The Dock Cafe in Geelong Menu

The Dock Cafe in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

  • 1/2 chicken $15.00
  • Chicken parmigiana $7.50
  • Chicken schnitzel $14.00
  • Chicken schnitzel $7.00
  • Whole chicken $12.50
  • Choice of 3 meats
  • -Pork
  • Apple sauce, mint jelly, gravy
  • Gianduiotto $5.50
  • Cabbage Leaves $5.00
  • TB-Cheese&Tomato Small $9.50 / Large $11.50
  • Baba Humus - Pureed eggplant specially prepared. $5.00
  • House Special - Tomato, cheese, proscuitto     prawns, avocado, spices and garlic. Sml $11.50  / Med  $15.50 / Lge  $18.00 /Xlg  $20.
  • American - Tomato, cheese, ham, hot salami     capsicum, chilli and spices. Sml $10.00  / Med $13.50 / Lge  $16.50 / Xlg  $19.
  • Crumbed Or Grilled Fish -     Fresh Fillets Of Fish Grilled And Served with Salad And Chips. $21.00
  • Carrot - Carrot, yogurt, sesame paste and spices. $5.00
  • Egg Roll - A golden flute filled with chicken, celery and bamboo shoots $4.50/each
  • Sweet Corn Soup $6.00
  • Salt & Pepper Calamari $24.00
  • Chinese Tea $3.50
  • BBQ Pork with Vegetables $24.00
  • Sweet Corn & Chicken Soup - Cream corn with shredded chicken $7.50
  • Special Fried Rice Small (Prawns & Pork) - Small/Large $10.00/$18.00
  • Lychees with Ice cream $7.50
  • Coconut poached chicken, prawn, avocado, chilli & peanut salad… $19
  • The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19
  • Tortellini of goat’s cheese mascarpone & parmesan with grilled prawns, pinenuts, sage, sultana’s & brown butter sauce… $19
  • Shoestring fries with aioli… $7
  • Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each
  • Toasted ciabatta bread, Tasmanian smoked salmon, scrambled eggs, rocket & fetta… $15
  • Greek Salad…. $9
  • Braised lamb shoulder with  olives, tomatoes & semolina gnocchi…. $32
  • Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
  • Free-range eggs on toast (fried, poached or scrambled) $8.50
  • On display @ the counter $2.50
  • Bloody Mary $12.00
  • Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
  • extras - spinach, mushrooms, tomatoes $3.00
  • GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
  • VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
  • Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
  • Marinated Garlic Scallops - served with a blood orange and chilli paste $17
  • Steamed Vegetables $7
  • Freshly Baked Ciabatta Garlic Bread $8
  • Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
  • Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
  • Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
  • Strawberry $25.95
  • Jamaican Chocolate $26.95
  • Double Choc Strawberry Torte $30.95
  • The Chelsea $249
  • Carrot Cake $26.95
  • Strawberry Fields Torte $30.95
  • Profiterole Torte $34.95
  • Enchanted Forest $40.95
  • Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
  • Margherita Tomato, mozzarella & fresh basil $16.00
  • Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
  • - A scoop of vanilla ice-cream + $3.00
  • Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
  • Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
  • Tiramisu Italian sponge cake with coffee & chocolate $12.00
  • Lasagna Carmela's traditional home style lasagna with bolognese, peas, mozzarella & parmesan $16.00
  • Bacon & Egg Focaccia & Coffee $12.00
  • Salmon Pattie & Salad $9.50
  • Smashed Avo w Poached Egg $11.00
  • Focaccia & Coffee $12.50
  • Sliders & Chips pulled pork $14.00
  • Coke & Coffee served w cream or icecream $10.00
  • Calamari Salad $14.50
  • Fruit Salad & Yoghurt $10.50
  • - Chicken, beef or pork $15.50
  • Pad Gratiam Stir fried Vegetables with Garlic and Pepper Sauce -
  • - Vegetarian with/without Tofu $11.50
  • Pad Satay Stir fried Vegetables with Peanut Sauce -
  • Pad Phrik Stir fried Vegetables with Chilli Paste, Thai Herbs and Thai Basil -
  • - Chicken, beef or pork $14.50
  • Gang Massaman A mild, thick rich curry with Potatoes, Onion and topped with Cashew Nuts -
  • Pad Num Man Hoy Stir fried Vegetables with Oyster Sauce -
The Dock Cafe

The Dock Cafe

location

Address

Cunningham Pier 10 Western Foreshore Rd, Geelong, VIC, 3220, Australia

phone

Phone

0352226360

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Cunningham Pier 10 Western Foreshore Rd, Geelong, VIC, 3220, Australia
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