The Cultured Salad in shop 102, Australia On Collins, 260 Collins S...

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The Cultured Salad in Melbourne has no menu available, but can choose from many other options such as BBQ Drumstick or Original taste from Crazy Wing. Crystal Jade Restaurant offers many options including Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga and Preserved Mustard with Duck Giblet. Sakura Kaiten Sushi includes a wide range like ORANGE PLATE or PINK PLATE. Maidu Vada (4 pc) and Keera(4pc) from . Flora Indian Restaurant offers Woodo and 32 Soybean Soup.

Nearby Sample Menus

Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
Tofu curry don $6.50
- Japanese curry with tofu on rice
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
-Miso soup $1.50
Sukiyaki don $6.90
- Thinly sliced beef on rice
Niku soba $8.30
- Beef with thin buckwheat noodle soup
Niku udon $8.30
- Beef with thick noodle soup

83. Chicken San Choi Bow (each) $7.00
193. Spinach with Two Egg Sauce $22.00
52. Amoy Style Fried Vermicelli $18.00
40. Shredded Duck & Pickle Cabbage with Vermicelli $13.00
178. Stir Fried Bok Choy $18.00
181. Stir Fried Snow Peas $18.00
33. Plain Congee $5.00
102. Chicken with Cashew Nut $22.00

SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
- with spicy hoi sin
FRESHLY SHUCKED OYSTERS 4.00 each
- with red nam jim or ponzu dipping sauce
GINGER CREME BRULEE
- palm sugar caramel & sesame tuile
CHOCOLATE DULCE DE LECHE
- orange granita, malt biscuit
STIR FRIED ASIAN 12.00
- greens with garlic & chili
SLOW ROASTED LAMB SHOULDER 39.00
- green chili dahl, cucumber and yogurt
WOK FRIED LOCAL CALAMARI 19.00
- with pickled papaya & hot mint salad, red nam jim & peanuts
KINGFISH SASHIMI 20.00
- green chili, hot mint & toasted coconut

GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00

Wok Rice Dishes
Wok Tossed Asian Greens wok tossed seasonal asian greens $8.60
Sweet Potato Kusabi hand-cut sweet potato chips $6.50
Wagamama Ramen ?ramen noodles with grilled chicken, pork belly, prawns and squid $19.90
Tori Kara Age deep-fried marinated chicken pieces $8.50
Fruit Juice a mixture of apple, orange and passionfruit $4.90
Teriyaki Salmon Ramen ramen noodles in a soup of your choice, topped with grilled teriyaki salmon $19.90
Edamame stir fried in chilli and garlic freshly steamed green soya beans stir-fried in chilli and garlic $6.00

Mexican eggs $15.50
Smashed avocado $14.90
French toast $15.50
Grilled salmon baguette $15.00
Omelette with 3 fillings $15.50
Wagyu beef baguette $14.50
Satay chicken $13.50
Big breakfast $17.90

Original chicken $9.95
- Original chicken burger is served with milk buns iceberg lettuce, tomatoes, red onion, fried chicken, drizzled with ranch choice of sacue
Lemon
Freaking hot
-Large(8pcs) $19.95
Swicy
Bulgogi
50 pcs party pack
Flavoured

Pate di Fegatine 13.00
- Chicken liver pate, Balsamic shallots and crostini
Insalata di Verdura 17.00
- Zucchini, roasted capsicum, toasted sourdough, mint, olives, rocket, balsamic and buffalo mozzarella
Tortellini di Vitello 22.00/35.00
- Hand-made tortellini filled with braised veal shin, thyme and lemon with peppers and roasting juices.
Avocado toast 13.00
- avocado, chilli, parsley, lemon, Moorish yogurt
Polpo alla Grilia 19.00
- Fremantle octopus char grilled with lemon and chilli sewed with chickpeas, potato, N'Duja and spinach.
Involtini di Pollo 38.00
- Free range chicken involtini with a taleggio, pistachio and sour dough farce with glazed shallots, roasted grapes and jus.
Fruit toast 6.50
- sultana, raisin, rosemary, orange, currants
Gamberini 12.00
- School prawns, garlic, chilli, aioli

Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef

LIGHT BREAKFAST (V) 9.00
- three pieces of toast with your choice of butter, jam, honey, marmalade & vegemite. Served with a cup of coffee or pot of loose leaf tea
PITA BREAD (V) 2.00
- warm flat bread
*order side dishes separately
cheese (cheddar or feta) $1.50
MIXED DIPS 13.00
- tarama, melitzanosalata, tzatziki & hommus (order pita separately)
for 2 49.00
We can tailor the banquet to vegetarian diners.
MIXED GIRO 29.50
- marinated boneless chicken and lamb from the spit, served with Greek salad & chips

Eel Soba $12.50
All comes with rice & vegetable
Turn Rice & Salad $10.00
Eel Rice & Salad $12.50
Eel Udon $12.50
$12.50
Teriyaki Chicken Soba $10.00
SAUCE
- GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE

Deep fried fruit $13.50
Fried rice with chicken $10.50
Fried rice with salty fish $10.50
Steamed tofu and egg $14.00
Seafood dumplings (fish, prawn & scallop) (10 pcs) $15.00
Seafood combination with beancurd in hot-pan $19.00
Singapore fried rice noodle $10.50
Noodle tossed with pork-sauce $9.00

Minced Beef Soup " West Lake Style" $6.50
Sweet & Sour Pork $24.00
Combination & Vegetables in Clear Soup $6.50
Sauteed Seasonal Chinese Greens & Black Mushroom $21.00
Lychee & Ice Cream $7.00
Chicken & Vegetables with Fried Noodles $23.00
Seafood Combination & Vegetables in a Hot Pot $26.00
Special Deep Fried Ice cream $7.00

ANGUS BEEF BURGER
- Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
SMOKED CHICKEN
- chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion
BANANA CREAM CHEESE HONEY 7.50
STRAWBERRY NUTELLA HAZELNUT 7.50
TURKEY
- cream cheese, cucumber, lettuce and cranberry sauce
TUNA
- (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
PEANUT BUTTER
AVOCADO & SALMON 9.00

Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
Autumn Salad $12.00
- Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.