The Dock Cafe in Geelong Menu

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The Dock Cafe in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Lamb $20.00
1/4 chicken $5.00
Potato, coleslaw, pasta & tossed
Bread roll & butter portion
vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
with your choice of pork, lamb, beef, chicken $6.00
Chicken parmigiana $7.50
-Price from- 30 + people, per person $18.00

Lamb - Lamb cubes, onions, spices, chilli and a special sauce Small $14.00 / Large $17.00
Carbonara - Bacon, parsley, shallots, egg and cream. Small $13.50 / Large $15.50
Californian - Tomato or Taco sauce, cheese bacon, hot salami, corn, chilli, spices and garlic Sml $11.00 / Med$15.00 / Lge $17.00 /Xlg $20.00
Iced Chocolate $5.00
Chamomile Tea $3.00
Pizzaland Combo - Tomato or BBQ sauce, cheese, bacon, mild salami, mushroom, capsicum, chicken, corn, garlic and spices. Sml $11.50 / Med$15.50 / Lge $17.50 /Xlg $20.00
Chicken Souvlaki - chicken cubes served with salad in Turkish Bread $10.50
Fruit Juices $3.00

Scallops with Ginger Sauce $32.00
Sliced Beef with Curry Sauce $24.00
Lobster with X.O. Chilli Sauce - Fresh lobster pieces sautéed with the Chef’s secret signature chilli sauce Seasonal price per 100gms
Ginger & Spring Onion Noodles $12.00
Wonton Soup - Succulent parcels of chopped mushroom and pork mince $7.50
King Prawn Cutlets 2 pieces - Coated in breadcrumbs and served with wasabi mayonnaise $10.00
Lychees with Ice cream $7.50
Deep-Fried Bean curd with Mushroom $18.00

Aromatic beef curry – basmati rice, yoghurt & cucumber, avocado & mint salad $18.50
Grilled chicken breast with tomato, leek and a lemon dressing… $29
House-made nut & omega rich seed granola served with raspberry ripple yoghurt… $9
2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
Eggs Benedict - From the sea – 2 poached eggs with smoked salmon, spinach & hollandaise sauce $18
A selection of slices from our cabinet, all…. $4
Add fetta, hollandaise & gluten free bread $2 each
Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18

VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
Turkish lamb pizza Both with an ancient grain salad $14.50
Daily changing salad MP
Free-range eggs on toast (fried, poached or scrambled) $8.50
GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00

Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
Chef's Soup of the day $8.5
Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
Freshly Baked Ciabatta Garlic Bread $8
Crispy Salted Fries $7
Greek Salad $9

Caramel Mudcake $28.95
Continental Apple Cake $26.95
Babylicious $149
Ascot $149
Tropical Glazed $28.95
Tiramisu Torte $29.95
Strawberry Fields Torte $30.95
Strawberry $25.95

Gelato Selection Pistachio, chocolate & lemon $9.00
Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
Insalata di Cece Salad of chickpeas, red capsicum, basil, baby spinach, red onion, goat's cheese & grain mustard dressing gf/v $15.00
- Add chicken $4.00
Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
Tiramisu Italian sponge cake with coffee & chocolate $12.00
Patatine Fritte Golden potato fries v/gf $8.00

Smashed Avo w Poached Egg $11.00
Coke & Coffee served w cream or icecream $10.00
Sliders & Chips pulled pork $14.00
Eggs Benedict $14.50
Focaccia & Coffee $12.50
Calamari Salad $14.50
Chicken Schnitzel & Chips $14.50
Vege Breakfast $14.00

Goong Tod (Battered Prawns) Prawns In batter served with Sweet Chilli Sauce $9.00
- Vegetarian $7.50
- Prawns and/or calamari $14.00
Gluay Teaw Rice Noodle Soup with Vegetables -
Pineapple Fried Rice A popular Thai fried rice dish with Chicken, Pineapple, Vegetables, Raisins and Cashew Nuts $14.00
Chu Chee Goong Stir fried Tiger King Prawns with a thick aromatic Red Curry Sauce $17.00
- Lamb $15.50
Gai Yang Thai style Grilled Marinated Chicken Breast with Plum Sauce $17.50