The Dock Cafe in Geelong Menu

The Dock Cafe in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

  • Whole chicken $12.50
  • 1/4 chicken $5.00
  • Beef croquette $2.00
  • -small $10.00
  • Pork $15.00
  • -large $6.00
  • Spare rib $1.50
  • with your choice of pork, lamb, beef, chicken $6.00
  • Cappucino $3.00
  • Falafel Souvlaki - vegetarian balls in Turkish Bread $10.50
  • Thick Shakes $6.50
  • Turkish Mixed Salad Small $7.00 / Large $10.50
  • Cassata $5.00
  • Carrot - Carrot, yogurt, sesame paste and spices. $5.00
  • Banana Split $6.50
  • Traditional Italian Salad Small $6.50 / Large $9.50
  • Diced Chicken with Satay Sauce $24.00
  • Duck Meat Fried Rice - Small/Large $8.00/$16.00
  • Pork Chop with Mandarin Sauce $24.00
  • Lemon Chicken $24.00
  • Chinese Tea $3.50
  • King Prawn Cutlets 2 pieces - Coated in breadcrumbs and served with wasabi mayonnaise $10.00
  • Spinach Soup $7.00
  • Hot & Sour Soup $6.50
  • Open chicken sandwich with basil mayonnaise and avocado… $13
  • 2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
  • Olive oil poached Atlantic salmon with fennel & chervil… $18.50
  • Shoestring fries with aioli… $7
  • Shoestring Fries with aioli…. $7
  • Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
  • Eggs Benedict - From the sea – 2 poached eggs with smoked salmon, spinach & hollandaise sauce $18
  • Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each
  • Zeally Bay sourdough toasted with your choice of GO! spread $6.50
  • Maple granola with yoghurt & seasonal fruit $12.00
  • extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
  • Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
  • Noisette fruit loaf toasted with butter $7.00
  • Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
  • Curry/Slow cooked dish of the day with accompaniments MP
  • Spiced nuts $4.00
  • Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12
  • Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
  • Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
  • Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
  • Garden Salad $7
  • Greek Salad $9
  • White Chocolate Crème Brûlée - with mango sorbet, caramelised lychee & mint cream $12
  • Babylicious $149
  • Boston Mudcake $28.95
  • Double Choc Strawberry Torte $30.95
  • Caramel Mudcake $28.95
  • Ascot $149
  • Strawberry Fields Torte $30.95
  • Profiterole Torte $34.95
  • French Vanilla $23.95
  • Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
  • Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
  • Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
  • Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
  • Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
  • Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
  • Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
  • - With cheese $12.00
  • Salmon Pattie & Salad $9.50
  • Smashed Avo w Poached Egg $11.00
  • Focaccia & Coffee $12.50
  • Chicken Schnitzel & Chips $14.50
  • Eggs Benedict $14.50
  • Fruit Salad & Yoghurt $10.50
  • Coke & Coffee served w cream or icecream $10.00
  • Sliders & Chips pulled pork $14.00
  • Plaa Sam Rod Fried whole Fish (Barramundi) filleted with Sweet and Sour Chilli Sauce $22.50
  • - Prawns, calamari or seafood $15.50
  • Gang Dang Traditional Thai Red Curry with Vegetables and Thai Basil (d) -
  • - Prawn and/or Calamari $15.50
  • Chu Chee Goong Stir fried Tiger King Prawns with a thick aromatic Red Curry Sauce $17.00
  • Garlic Rice Small $4.00 / Large $5.00
  • Gang Massaman A mild, thick rich curry with Potatoes, Onion and topped with Cashew Nuts -
  • Neur Dad Deal Deep fried marinated sliced Beef, accompanied with tasty Sweet Chilli Sauce $8.00
The Dock Cafe

The Dock Cafe

location

Address

Cunningham Pier 10 Western Foreshore Rd, Geelong, VIC, 3220, Australia

phone

Phone

0352226360

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Cunningham Pier 10 Western Foreshore Rd, Geelong, VIC, 3220, Australia
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