The Deli Platter in Olinda Menu

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The Deli Platter in Olinda has no menu available, but can choose from many other options such as PANEER KULCHA Plain flour bread stuffed with cottage cheese. or SAMOSA Homemade pastry filled with potatoes, peas and cashews (2 pieces) from Indian By Nature. Ranges At Olinda offers many options including Selection of toasts with your choice of preserves ciabatta, fruit toast, banana bread, English muffin, sourdough. and Two Free Range Eggs cooked to your liking served with toasted ciabatta. Pie In the Sky includes a wide range like Black Tea Served - in pots: English Breakfast, Earl Grey, Irish Breakfast, Darjeeling. or Green Tea. Selection of toasts with your choice of preserves ciabatta, fruit toast, banana bread, English muffin, sourdough, gluten-free bread also available (v) and Two Free Range Eggs cooked to your liking served with toasted ciabatta (v) from . Credo Restaurant offers Kelly's Bar & Kitchen and Dips - Semi sundried tomato & roast capsicum, spinach & lemon, tzatziki. All dips are served with house made lavosh.

Nearby Sample Menus

CHICKEN BIRYANI Basmati rice cooked with spiced boneless chicken or lamb $14.00
LAMB VINDALOO A Goan speciality seasoned with spices and vinegar. $14.75
CHICKEN TIKKA Boneless chicken marinated in yoghurt and spices cooking in the tandoor (4 pieces) $11.00
PARATHA Flaky wholemeal bread baked in the clay oven. $3.50
CALAMARI PAKORA Spicy rings of calamari in batter with zesty spices and deep fried $13.50
PEAS RICE Fresh green peas tossed with butter, cumin mixed with Basmati rice. $6.00
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MANGO CHICKEN Boneless fillets of chicken cooked with mustard seeds in a delicious mango flavoured sauce. $14.00

Omelette made with free range eggsserved with toasted ciabatta - mountain cheese and fresh herbs; sautéed mushroom and thyme $16.00
Ranges Jacket Potato - Roasted jacket potatoes served with crispy bacon, melted cheese, house made capsicum and onion salsa, coleslaw and sour cream $16.50
Chef’s Tasting selection of the day, see the specials board for today. N/A
Nachos - Mountain of cheesy nachos topped with spicy tomato salsa, avocado guacamole and sour cream $18.50
Chilli scrambled free range eggs with crispy bacon. $14.50
Smashed avocado served on sourdough toast with a capsicum tomato salsa $13.50
Espresso, Short Macchiato $3.70
Vienna, Mocha $4.50

Pie Floater (Floater with Aussie meat pie of your choice) $14.90
Spinach and Potato Quiche - Homemade, served with chips and salad $15.40
Small Cake - Delicious selection of homemade cakes. Choose from the list on the black board. All cakes served with double thick cream $5.50
Green Tea $3.50
Beef Burgundy - GOLD MEDAL WINNER Chunky pieces of beef slowly cooked in quality red wine with herbs and mushrooms N/A
Spinach & Fetta GOLD MEDAL WINNER This delicious pie offers a base of spinach combined with fennel. Added to this base are finely crumbled Australian fetta cheese, Egmont cheese, tender cooked rice an N/A
Soft Drinks Coke, Diet Coke, Lemonade, Lemon Squash, Natural Mineral Water and Ginger Beer. $3.00 (small) / $4.00 (large)
Toasted Wholemeal Sandwich - Ham or cheese $6.00

Zucchini and corn fritters house-made fritters with wild rocket, tomato relish and jalapeno sour cream $17.00
Croque monsieur - Toasted sourdough sandwich with ham, béchamel sauce and gruyere cheese $13.00
Selection of cakes and sweet treats are also available and displayed in our dessert fridge $4.95-$9.50
Pancakes with macerated berries, maple syrup and double cream or ice-cream(v) $16.00
Add two poached free range eggs $15.50
Sides: Steamed Mixed Side Veggies $8.00
Pasta - Please check the specials board for today’s amazing pasta! n/a
Canadian style pancakes with maple syrup and crispy bacon $18.50

Battered Fish & Chips $11.90
Wedges - Potato wedges seasoned & served with sweet chilli and sour cream side sauces $9.00
Fat Chips - Thick cut steak style chips, with house seasoning $8.00
Lemonade, Cola, Diet Cola, Dry Ginger, Raspberry, Lemon Lime & Bitters (Pot/Pint) $3.50/$5.00
Latte $4.00
Garden Vegetable Burger - Vegetable patty with lettuce, tomato, house made relish, aioli, egg & cheese, served with fat chips $21.50
Pappardelle a la Marinara - A nest of house made pappardelle topped w/ mussels, market fresh fish, clams, shrimps & blue swimmer crab $26.00
Red Lentil Dahl (GF) - Gujarat style red lentil dahl, simmered in turmeric, paprika,ginger & cardamom served with scented saffron basmati rice. Accompanied by a house made tomato relish, shredded swee $24.50