli and balsamic reduction Entrée:$13.90 / Main: $19.90
Chilli Caramel Prawn - Fresh pan fried tiger prawns sauteed in chilli, ginger, lime leaves and palm sugar served with scented jasmine rice Entrée:$14.90 / Main: $20.90
Prawn Cocktail - Scculent pickled prawns rested on chiffonade lettuce and drizzled with homemade cocktail sauce $13.90
Cove Southern Fried Chicken - Tender pieces of chicken cooked in the coves own secret herbs and spices served with chips & spices served with chips & home made chipotle sauce and sour cream Entrée:$14.90 / Main: $20.90

Chicken or Beef Schnizels 300gm - Served with crunchy steakhouse chips and your choice of sauce $16.90
Add for gourmet schitzel topping - Parmigiana, Hawaiian, Mango Tango, Bacon, Benedict, Hotdog $2.00

Garvy, Mushroom, Dianne, Pepper and Hollandaise or add creamy garlic prawns for only an extra $5.00

Warm Chicken Salad - Tender pieces of chicken tenderloins mixed through fresh garden salad drizzled with a honey mustard dressing $16.90
Caesar Salad - Coz lettuce, bacon anchovies and parmesan cheese tossed through the coves caesar dressing, finished with a poached egg and crunchy croutons $16.90
Caesar Salad - Add Chicken for Extra $3.00
Tropical Salt and Pepper Prawn Salad - Lightly filled salt and pepper crusted tiger prawns rested on chipotle Entrée:$14.90 / Main: $20.90

Coopers Pale Ale Battered Fish - Lightly battered hake fillets till golden brown, served with crispy chips, lemon and homemade tartare sauce 1 pc $13.90 / 2pc $16.90
Tuscan Spiced Crumbed Calamari - Calamari lightly crumbed, served on crunchy steakhouse chips, chilli & lime aioli $18.90
Ocean Delight - The coves signature dish, a combination salt and pepper squid and garlic prawns or change your garlic prawns to chilli caramel prawns $23.90
Fisherman's Feast for one -Oven baked Barramundi fillet, Salt & pepper Squid, lemon &creamy garlic prawns, accompained w crunchy steakhouse chips,fresh roquette salad, garlic aoili & fragrant jasmine $26.90
Blackend Snapper - Pan fried cajun crusted snapper fillet rested on buttered green beans and chat potatoes topped off with dollop of zesty tzatzki $19.90
Fish of The Day - See daily specials list for Chef's selection N/A

Prawn and Bacon Risotto - Slow cooked risotto with fresh tiger prawns, bacon, semi dried tomato and spinach, finished with creamy garlic sauce Entrée:$16.90 / Main:$21.90
Gnocchi - Light pillows of gnocchi, sauteed with roast pumpkin, baby spinach, semi dried tomatoes spring onion and garlic mushrooms folded through creamy white wine sauce Entrée:$13.90 / Main:$16.90
Gnocchi - Add Chicken for Extra $3.00
Spinach Ricotta - Sauteed chicken, bacon, semi dried tomatoes, mushroom and bay spinach finished in a white wine and cream sauce $18.90
Penne Con Polo - Sauteed chicken, bacon, sun dried tomatoes, red peppers, mushroom and baby spinach finished in a white wine and cream sauce $16.90
Fettuccine Marinara - Seasonal seafood (Icludes fish, squid and shell fish) and tossed through fettuccine with a garlic cream sauce and fresh parmesan cheese $20.90

Cove Supreme - Danish salami, bacon, olives, mushroom, onions, pineapple and cheese $17.90
Prosciutto and Fungi - Fresh prosciutto, basil pestos and button mushrooms finished with mozzarella cheese $17.90
BBQ Chicken - Chciken, bacon, mushrooms, onion, pineapple, bbq sauce and cheese $17.90

Stir Fry - Wok tossed with seasonal vgetables, Hokkien noodles and chef's secret Asian Sauce $13.90/ Chicken$16.90 /Beef$16.90 / Prawn$20.90
Chciken Breast - Oven baked chicken breast fillet stuffed with avocado and camembert cheese rested on creamy mash potato and finished with zesty hollandaise and crispy prosicutto strips $23.90
Kangaroo Fillet - Char grilled kangaroo fillet cooked medium rare & rested on raosted chat potatoes, semi dried tomato & roquette salad $22.90

All Slections from the grill comes with chips & your choice of sauce N/A
Rump 400gm $21.90
Sirloin 300 gm $23.90
Scotch Fillet 300gm $25.90
Mixed Grill - Rump Steak cooked to your liking, cheese kransky, chicken tenderloins bacon rasher, tomato and a fried egg $22.90

Nearby Sample Menus

Prawn Salad each $7.90
Crew Pack for 3 - 3 butterfish / 6 prawns / 6 calamari / 3 chickettes / 1.25L ‘Coca-Cola’ / 1 large chips / tartare sauce $36.90
Pineapple Fritter $1.50
Prawns & Scallops $12.50 / $25.00 / $37.50
Prawns $9.95 / $19.90 / $29.85
Seafood Lovers 5-6 Prawns, 5-6 Scallops, 6 Calamari, 2 Pieces Butterfish, Chips and Tartare Sauce $23.90
Super Lunch Special* - 1 Butterfish, 3 Prawns / 3 Calamari, Small Coke / Small Coleslaw / Chips & Tartare Sauce $9.90
Scallops $12.50 / $25.00 / $37.50

Crumbed sausages $13.00
Cold chicken $12.50
Yiros pack - (chicken, lamp or combo) - yiros meat with chips, salad, pita bread & garlic sauce $15.00
Chips & gravy Sml $5.90 / Lge $8.90
Roast pork $13.00
Chicken 1/4 $13.00 / 1/2 $16.50
Chicken 1/4 $13.00/ 1/2 $16.50
Parmigiana (chicken or beef) $13.00

Crumbed Prawns - tiger prawns lightly crumbed, served with chips, salad & tartare sauce (Entree/Main) $17.90/$21.90
Marinara - a selection of local seafood with garlic & parsley in a traditional tomato sauce $22.90
Oysters Florentino (6 / 12) - with spinach, cream & breadcrumbs $13.90/$23.90
Paella - combination of king prawns, squid, italian sausage, chicken & vegetables in a tumoric rice $24.90
Oysters Kilpatrick (6 / 12) - with bacon & whostershire $13.90/$23.90
Bocconcini Cheese - with roasted capsicum, mushroom, marinated eggplant, avocado & crisp lettuce $10.50
Gourmet Chicken - marinated chicken, mushroom, roasted capsicum, sundried tomato & mozzarella cheese (S/M/F) $12.50/$17.50/$23.50
Chicken Avocado - pan-fried breast fillet with avocado, wine & cream served on a seasonal vegetables $19.90