The Deck in Collaroy Menu

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The Deck in Collaroy has no menu available, but can choose from many other options such as Seafood Deluxe or Seafood in Bird's Nest from Konki Collaroy Plateau Chinese Restaurant. Dragonfly Collaroy offers many options including Queensland scallop with Nam Jim sauce and Betel leaf with prawn pomelo and coconut. Rupee Room includes a wide range like - Beef or PALAK PATTA CHAAT Crispy Spinach leaf lentil battered fritters, on a bed of wheat crisps, potatoes & chickpeas, topped with yoghurt, date & tamarind and mint sauce..

Nearby Sample Menus

Fried Butterfly Pork Honey Black Pepper $ 14.00
Duck with Ginger and Shallots in Oyster Sauce $ 17.00
Sizzling Chicken $ 14.00
King Prawns in Tropical Sauce $ 17.00
Deep Fried Duck in Sweet and Sour Sauce $ 17.00
Deep Fried Fish Fillet with Sweet Chilli Sauce $ 14.00
Sliced Beef in Black Bean Sauce $ 14.00
Braised King Prawns Fu Yun (Chinese Style) $ 14.00

Steamed rice $2.50
Stir fried broccolo eith house chilli jam $14.00
Braised pork belly and green papaya salad mint kaffir lime leaves, fried shallots, chilli & lime dressing (Dragonfly favourite) $16.90
Grill Wagyu beef Salad with chilli mint tomato $17.90
Stir-fried prawns with house chilli jam, beans, baby corns broccoli & basil $25.90
Aromatic curry chicken fillets with sweet potato & beans $23.90
Malaysian chilli coconut sambal prawns with omato & beans (Dragonfly favourite) $25.90
Crispy Vietnamese spring rolls with nouc mam (3) $14.90

MIXED SORBET Trio of seasonal fruit sorbet. $7.90
BUTTER CHICKEN, CHICKEN TIKKA MASALA, MANGO CHICKEN $17.90
BIRYANI - Chicken $17.90
- Beef $16.90
LAMB CUTLETS Succulent lamb cutlets herb & spice marinated, skewered in the tandoori oven. $17.90
MANGO LASSI/SWEET LASSI $6.00
SAAGWALA, VINDALOO, MADRAS, KORMA - Chicken $17.90
GOAN COCONUT PRAWNS Marinated king prawns, tempered with mustard seeds & curry leaves finished with a touch of coconut, toasted spices and tamarind. $14.90

PLAIN NAAN Fine plain flour bread cooked in the Tandoor $2.90
NAN MAKHNI Bread with sesame seed and coriander on top. $3.50
BANANA COCONUT $3.90
GULAB JAMUM Indian sweet dumpling. $4.90
KEEMA-NAN Stuffed with minced lamb and potatoes. $5.90
BOMBAY BEEF Beef cooked with Indian herbs and a touch of cream. $16.90
MANGO CHUTNEY $2.50
GOA PRAWN CURRY Coconut flavoured curry with mustard seeds and special spices. $19.90