The Cultured Salad in shop 102, Australia On Collins, 260 Collins Street Menu

The Cultured Salad in Melbourne has no menu available, but can choose from many other options such as BBQ Drumstick or Original taste from Crazy Wing. Crystal Jade Restaurant offers many options including Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga and Preserved Mustard with Duck Giblet. Sakura Kaiten Sushi includes a wide range like ORANGE PLATE or PINK PLATE. Maidu Vada (4 pc) and Keera(4pc) from . Flora Indian Restaurant offers Woodo and 32 Soybean Soup.

Nearby Sample Menus

  • Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Victorian cheese selection, quince paste, pear & crackers $12.00
  • Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
  • Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
  • Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
  • Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
  • Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
  • Chow gwai dil $7.50
  • Singapore fried noodle $7.50
  • Vegetarian noodle soup $7.50
  • Pork omelette $7.50
  • Shanghai fried noodle $7.50
  • Satay chicken with rice $7.50
  • Special fried rice $6.00
  • Large combination soup $7.50
  • 15 Stewed pig hock With rice 11.00
  • 55 Beef brisket on rice 11.00
  • 48 Curry beef on rice 10.50
  • 36 Chicken and vegetables on rice 10.50
  • Any 2 mix = 12.00
  • 35 Thai red curry chicken with rice 12.00
  • 87 Beef brisket noodle soup 12.00
  • On dry Or soup noodles = add 1.00
  • 123. Tobikko (spicy flying fish roe) (GF) $6.80
  • 64. Negitoro Ship (Chopped tuna belly & spring onion) (1pc) $5.80
  • 13. Grilled Scallops Nigiri $5.80
  • RED PLATE $6.80
  • 52. California Roll $4.80
  • 44. Spider (Softshell Crab) Roll $5.80
  • 42. Eel Cream Cheese Roll $6.80
  • 152. Spicy Tuna Roll $3.80
  • Tofu $7.00
  • Capsicum $0.50
  • Cheese salad $6.50
  • Chicken schnitzel salad $7.80
  • Beef & cheese $4.80
  • Grilled pork $7.30
  • Olives $0.70
  • Salami salad $6.80
  • 15. Kaisen Udon $10.70
    • Seafood and egg served in piping hot udon noodles soup
  • 13. Tsukimi Udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • 26. Curry Chicken Don $9.70
    • Chicken cooked with Japanese curry sauce on rice
  • 7b. Teriyaki Beef Don $9.70
    • Beef cooked with vegetables in teriyaki sauce on rice
  • 32. Tonkatsu Ramen $11.50
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • 43. Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
  • 37. Chicken Katsu Udon $10.90
    • Savoury deep fried chicken cutlet in ramen noodles soup
  • 8. Gyu Don $9.90
    • Thinly sliced beef cooked in sukiyaki sauce served on rice
  • Sweet corn 'kaki-age'
  • Broccdi, cauliflower & black fungi 'Gomazu-ae'
  • Special fried black rice, egg, spring onion 13.00
  • Black sesame Brulee
  • 'New' daikon salad, rhubarb dressing 10.00
  • Tofu 'Caprese' salad, passion fruit dressing
  • Fuji apple Millefeuille
  • Grilled sweet potato & shiitake
  • 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
  • Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
  • Plate of three cheeses $24.50
  • Classic pear tarte tatin, roasted almond ice cream $17.50
  • Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Honey nougat parfait and raspberries three ways $17.50
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • MINI BASIC INSTINCT - Chicken or Beef Schnitzel served in a mini toasted roll with baby cos lettuce and mayo $7.20
  • AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
  • SCHNITZ DIPS - Sweet Chilli 50¢
  • SCHNITZ DIPS - BBQ Relish $1.00
  • SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
  • Fruit Salad $5.50
  • Eggs On Toast $10.00
  • Spanish Omellete $13.50
  • Fruit Toast $5.50
  • Toaster Muesli $6.50
  • Avo Mash $14.00
  • Eggs Benedict $12.00
  • Toast $5.00
  • 67. Beef Salad $8.50
    • Goi bap bo
  • 43. Salt & Pepper Pork Rib with Rice or (you can choose chicken) $12.00
    • Com suon (hoac ga) rang muoi
  • 27. Stir Fried Beef with Rice Vermicelli and Salad Topped Crushed Peanut and Fish Sauce $11.50
    • Bun bo xao
  • 69. Fried Spring roll with
  • 29. Grilled Prawn & Pork Belly with Vermicelli or Rice $13.00
    • Com/ Bun tom thit nuong
  • 85. A piece of Crispy Chicken $8.00
  • Prawn / Cha gio tom $9.00
  • 30. Rice with Chicken Braised in Lemon Grass & Chilli $11.50
    • Com ga xao sa ot
  • Croque monsieur $14.00
  • Croissant, toasted with ham and cheese or cheese & tomato $7.00
  • Bruschetta
  • House made beef lasagne $18.50
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Gorgonzola dolce with pear and lavoche $12.00
  • -Avocado and lemon $8.50
  • -Tomato, basil & bocconcini $8.50
  • Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
  • House Made Cheese / Pear / Croutons n/a
  • Psari / Plum / Yoghurt n/a
  • Olympus (13 Courses) - Beverage Journey $225.00/$195.00
  • Duck / Walnut / Apple / Blue Cheese $18.00
  • Psari / Plum / Yoghurt $30.00
  • Duck / Walnut / Apple / Blue Cheese n/a
  • Beef / Our Moussaka / Onion n/a
  • Country terrine, golden raisin mostarda, crisp bread $16.00
  • Hummus, pine nuts, coriander, evo, grilled flat bread (V) $11.50
  • From the grill- all steaks served with sauteed kipfler potatoes & truffle dressed frisee / choice of sauces: wild mushroom, peppercorn, bearnaise (gf)
  • Smoked pork & potato croquette, aioli (3) $12.00
  • Sandwiches & burgers -available lunch only
  • Sandwiches & burgers -all above served with hand cut french fries, garlic oil, sea salt & parsley
  • Smoked bacon $5.50
  • Sticky lamb ribs, sweet onion puree, herb salad (GF) $16.00
  • 140. Steam Rice (Per Bowl) $2.80
  • 137. Chicken Mince and Salty Fish Fried Rice $13.90
  • Hunky Dory Sauvignon Blanc (1 bottle)
  • 076. Crispy Skin Chicken in Garlic Flavour $20.80
  • 007. Dolphin Prawn Dumpling - 3 pcs $8.90
  • 082. Stir-fried Sliced Pork in Szechuan Chilli & Pepper Sauce $20.80
  • (6 - 8 persons)
  • 081. Braised Pork Ribs in Sweet Soy Sauce $22.80
The Cultured Salad

The Cultured Salad

location

Address

shop 102, Australia On Collins, 260 Collins Street, Melbourne, VIC, 3000, Australia

phone

Phone

0396507070

clock

Opened hours

price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Salad , Sandwich Bar

features

Features

Dine in ,  Takeaway ,  Catering ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
shop 102, Australia On Collins, 260 Collins Street, Melbourne, VIC, 3000, Australia
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