The Dark Horse in Traralgon Menu

Wide Variety Of Food And Friendly ServiceThe Dark Horse is fully licenced business offering wide range of delicious food.Open 7 days.Steak, Beef, Cheese, Chicken, Desserts, Meat, Pie, Rice, Roast, Salads, Sausage, Anniversaries, Birthdays, Children's Parties, Cocktail Parties, Engagements, Dinners, Lunches, Live Music, Reservations Accepted, Australian Owned, Family Operated, Family Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated, Open Saturdays, Open Sundays, Open Tuesday - Sunday

Nearby Sample Menus

  • Plain $6.00
  • Chicken Kiev Burger
  • 10. Steak Sandwich with Lot & Chips $11.00
  • LAMB $9.00
    • Bacon / Cheese
  • Meal for 2 $16.00
    • 2 Flakes / $2 Chips / 2 Dim Sims & Potato Cakes
  • Cheese Kransky $2.70
  • Potato Cake $1.00
  • Snapper $5.90
  • Dip Plate- Chef’s selection of freshly made dips served with grilled pita andhouse bread . $13.95
  • Salad $6.95
  • Duck Spring Rolls - Wrapped in rice paper and served with a salad garnish and sweet dipping sauce $12.95
  • Sautéed Greens $6.95
  • Death By Chocolate Mousse - For the serious chocoholic, served with cream. $12.00
  • Garlic, Cheese and Herb Foccacia- House baked $9.95
  • Caramelised Banana Crepe- In a rich butterscotch sauce, served with ice-cream. $12.00
  • Tasting Plate- Perfect for those who want it all!! This plate has a small selection of dips with pita bread, bruschetta, crumbed brie, duck spring roll, pork belly, calamari and parfait it is the ulti $15.00 per person (2 minimum).
  • Baby Cos, Dill Pickles & Ranch Dressing $8
  • Long Hold Vintage Cheddar (Maffra, Gippsland) - This Maffra aged-rind Cheddar exhibits the classic cheddar flavour profile: sweet and rich up front notes with complex after tones. The texture is moist selection: $30, design your own: $12 each
  • 5 courses $90, Matching Wines: $35
  • Otway Pork, Apples, Fennel, Belly, Maple Jus & Crackle Crumbs $39
  • Free Range Chicken, Pearl Barley, Celeriac, Shitake Mushrooms & Kombu Broth $39
  • Three course express lunch, with complimentary wine/beer $38.5
  • Green Beans, Tarragon Vinegar, Native Peppe $8
  • ‘Chocodence’ by Jilli Cross Handmade Chocolate Truffles from Metung - Brandy Fig, Jaffa, Butter Scotch & Baileys, Mint, Kaluha, Strawberry Lint, Macadamia & Coconut Cluster, Hazelnut Cluster, Caramel $3.5
  • Choc Chip
  • Ham Cheese
  • Apple & cinnamon
  • Egg & Bacon
  • Egg Bacon Cheese
  • Cheese & Tomato
  • Ham & Cheese
  • Ham Cheese & Tomato
  • Fresh betel leaf, crispy soft shell mud crab, pickled chilli sambal $5.0
  • Freshly Shucked Oysters - native fingerlime, ginger pickle $4.0
  • Little prince crinkle cut chips, crazy salt $6.0
  • Veggie chilli con carne $5.0
  • Son in law free range eggs, tumeric sambal, shallots (2) $6.0
  • Garlic tempura eggplant, ketjap manis, cos lettuce (2) $10.0
  • Black pepper soft shell crab, blackbean, coriander $5.0
  • Roast chicken, sweet corn, chipotle aioli $5.0
  • Zinger Burger $5.95
  • 5 Stars Box - x Original Recipe Chicken - 1 piece 1 x Grilled Mini Wrap 1 x Wicked Wings - 3 pieces 1 x Popcorn Chicken - Regular 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drin $12.25
  • Zinger Stacker Burger $8.95
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Chocolate Mousse $2.50
  • Gravy Regular $3.75
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Steamed Coconut Rice Small $2.50/Large $ 3.50
  • Massaman Curry - Traditional Thai Massaman curry paste cooked in coconut milk, potatoes, onions and roast peanuts available with chicken or beef $ 13.00
  • Pad Kee Mao - Spicy thick rice noodles stir fried with vegetables, chilli sauce, chicken or beef $12.00
  • Fish Cake - Minced fish mixed with red curry paste and fresh beans, deep fried and served with cucumber sauce - 5 per serve $ 7.00
  • Yum Nua - Thai style beef salad with lime juice, tomatoes, coriander leaves and chilli dressing $ 12.00
  • Pad Kratiam - Stir fried chicken or beef with white pepper and garlic $ 13.00
  • Mixed Entree - Special dish selected by the chef $ 11.00
  • Yum Talay - Thai style seafood salad with chilli, lime juice, onions and coriander leaves $ 12.00
  • Ribs - Sweet BBQ (marinated ribs with sweet bbq sauce) (Small/Large) $13.00/$22.00
  • Strawberry Cheesecake - Strawberry Cheesecake Ice Cream with Strawberries & a Thick Cookie Swirl (120ml/458ml) $3.95/$11.95
  • Pepperoni - tomato, cheese, salami(Small/Large/Family) $9.50/$13.50/$19.00
  • Vegetarian - mushroom, capsicum, onion, pineapple (Small/Large/Family) $9.50/$13.50/$19.00
  • Chicken - tomato, cheese, chicken $29.00
  • The Lot - ham, mushroom, salami, capsicum, onion, bacon, olives, pineapple (anchovies optional) (Small/Large/Family) $9.50/$13.50/$19.00
  • Phish Food - Chocolate Ice Cream with Gooey Marshmallow Swirls, Caramel Swirls and Chocolatey Fish (458ml) $11.95
  • Hawaiian - ham, pineapple $17.50
  • The Chelsea $249
  • White Cherry $99
  • Carrot Cake $26.95
  • Continental Apple Cake $26.95
  • Coffee Pecan Torte $29.95
  • Lemon Meringue $26.95
  • Caramel Mudcake $28.95
  • Jamaican Chocolate $26.95
  • Wonton soup $7.50
    • 8 Pcs
  • Vegetarian mee goreng $11.00
    • Thick egg noodles, fresh vegetables, mushrooms, tofu, etc, in popular indian curry sauce
  • Fried kuai teow $11.00
    • Stir fried flat rice noodles, roast pork, shrimps, egg, vegetables, in mild chilli sauce & dark soy sauce
  • Honey prawns $19.50
    • In batter
  • Seafood tom yum soup $14.50
    • Thin rice noodles, prawn, shrimps, calamari, fish cake, crab meat, tofu, vegetables, pineapple, in thai hot & sour sauce
  • Chicken & vegetables with satay sauce $12.80
  • Vegetarian soy noodles $11.00
    • Thin egg noodles, fresh vegetables, mushrooms, tofu, etc.. in dark soy sauce
  • Hot box $11.00
    • Thin egg noodles, roast pork, chicken, beef, & vegetables in thai mild chilli & soy sauce
  • Pepsi Max $3.90
  • Don Louie Anchovies, Capsicum, Cheese, Fresh Mushrooms, Ham, Olives, Onion, Pineapple, Prawns, Salami, Tomato Base $9.95
  • Onion Tomato, cheese, ham & onion $7.95
  • Monday - Wednesday Special Value Pizzas $5.95
  • Calamari & Chips 6 calamari rings & chips $9.00
  • Hawaiian Tomato, cheese, ham & pineapple $7.95
  • Sweet Chilli Chicken Capsicum, Cheese, Chicken, Onion, Pineapple, Sweet Chilli Sauce, Tomato Base $9.95
  • Satay Chicken Capsicum, Cheese, Chicken, Onion, Satay Sauce, Tomato Base Nuts $9.95
  • Garlic beef with seasonal vegetables $13.90
  • Thai style noodles $12.50
  • Balck pepper combination ( sizzling) $19.90
  • Fried keow teow $12.50
  • Beef rendang $16.90
  • Cantonese eye fillet steak $18.90
  • Chinese sauasge (2) $4.30
  • Special combination with seasonal vegetables $15.90
  • Chilli cheese naan unleavened bread made with plain flour and stuffed with chilli flakes and cheese. $4.75
  • Malabar prawn curry prawns cooked in a tomato based sauce with coconut cream and tempered with mustard seeds and curry leaves. $20.50
  • Tandoori platter [for 2] combination of mixed meats cooked in the tandoor. $23.00
  • Indian introduction (choice of any two curries) min 2 people - appetizers: onion bhaji - chicken tikka / mains: butter chicken - beef korma - vegetable curry / bread - rice $30.00 per person
  • Rogan josh [originally from kashmir] tender lamb cooked with herbs, spices, tomatoes and onions in a traditional sauce. $20.50
  • Sari’s chicken tikka boneless fillets marinated with herbs, spices, yoghurt and cooked in the tandoor. $8.50
  • Indian explorer min 4 people - appetizers: samosa - chicken tikka / mains: butter chicken - beef madras - channa masala / bread - rice - dessert $35.00 per person
  • Paneer naan unleavened bread stuffed with cottage cheese and spices. $4.75
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
  • Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
  • Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
  • Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
  • Milkshakes (malt available) $5.40
  • Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
The Dark Horse

The Dark Horse

location

Address

22 Church St, Traralgon, VIC, 3844, Australia

phone

Phone

0351742471

clock

Opened hours

Friday 7am–3pm, 6–10pm Saturday 7am–3pm, 6–10pm Sunday 8am–3pm Monday Closed Tuesday 7am–3pm, 6–10pm Wednesday 7am–3pm, 6–10pm Thursday 7am–3pm, 6–10pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
22 Church St, Traralgon, VIC, 3844, Australia
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