The Deck in Collaroy Menu

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The Deck in Collaroy has no menu available, but can choose from many other options such as Seafood Deluxe or Seafood in Bird's Nest from Konki Collaroy Plateau Chinese Restaurant. Dragonfly Collaroy offers many options including Queensland scallop with Nam Jim sauce and Betel leaf with prawn pomelo and coconut. Rupee Room includes a wide range like - Beef or PALAK PATTA CHAAT Crispy Spinach leaf lentil battered fritters, on a bed of wheat crisps, potatoes & chickpeas, topped with yoghurt, date & tamarind and mint sauce..

Nearby Sample Menus

Sweet and Sour Braised Chicken $ 14.00
Mandarin Pork $ 14.00
Prawn Cocktail $ 9.00
Fried King Prawns with Pepper Spicy Salt $ 17.00
Combination with Coconut Tropical Sauce $ 14.00
Combination Soup $ 5.00
Seafood Combination Chow Mein $ 18.00
Chicken with crab meat and Sweet corn soup $ 6.00

Massaaman curry of slow cooked angus beef with potato & peanuts $23.90
Crispy chicken wontons with plum sauce (8) $13.90
Crispy skin chicken with chilli, basil, black vinegar dressing $23.90
Grilled fresh Wild Barramundi fillet with shiitake mushroom, beans, ginger & soy sauce $27.90
Salt and Pepper Soft Shell Crab $18.90
Fried Beehoon - wok fried Singaporean rice vermicelli with chicken, egg, chilli, garlic, chives and bean sprouts $16.90
Betel leaf topped with smoked trout, chilli, garlic, galangal and fried shallots $4.50/each
Malaysian chilli coconut sambal prawns with omato & beans (Dragonfly favourite) $25.90

BASMATI RICE $2.50
PALAK PATTA CHAAT Crispy Spinach leaf lentil battered fritters, on a bed of wheat crisps, potatoes & chickpeas, topped with yoghurt, date & tamarind and mint sauce. $13.90
PESHWARI NAAN $5.00
LAMB CUTLETS Succulent lamb cutlets herb & spice marinated, skewered in the tandoori oven. $17.90
MANGO LASSI/SWEET LASSI $6.00
LACHEDAR PARANTHA (Flaky whole meal bread) $4.00
- Fish $19.90
NAAN $4.00