The Cultural Place in Cairns Menu

The Cultural Place in Cairns has no menu available, but can choose from many other options such as Garlic rubbed focaccia with sides of basil pesto and olive tapenade or Clarence river school prawns dusted in chilli and shallot flour with lime aioli from Tha Fish. Salt House offers many options including Tropical muesli -oats, seeds and grains soaked in locally sourced fruit juice and yoghurt, topped with mango and whipped honeycomb tofu and Pork belly congee - Asian rice porridge topped with fragrant dashi stock, carving of pork belly, shitake mushroom and baby kale. KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Garlic King Prawns and Sizzling Fillet Steak from . Kee Kong Chinese Restaurant offers The Cheesecake Shop and American.

Nearby Sample Menus

Ashgrove cloth matured cheddar $9.50
Clarence river school prawns dusted in chilli and shallot flour with lime aioli $6.50
49 degree sous vide eye fillet with sauteed potato, spinach and pancetta, green beans, port and porcini butter $36.90
Frogmore Creek Iced Reisling, Cambridge, Tasmania 2010 (60mls, 375mls) $10.00 / $48.50
Mixed leaf and micro herb salad with citrus vanilla dressing $7.50
Soft shell crab fried in black pepper tempura with shiitake, bean shoots and hokkien noodles $18.90
Maroccan seafood and chorizo hot pot with lime pickle and ginger carrot salad $34.90
Asparagus with sesame and sunflower seeds $9.50

Todays catch of fried whole local baby fish - Dry fried curry paste , cucumber salad, shallots $35
Satay crumbed Thai eggplant - Chermoula, coconut, coriander, blistered cherry tomato $16
Sugarcane cured Atlantic salmon salad - Sorrel crème fraiche, kohlrabi, celeriac, nashi pear, walnut praline $19
Selection of four - Served with a selection of lavosh, wafer crackers, , house bread, frozen, grapes, pear, quince paste roasted freshoney comb $24
Baked eggs - eggs baked with sage, tarragon, cherry tomato and mozzarella served with chia seed rye toast $20
Plate options - Vintage tomato salad with persimmon, buratta, basil and aged balsamic N/A
Pyengana cloth matured cheddar N/A
Rib eye on the bone 550g - Being only grass fed on pasture brings out the most flavor. Cooking the steak on the bone helps it to retain the natural juices within. $56

Roast Duckling $17.90
Deep Fried Ice Cream $7.00
Crispy Skin Chicken $13.90
Red Emporer with Vegetables $22.50
Curry Steak $15.90
Lemon Duck $17.90
Garlic King Prawns $22.80
Sliced Steak Chow Mein $15.90

Strawberry $25.95
Profiterole Torte $34.95
French Vanilla $23.95
Ascot $149
Chocolate Dipped Strawberries $1.5
Wildberry Baked $26.95
Continental Eclairs $2.95
Strawberry Fields Torte $30.95

Chicken Club Sandwich $19.95
- double decker toasted chargrilled chicken breast swiss cheese tomato avocado & mayonnaise served with chips
Fish and Chips
Garlic bread $7.95
- fresh ciabatta oven baked with garlic butter
Rotolo Di Spinach $25.95
- crapes fried with spinach mushroom & ricotta cheese served over Napolitana sauce with salad or vegetables
Caesar Pizza $23.95
- pizza base topped with caesar salad avocado 7 calamari
Gnocchi romana $21.95
- potato dumplings tossed in light tomato garlic & basil sauce
Spaghetti pomodore $18.95
- tomato sauce garlic & fresh basil
Add Berry compote $14.90

WILD BARRAMUNDI Wild caught barramundi, pan seared, served with roast sweet potato & topped with bowen mango salsa & lemon Beurre Blanc. $33.50
Salads Asian coleslaw, Avocado, beetroot, carrot. cucumber, Feta Cheese, Lettuce, red onion, roasted capsicums, tomato Sundried, tomatoes, Swiss cheese N/A
MIXED LEAF SALAD Mixed salad leaves with cherry tomatoes, red onion, feta cheese & snow pea sprouts, coated in a balsamic dressing $6.50
ROAST DUCK SPRING ROLLS (3) Shredded roast duck, rice noodles & mixed julienne vegetables rolled in spring roll pastry with chilli, lime & corriander dipping sauce & Asian coleslaw $15.95
Base -
WAGYU EYE FILLET 200G (GRASS FED) The best of the best! Full blood Wagyu cattle that is grass fed to capture ultimate flavour and texture with impressive marbling. Cattle are grazed naturally and sust $79.00
CHEF'S OYSTERS OF THE DAY Plump oysters served w chef's special sauce of the day. Ask our waitstaff for today's special. N/A
CAESAR SALAD Baby cos leaves, shaved parmesan, bacon & crouton coated in a creamy anchovy dressing. $14.50/$18.50

Agil olio e peperoncino - olive oil, garlic, chili $18 - $21
Dolce del giorno - specialof the day from $12
Pure di patate - mash potato $7
Arancini gamberi , spinaci e bocconcini - rice balls filled with prawns, spinach, mozzarella on a tomato sauce $28
Cappuccino - Caffelatte $4.50
Tiramisu - Masacarpone, cream, egg, marsala all folded together $12
Doppio cafee latte - double caffelatte $6.50
Pappardelle alla modenese - Pappardelle with prosciutto, sausage, peas, tomato and touch of cream $22- $30

Chargrilled with Asian inspired Raw Prawn BBQ sauce (mild chilli), also great to share. Choose: prawn, tuna, squid, mixed ½ doz: $14.9, dozen: $21.9
Bug & Prawn Combination - large shelled prawns & split bugs $42.9
Surf ‘n’ Turf - your choice of the above game dishes topped w/ grilled prawns in garlic butter +$9.9
Beef Satay - skewered, cooked medium-rare, bok choy, rice & peanut sauce $29.9
Marinara - mixed fresh seafood & chunky napoli sauce $26.9
Soft Shell Crab - tempura, Thai salad, crisp garlic flakes & sweet chilli plum sauce $19.9
Chips w/ aioli $8.0
Mud Crab - Singaporean chilli & ginger medium-hot sauce; Steamed served w/ garlic butter. Crab is accompanied with Greek salad & lemon market price

Red Snapper $15.00
Iced Coffee $4.50
Rosemary Lamb Loin Chops $15.00
Marinated Chicken Breast $15.00
Mocha or Hot Chocolate $4.50
Reef Casino Steak Sandwich with bacon, caramelised onion, cheddar & chips $14.00
Milkshake - chocolate, strawberry, vanilla, caramel $4.50
Toasted Sandwich with ham, chicken, tuna or roast beef $6.50

PENNE PEPPINO - (E / M) -Braised chicken with onion, chilli, tomato, garlic & mozzarella $11.90 / $13.90
BOWL OF CHIPS (S/L) $2.90 / $4.90
RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
BEEF BOSCAIOLA - Crumbed beef topped with bacon, mushroom, onion, garlic, white wine, mozzarella, baby spinach & cream. Served with chips & salad $19.90
MEAT LOVERS (10 inch / 12 inch) - Tomato base, mozzarella, ham, bacon, pepperoni, meatballs, BBQ sauce $14.90 / $17.90
FETTUCCINE PUTTANESCA - (E / M) -Olive oil, garlic, chilli, tomato, capers, anchovies, olives & basil $10.90 / $12.90
CAESAR - Cos lettuce, egg, bacon, anchovies, shaved parmesan, croutons & Caesar dressing $13.90
MEDITERRANEAN - Mixed lettuce leaves, baby roma tomatoes, cucumber, roasted capsicum, Kalamata olives & bocconcini with balsamic dressing $10.90

Be sampi mebase bali - braised beef in coconut milk $24.90
Gedang mekuah - green papaya soup with diced fish sml $9.90 / lge $13.50
Ayam panggang - twice cooked crispy whole chicken (spatchcock) with yellow rice $32.00
Hasil laut bumbu kuning - assorted seafood braised in yellow coconut milk $27.90
Ikan bakar - grilled marinated fish fillet N/A
Be celeng base manis - pork in sweet soya sauce $25.90
Hasil laut bumbu kuning - braised squid & fish fillets in yellow coconut milk N/A
Kue bali - assorted balinese ricecakes N/A

Thin Rice Noodles
Chicken laksa $12.50
Roti Paratha with Chicken Curry $13.50
- famnous Malaysian bread
pork $12.50
Roast Duck $13.00
Roast Pork and BBQ Pork $14.50
Prawn $13.50
Singapore Noodles $12.50
- thin rice stick noodle with meat seafood vegetables & mild curry flavor

Nachos/Wedges with Sour Cream & Sweet Chilli $10
Grilled flathead tails seasoned with lemon & herbs $18
Scotch $25
Parma & Chips $8
Chicken Parma $15
Reef & Beef $25
Beer battered flat head tails $17
Fish & Chips $8

Teriyaki Chicken : [grilled chicken with teriyaki sauce] $17.50
Prawns $38.00
Octopus Ball $5.00
Crocodile Kushiyaki : [grilled skewered crocodile] $16.00
Edamame : [boiled Soy beans suits with any drink] $5.00
Sukiyaki : [kitchen cooked in a small pot for one person] $24.50
Chirashi Zushi : [a variety of thinly sliced pieces of raw fish on vinegared rice in a rectangular lacquered box served with miso soup] $25.00
Sushi & Sashimi : [combination served with miso soup] $26.00

American - Tomato base, mozzarella & hot salami S: $12.40, M: $14.90, L: $18.90
Italian Side Salad - Fresh lettuce, tomato, cucumber & olives with a balsamic dressing $7.00
Pesto - Pine nuts, fresh basil, parsley, garlic, olive oil blended with cream & grated parmesan E: $15.70, M: $20.20
Pepper - A Peppery Favourite N/A
Steak - Porterhouse, T-Bone or Rump - Grilled the way you like & served with your choice of sauce $31.50
Juice $3.90
Garlic Prawns - Prawns in a delicious garlic, white wine, parsley & cream sauce served on a bed of rice $30.70
Rocket and Parmesan - Fresh rocket leaves served with a balsamic dressing topped with shaved parmesan $14.20

The Cultural Place