The Crabpot Seafood Restaurant in Cairns Menu

The Crabpot Seafood Restaurant in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. Salt House offers many options including Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu and Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale. The Cheesecake Shop includes a wide range like American or Caribbean Dream. Garlic bread and Garlic bread with Pesto Dips from . Tosca Trattoria Bar & Pizzeria offers Dundee's Restaurant On The Waterfront and BRUSCHETTA (V) (GLUTEN FREE BREAD AVAILABLE EXTRA $1.00) Grilled ciabatta topped with roma tomato, fresh basil & red onion salsaOR Sweet onion, red peper, bocconcini & prosciutto..

Nearby Sample Menus

Brisque d Affinois(brie) $11.50
Bruschetta with herb smoked salmon, creme fraiche and red pepper jam $12.90
All Saints Estate Grand Tokay, Rutherglen, Vic 30mls $10.50
Cured barramundi with beetroot three ways and black salt lavoush $18.90
Moreton bay bugs chargrilled on sweet pea puree with preserved lemon and basil risotto $44.90
Tha Fish antipasto for 2 - cured barramundi, smoked salmon, chilled tiger prawns, char sui pork, prosciutto, chorizo, bocconcini, sun dried tomatoes and grilled bread $36.90
Duck spring rolls with a chilli and ginger glaze and green paw paw salad $16.90
Jasmine rice $3.50

Mixed Reef Paella served in the pan - Tuna, chorizo, prawns cooked in carnaroli rice, saffron and fresh herbs $34
Truffle Brie N/A
Hand cut chips topped with garlic aioli $8
Vegetarian antipasto plate - Chilli hummus, eggplant caviar, Vietnamese mint tzatziki, honeycomb, mixed olives, semi dried tomatoes, truffle brie and rice crackers $26
Steamed Pak Choy tossed in house XO sauce $8
Sticky date pudding - Citrus mascarpone, butterscotch, gelato, date crumble $15
These dishes are served with House made jus and your choice of plating option N/A
Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu $12

Continental Apple Cake $26.95
Original Sin $38.95
Tropical Glazed $28.95
Caramel Mudcake $28.95
Continental Eclairs $2.95
Babylicious $149
Mississippi Baked $30.95
Caribbean Dream $30.95

Spaghetti Monte e Mare $25.95
- prawns garlic & mushrooms in creamy pesto sauce
Fish and Chips
Pancakes $11.90
- three fluffy pancakes served with cream ice cream & maple syrup
Penne Bolognese
Add Banana & Chocolate sauce $14.90
Oven Baked Barramundi $29.95
- served with lemon butter & salad or vegetables
Fettuccini Toscani $21.95
- chicken breast & pesto in creamy sauce
Spaghetti pomodore $18.95
- tomato sauce garlic & fresh basil

-Ham, cheese and tomato
-Chicken, cheese and mayonnaise
Caesar salad $9.50
- Traditional
Green garden salad $9.50
- Healthy and good for diets. a bit girly
-Add muesli and yoghurt $4.50
-With fresh side salad $3.90
Eggs on turkish (V) $9.90
- Fried, poached or scrambled with oven roasted roma tomato
Spanish beans on turkish $16.00
- Cannellini beans, red onion, roast capsicum, cherry tomatoes & olives with eggs & chorizo

STEAMED RICE $6.50
VEAL SHANK (for the courageous) (GF) Slowly braised 1.2kg veal shank for 8 hours in Dundee's special liquer then glazed with apricot and red wine until sticky & tender served with creamy mash & a mixe $46.00
BRUSCHETTA (V) (GLUTEN FREE BREAD AVAILABLE EXTRA $1.00) Grilled ciabatta topped with roma tomato, fresh basil & red onion salsaOR Sweet onion, red peper, bocconcini & prosciutto. $3.90/slice
SAUTEED FIELD MUSHROOMS $6.50
BBQ LOBSTER Local Tropical Painted Lobster tail, split, barbecued and served with citrus mayo, mango salad, steamed rice and mixed leaf salad. MARKET PRICE
AUSSIE CONNECTION A combination of barbecued crocodile and kangaroo satays, with a wombok, snow pea sprout, chilli salad with a duo teriyaki and spicy peanut dipping sauce $18.75
- Calamari $18.75
ROAST DUCK SPRING ROLLS (3) Shredded roast duck, rice noodles & mixed julienne vegetables rolled in spring roll pastry with chilli, lime & corriander dipping sauce & Asian coleslaw $15.95

Seasonal Vegetables - w/ garlic butter, salt & pepper $5.0
Mixed Grill Platter - shelled prawns, split bugs, barramundi & squid $45.9 per person
Moreton Bay Bugs - (Seasonal availability, please ask your waiter) split bugs, garlic, sea salt & parsley $42.9
Salt & Pepper Calamari Fritti - tossed, Thai salad, lime & roasted chilli sauce $19.9
Warm Potato Salad - smashed kipfler potatoes, cherry tomatoes, red onion, fetta, roquette & balsamic $23.9
Seared Scallops, Japanese mushroom salad & sesame dressin $13.9
Tempura Barramundi, roquette salad, chips, aioli & lemon $29.9
Shredded Beef Cheek - carrot, wombok, Spanish onion, bean shoots, coriander & roast chilli dressing $23.9

Pasties - baked daily $2.00
Flavoured Shots - caramel, vanilla, chai $1.00
Toasted Bacon & Egg Focaccia with tomato & tasty cheese $9.00
Sauces - pepper, mushroom, hollandaise, apple sauce N/A
Fresh Fruit Salad with ice cream or cream $6.50
Mocha or Hot Chocolate $4.50
Red Snapper $15.00
Toasted Sandwich with ham, chicken, tuna or roast beef $6.50

RAVIOLI TRE COLORI - (E / M) - Spinach & ricotta ravioli tossed with cream, baby spinach, basil & a dash of napoli $10.90 / $12.90
CONTADINA (10 inch / 12 inch) - Tomato base, mozzarella, ham, pepperoni, anchovies, mushroom, roasted capsicum, onions, olives $13.90 / $16.90
RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
GARLIC BREAD - (1 slice / 3 slices) $1.50 / $3.70
TORTELLINI ALLA PANNA - (E / M) - Chicken-filled tortellini tossed with ham & cream $10.90 / $12.90
MEAT LOVERS (10 inch / 12 inch) - Tomato base, mozzarella, ham, bacon, pepperoni, meatballs, BBQ sauce $14.90 / $17.90
FETTUCCINE CARBONARA - (E / M) - Bacon, cracked pepper, egg & cream $10.90 / $12.90
BEEF BOSCAIOLA - Crumbed beef topped with bacon, mushroom, onion, garlic, white wine, mozzarella, baby spinach & cream. Served with chips & salad $19.90

Rump Steak chargilled w chips & lemon or pepper sauce $24.00
Porterhouse Steak - 300g chargilled w chips & lemon or pepper sauce $26.50
Lamb Souvlaki w pitta, tzatziki & salad $21.00
Fetta & Olives w pitta fetta & kalamata olives w olive oil & oregano $8.00
Calamari drizzled with lemon juice served w salad and $18.50
Mixed Dips Tzatziki, Melitzana & Tarama w pitta $10.00
Traditional Chicken Giros with salad, tzatziki, chips & pitta $18.50
Mousaka layers of potato, zucchini, eggplant & beef mince topped w white sauce & cheese $18.00

Kambing mekuah - balinese lamb stew with cardamon & coriander N/A
Balung babi mepanggang - bbq pork ribs $32.50
Hasil laut panggang - marinated grilled prawns, squid & fish fillets with yellow rice $32.90
Sate & sambal kacang - sate & peanut sauce a mix of chicken, beef, pork sml $14.00 / lge $19.00
Appetiser - pork, chicken & minced seafood sates peanut sause, green papaya & vetetable salad & chilli, soya sauce with wine match N/A
Sayur kalas - spiced vegetable curry with peanuts $19.90
Ikan bali - grilled fresh fish fillet in sweet & spicy chilli, tomato, soya sauce $28.50
Perkedel jagung - sweet corn fritters with green papaya salad $15.00

Roast Pork $12.50
Roast Duck and Roast Pork $15.50
Hokkien Mee $12.50
- thick egg noodle with meat seafood vegetable in dark soy sauce
Roast Pork $12.50
Roast Duck and Roast Po $15.50
Thick Egg Noodles
Roast Pork and BBQ Pork $14.50
Char Bee Hoon $12.50
- thinrice stick noodle with meat seafood vegetable

Vegetarian Lasagne $16
Garlic Bread $5
Garlic Prawns on Rice $17
Grilled flathead tails seasoned with lemon & herbs $18
Caesar Salad $15
Chicken Schnitzel Burger $15
T-Bone $25
Parma & Chips $8

Ebi Fry : [crumbed deep fried prawns served with tangy brown sauce] $21.00
Salad / Chawanmushi / Prawns, Fish, Calamari, Scallops / Teppan Yaki Vegetables / Rice / Miso Soup / Dessert (Choice of Ice Cream -
Morton Bay Bugs $40.00
Lobster Sashimi / Lobster Sashimi / Tempura (Small) / Lobster Miso Soup / Rice / Pickles / Dessert (Choice of Ice Cream) / Lobster Teppan Yaki / Lobster Teppan Yaki / Salad / Teppanyaki Vegetables / L -
Tasmanian Salmon $33.50
Aussie Animals: [crocodile, kangaroo & emu in cheese basket] $22.00
Beef $9.00
Vegetables(Side Orders) / Lobster (See Lobster Special Menu) $156.00

Bruschetta - Homemade pizza base topped with diced fresh tomato, fresh red onion, fresh basil, olive oil, salt & pepper S: $12.40, M: $14.90, L: $18.90
Macchiato $4.20
Focaccia with cheese - Mozzarella & crushed fresh garlic S: $12.00, M: $13.50, L: $14.90
Bowl of Wedges - Chunky cut potato wedges with special seasoning & sour cream $9.30
Napoletana - A simple favourite - homemade tomato, onion & basil sauce E: $15.70, M: $20.20
Mexicana - Tomato base, mozzarella, capsicum, hot salami & chilli S: $12.40, M: $14.90, L: $18.90
Mushroom - Mushrooms Simmered In A Tempting Cream Sauce N/A
Gelato - Your favourite ice cream flavours by the scoop in a cone or cup 1 Scoop: $2.90, 2 Scoops: $5.00, 3 Scoops: $7.10

The Crabpot Seafood Restaurant