The Deck Sydney in Milsons Point Menu

Oysters - Shucked to order, natural or with mignonette dressing 1/2 doz $20.00/doz $40.00
Borscht soup - Beef, potato, carrot & beetroot broth with sour cream & grilled bread $18.00
Grilled king trumpet mushroom - Pickled shimeji, Meredith goats curd, pancetta brioche, mushroom mousse & hazelnut $20.00
Spaghetti alle vongole - Spaghetti tossed with clams, chilli, tomato & butter $20.00
Twice baked parmesan & gruyere souffle - Parmesan cream, baby arugula & parmesan biscuit $18.00
Roasted beetroot pave - Pickled onions, tatsoi, crispy capers, horseradish cream & dill $18.00
Confit duck croquettes - Red cabbage, plum vinaigrette, freeze-dried mandarins $20.00
Moules mariniere (GF without bread) - Mussels cooked with white wine, cream & thyme, crusty bread $21.00

Salmon Mi-Cuit - Buttered pencil leeks, soft egg, rhubarb gel & leek ash $34.00
Porcini marinated Gippsland tenderloin - Royal blue mash, stilton butter & port wine jus $38.00
Pan fried barramundi - Spiced apple & sultana couscous, chermoula & yoghurt dressing $34.00
Twice cooked rolled pork belly - Confit fennel, pickled carrot & crispy crackling $32.00
Bouillabaisse (GF without bread) - Crab, prawn, mussels, scallop, clams, squid fish & yabby with crusty bread & rouille $36.00
Roast pumpkin risotto - Toasted pine nuts, baby sorrel, basil emulsion & pumpkin chips $28.00
Braised beef cheeks - Herb gnocchi, buttered spinach & crispy sage $32.00
Paella (min 2) - Prawns, squid, spring bay mussels, chicken, confit pork belly, chorizo & saffron rice $30.00/per person

Chocolate fondant - Rasberry syrup, orange curd, dark chocolate macaron & strawberries $15.00
Rum baba - Vanilla bean anglaise, spiced banana, crème fraiche & pineapple wafer $15.00
Rhubarb steusel tart - Green apple sorbet, rhubarb compote, rhubarb crumbs & chantilly cream $15.00
The Deck Snickers - Caramel parfait, milk chocolate mousse, salted macadamia caramel & fresh raspberries $15.00
Cheese Plate - Selection of perfectly aged cheeses, dried fruits, quince paste, lavosh & crackers $21.00

Vanilla ice cream - plus your choice of chocolate, strawberry or caramel flavouring N/A

All kids meals are served with your choice of kids drink - Juice or Soft drink N/A

Marinated mixed Olives $8.00
Mixed spiced nuts $8.00
Hummus dip with Turkish bread $9.00
Tapas Plate - Serano Ham, Marinated Sardines, mixed Olives, stuffed piquillo peppers, chorizo & jalapeno w/ grilled bread $12.00
Salt & pepper squid, Sriracha sauce $14.00
Pulled pork sandwich, slaw salad $14.00
Buffalo chicken wings, chipotle mayo $13.00
Potato Wedges - Sour Cream & Sweet Chilli Sauce $11.00
Chips with Garlic Aioli $9.00
Cheese Plate - Selection of perfectly aged cheeses, quince paste and dry fruit. Crisp lavosh bread, water crackers - One piece is available for $9.00 $21.00

Nearby Sample Menus

25. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
14. Karaage
- Fried chicken, Japanese-style (Chicken only)
20. Teriyaki
- Tokyo Loco Bowl's most popular sauce (Choose from Chicken - Salmon - Tofu)
33. Agedashi Tofu $7.50
- deep fried, 5 pieces
02. Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
Chicken $11.50
Pork $13.50
22. Karaage
- Fried chicken, Japanese-style (Chicken only)

NAPOLETANA PRAWNS WITH PENNE Pan-fried fresh prawns cooked in a special napoletana sauce. $19.50
NAPOLETANA Double mozzarella cheese, anchovies, black olives, oregano dressed with garlic in olive oil. $17.50 / $22.90
House Wine Tyrrells Moore's Creek Cabernet Sauvignon Hunter Valley By the glass $7.00 / By the bottle $28.00
SPAGHETTI CARBONARA Pan-fried bacon strips cooked with egg yolk, cream and cheese. N/A / $15.50
Garlic OR Herb Pizza Bread $6.00
Garden Salad $7.00
Ceasar Salad $10.00
- Main