The Dragon Chinese Restaurant in 108 Grafton St Menu

Open 7 Days a Week - Lunch, Dinner & TakeawayWe are open 7days a week for lunch and dinner. We also provide fast take away food service.Calamari, Cheese, Children Friendly, Award Ceremonies, Club Events, Bar, Beer Garden, Children's Playground, Belly Dancing, Guaranteed, Flexible Hours, Open 7 Days, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays, Open Tuesday - Sunday

Nearby Sample Menus

  • Beef Tortellini $21.50
    • Beef Tortellini served in a creamy zucchini sauce
  • Garden Salad S $8.50 / L $10.50
    • Gourmet lettuce, tomatoes, Onion, mushrooms, Capsicum and Olives
  • Add Hot Salami $4.00
  • Baked Barramundi $24.00
    • A fillet or Barramundi, with white wine and lemon sauce, served with roasted vegetables and seasoned wedges
  • Choose A Pasta N/A
    • Fettuocine, Spaghetti or Penne
  • Garlic Bread with Chilli $5.50
  • Also Try $21.50
    • Beef Ravioli, Spinach and Ricotta Ravioli or Beef Tortellini
  • Quattro Formaggi VE $22.00
    • Parmigiano, mozzarella, gorgonzola, cheddar and cream served with a pasta of your choice
  • King Prawn in Spicy Salt (Shelled) $19.90
    • Lightly battered King Prawn tossed in spicy salt
  • Tom Khai Gai (Thai) $10.90
    • popular special Thai chick soup w/lemongrass galangal, mushroom, coriander & coconut milk
  • Boneless Lemon Chicken $14.90
  • Curry Puff (4) (Thai) $7.90
  • Szechuan King Prawns $18.90
  • Pork Rib in Spicy Salt $15.90
  • w/Lamb $17.90
  • Scallops in Black Pepper Sauce $22.90
  • Chicken Caesar Twister $6.95
  • Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Dinner Roll $0.90
  • Original Recipe Chicken 21 Pieces - $34.95
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Satay Chicken or Beef - Chilli Chicken or Beef - Chicken or Beef with Black Bean Sauce - Sweet and Sour Pork - Honey Chicken - Mongolian Beef $9.90
  • BBQ pork in plum $13.50
  • Fillet steak in plum (fried or braised) $18.90
  • Chilli chicken $13.90
  • Combination (short or long) $15.90
  • Garlic bread $4.50
  • Prawn chips $3.00
  • Sweet & sour king prawns (fried or braised) $17.90
  • Caramel $25.95
  • Number Cakes $46.95
  • Coffee Pecan Torte $29.95
  • American $24.95
  • Mississippi Baked $30.95
  • Carrot Cake $26.95
  • Tropical Glazed $28.95
  • Lemon Meringue $26.95
  • Garlic Squid $16.00
  • Sweet and Sour Pork $14.50
  • Crab Meat Soup $6.00
  • Chilli King Prawns $17.50
  • King Prawn with Mushroom $17.50
  • Crisp Skin Chicken (bone in) $12.00
  • Thai Green Curry Beef $15.50
  • Chicken Fried Rice S $7.50/L $9.00
  • Sliced Avocado (LG) $2.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Crispy Bacon Rashers $3.95
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Pad Talae - Mixed Seafood with Mild Chilli Jam N/A
  • Pad Kratiem Prik Thai - Crush black pepercorns, garlic N/A
  • Pla Neung Ma Nau - Steamed Whole Fish with Chilli, Lemon Juice N/A
  • Pad Peo Wan (Sweet & Sour) N/A
  • Pad Kaprao (Basil, Chilli, Garlic) N/A
  • Pad Phet - Very hot, thick red curry paste, bean, capsicum, carrot N/A
  • Crying Tiger - Charcoal Beef Fillet & Special Sauce. Sauce with Lemon Juice, Soy Sauce, Rice Powder, Chilli Powder N/A
  • Fish Cakes - Finely minced fish fillet with Thai spices served with homemade peanut sauce N/A
  • Pad See-Ew - thick noodles fried with sweet soy, egg and choy sum (Chicken or Beef/Prawns) $13.50/$17.50
  • Tom Yum - spicy clear lemon grass soup with mushroom, chilli paste, lime juice, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
  • Pad Pik - red chilli paste, bean, capsicum and carrot (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Hommok - steamed seafood parcel, red curry,coconut cream, basil, egg $20.50
  • Steamed Rice Noodles (per serve) $1.00
  • Gang Dang Facthong - coconut cream based mild red curry and pumpkin (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • With your choice of - Prawn $17.50
  • Gang Karee - sweet yellow curry, coconut cream, coriander, tomato, capsicum and peanuts (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Traditional chicken curry Off the bone chicken curry based on our own blend of spices. (Medium) $16.95
  • Gulab Jamun Milk based sponge balls in cardamom and rose water syrup, served with cream $6.50
  • Keire dhall A blend of spinach and dhall finishedwith fresh coriander. (Medium) $15.95
  • Chicken Vindaloo Boneless Chicken pieces cooked in a chilli based sauce. (Hot) $16.95
  • Chilli Chicken Boneless chicken pieces marinated in soy, garlic,chilli & onions.(Mild Medium Hot) $16.95
  • MURGH TIKKA Boneless Chicken pieces marinated in yoghurt and spices then cooked in the Tandoor, served with yoghurt and mint sauce. $11.90 / $17.50
  • Onion Bhaji Shredded onion and fresh coriander dipped in a beasan flour batter and deep fried. (4 per serve) Gluten free $6.95 / -
  • Murgh Doh Piazza Boneless chicken cooked with onion, capsicum and cream. (Mild) $16.95
  • Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
  • Galetto alla diavola (Baked whole spatchcock w devils salsa & pansanella salad) $29
  • Quattro formaggi (Bocconcini, gorgonzola, scamorza, parmigiano, oregano) $22
  • Patate fritte (Potato chips w rosemary mayonnaise) $8
  • Gnocchi con salsiccia (House made potato gnocchi w pork ragu & fresh ricotta) $25
  • Cecina al forno (Wood-fired chickpea & rosemary tart with mushroom, rocket, cherry tomatoes & truffle pecorino) $13
  • Spaghetti al nero (Squid ink spaghetti w prawns, calamari & grape tomatoes) $25
  • Funghi (Tomato, mozzarella, mushrooms, oregano & truffle honey) $21
  • please ask our friendly staff for in-house specials
  • Ham & pineapple (sweet & sour optional) $10.00
  • Vegetarian
    • mushroom, onion, pineapple & capsicum
  • Aussie
    • ham, egg & onion
  • -small $10.00
  • Italian
    • salami, mushrooms, anchovies, olives & garlic
  • Butter chicken $10.00
  • Cheese garlic bread $3.50
  • Hickory Smoked Lamb Rump on a bed of chickpea ratatouille & topped w/ chefs baba ganoush $32.00
  • House Smoked Beef Ribs in our own bbq glaze & served on a bed of potato puree $17.00
  • Children’s meals available N/A
  • Kilpatrick w/ a whisky & Worcestershire reduction & topped with crisp bacon 1/2 doz $16.00 / 1 doz $32.00
  • House Made Spaetzle tossed in sage butter w/ a medley of mixed mushrooms, roasted garlic & goats feta $28.00
  • Autumn Salad $7.00
  • Natural w/ Vietnamese mint and tamarind dressing 1/2 doz $15.00 / 1 doz $30.00
  • Macauleys tempura oysters w/ wakami, ponzu dressing & wasabi mayonnaise 1/2 doz $16.00 / 1 doz $32.00
  • Bacon & Egg Roll - with bbq sauce $6.00
  • Schnitzel - chicken schnitzel, lettuce, mayo $7.50
  • Egg, Avocado $1.00
  • Small $2.50
  • Eggs on Toast - with grilled tomato $6.50
  • Cheese & Vegemite $3.70
  • Vegie - vegetable pattie, lettuce, tomato, sundried, bbq sauce $7.00
  • Breaky Burger - bacon, egg, tomato, avo, mushroom, hollandaise $8.50
  • BBQ Chicken BBQ sauce, mozzarella, chicken breast, mushroom, Spanish onion & capsicum $16
  • - Served on a medley of roasted vegetables unless otherwise stated. Changes to this may attract an additional charge. -
  • Chocolate Decadence A rich flourless dark chocolate cake w/ double cream & ice-cream $9
  • Vege Patch Tomato, mozzarella, mushroom, olives, roasted capsicum, sweet potato, roasted zucchini, Spanish onion & sun-dried tomato $16
  • Marinara Tomato, mozzarella, fish, King prawns, mussels, octopus, calamari, Spanish onion & anchovies $18
  • Supreme Tomato, mozzarella, ham, mushrooms, olives, capsicum, pineapple, Spanish onion, cabanossi, garlic & sun-dried tomatoes $17
  • - 1/2 Doz / Doz
  • Beer battered fries $8
The Dragon Chinese Restaurant

The Dragon Chinese Restaurant

location

Address

108 Grafton St, Coffs Harbour, NSW, 2450, Australia

phone

Phone

0266521886

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
108 Grafton St, Coffs Harbour, NSW, 2450, Australia
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