Address
108 Grafton St, Coffs Harbour, NSW, 2450, Australia
The Dragon Chinese Restaurant in Coffs Harbour Menu
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SPECIALTIES OF THE HOUSE- Stir Fry Chicken with Black Pepper $15.50
-
Deep Fried Tofu with Vegetables $14.50
- Sweet and Sour, Oyster, Sate, Black Bean or Chilli sauce
- Singapore Chow Mein $15.00
- Stir Fry Beef with Black Pepper $15.50
- Sang Choy Bow $16.00
- Ma Po Tofu (spicy) $16.00
-
Rainbow Deep Fried $17.00
- Beef, Pork, Lamb
- Special Bar B-Q Duck (Boneless) $20.00
ENTREES- Chinese Prawn Chips $3.00
- Mini Spring Rolls (4) $4.00
- Curry Puffs (4) $4.00
- Dim Sims (Fried or Steamed) (4) $4.00
-
Mixed Entree $6.00
- 2 Spring Rolls, 2 Curry Puffs, 2 Fried Dim Sims
- Sesame Prawn on Toast (4) $6.00
- Fried Chicken Balls (10) $7.00
- Fried Prawn Balls (6) $7.00
- Prawn Cocktail $7.00
- Prawn Cutlets (4) $7.00
SOUP- Short Soup $5.00
- Long Soup $5.00
- Chicken Sweet Corn Soup $5.00
- Crab Meat and Sweet Corn Soup $6.00
- Crab Meat Soup $6.00
- Combination Short Soup $10.00
- Combination Long Soup $10.00
COMBINATION- Sate Combination $16.50
- Sizzling Mongolian Combination $16.50
- Garlic Combination $16.50
RICE- Plain Rice S $3.00/L $4.00
- Fried Rice S $6.50/L $7.50
- Vegetables Fried Rice S $6.50/L $7.50
- Prawn Fried Rice S $7.50/L $9.00
- Ham Fried Rice S $7.50/L $9.00
- Chicken Fried Rice S $7.50/L $9.00
- Special Fried Rice S $8.00/L $10.00
SWEET AND SOUR- Sweet and Sour Pork $14.50
- Sweet and Sour Chicken $14.50
- Sweet and Sour Fish $15.50
- Sweet and Sour Combination $16.50
- Sweet and Sour King Prawn $17.50
- Sweet and Sour Duck $18.00
DUCK- Boneless Lemon Duck $18.50
- Boneless Duck with Plum Sauce $18.50
- Boneless Duck with Oyster Sauce $18.50
- Boneless Crab meat Duck $18.50
- Steamed Duck Combination $19.00
- Chinese Bar-B-Q Duck (Bone in) $20.00
CHICKEN- Crisp Skin Chicken (bone in) $12.00
- Honey Chicken $14.50
- Sate Chicken $14.50
- Chilli Chicken $14.50
- Garlic Chicken $14.50
- Szechuan Chicken $14.50
- Sizzling Mongolian Chicken $14.50
- Chicken with Oyster Sauce $14.50
- Chicken with Plum Sauce $14.50
- Chicken with Black Bean Sauce $14.50
- Chicken with Mushroom $14.50
- Chicken with Baby Corn $14.50
- Chicken with Vegetables $14.50
- Chicken and Ham Roll $14.50
- Chicken with Almonds $15.00
- Chicken with Cashew Nuts $15.00
- Boneless Lemon Chicken $15.00
BEEF- Sate Beef $14.50
- Garlic Beef $14.50
- Chilli Beef $14.50
- Sizzling Mongolian Beef $14.50
- Szechuan Beef $14.50
- Beef with Oyster Sauce $14.50
- Beef with Black Bean Sauce $14.50
- Beef with Baby Corn $14.50
- Beef with Vegetables $14.50
- Beef with Almonds $15.00
- Beef with Cashew Nuts $15.00
PORK- Pork with Plum Sauce $14.50
- Sate Pork $14.50
- Sizzling Mongolian Pork $14.50
- Garlic Pork $14.50
- Pork with Black Bean Sauce $14.50
- Pork with Vegetables $14.50
- BBQ Pork with Plum Sauce $14.50
- BBQ Pork Vegetables $14.50
LAMB- Sizzling Mongolian Lamb $17.00
- Garlic Lamb $17.00
- Sate Lamb $17.00
- Chilli Lamb $17.00
- Lamb with Vegetables $17.00
CHOW MEIN- Mixed Vegetables Chow Mein $14.50
- Chicken Chow Mein $14.50
- Braised Chicken Chow Mein $15.00
- BBQ Pork Chow Mein $15.00
- Beef Chow Mein $15.00
- School Prawn Chow mein $15.00
- Special Chow mein $17.00
- Combination Chow mein $17.00
- King Prawn Chow Mein $18.50
- Seafood Chow Mein $18.50
KING PRAWNS- Honey King Prawns $17.50
- Plum Sauce King Prawns $17.50
- Sate King Prawns $17.50
- Chilli King Prawns $17.50
- Garlic King Prawns $17.50
- Szechuan King Prawns $17.50
- Sizzling Mongolian King Prawns $17.50
- King Prawn with Black Bean Sauce $17.50
- King Prawn with Baby Corn $17.50
- King Prawn with Almonds $17.50
- King Prawn with Cashew Nuts $18.50
- King Prawn with Vegetables $17.50
- King Prawn with Mushroom $17.50
SEAFOOD- Fish Fillet with Vegetable $16.00
- Sate Fish Fillet $16.00
- Chilli Fish Fillet $16.00
- Sate Scallops (Local Scallop) $21.00
- Sizzling Mongolian Scallops (Local Scallop) $21.00
- Garlic Scallops (Local Scallop) $21.00
- Scallop Combination (Local Scallop) $21.00
- Sate Squid $16.00
- Chilli Squid $16.00
- Sizzling Mongolian Squid $16.00
- Garlic Squid $16.00
- Seafood Combination $17.50
OMELETTE- Chicken Omelette $14.50
- Ham Omelette $14.50
- School Prawn Omelette $14.50
- Combination Omelette $14.50
- Vegetable Omelette $14.00
- King Prawn Omelette $17.50
VEGETARIAN- Vegetable Spring Rolls (4) $4.00
- Curry Puffs (4) $4.00
- Stir Fry Soft Noodles S $8.00/L $12.00
- Mixed Vegetables $13.00
-
Deep Fried Tofu with Vegetables $14.50
- Sweet and Sour, Oyster, Sate, Black Bean or Chilli sauce
CURRY- Chinese Curry Chicken and Rice $14.50
- Chinese Braised Curry Chicken and Rice $14.50
- Chinese Curry Beef and Rice $14.50
- Chinese Curry King Prawns and Rice $17.50
- Thai Green Curry Chicken $15.50
- Thai Green Curry Beef $15.50
- Thai Green Curry Lamb $18.00
- Thai Green Curry King Prawns $18.50
- Thai Green Curry Seafood $18.50
- Thai Red Curry Chicken $15.50
- Thai Red Curry Beef $15.50
- Thai Red Curry Lamb $18.00
- Thai Red Curry King Prawns $18.50
- Thai Red Curry Seafood $18.50
PACK-
Dinner Pack (Take away Only) $40.00
- Mongolian Beef, Chicken Cashew Nuts, Large Fried Rice, 4 Spring Rolls, Prawn Chips
-
Family Pack (Take away Only) $55.00
- Sweet and Sour Pork, Beef with Black Bean Sauce, Mongolian Lamb, Large Fried Rice, 6 Spring Rolls, Prawn Chips
-
Party Pack (Take away Only) $75.00
- King Prawn with Vegetables, Chicken Cashew Nuts, Honey Chicken, Sweet and Sour Pork, Large Fried Rice, 10 Spring Rolls, Prawn Chips
Nearby Sample Menus
-
Three Cheese Pizza N/A
- Mozzarella, ribotta and bocooncini
- Add Hot Salami $4.00
- Fresh tomato, garlic, oregano and salt on fresh pizza bread (4 Potatoes) N/A
-
Prawn and Chicken Fettuccine $23.00
- Prawns and chicken served in an Italian tomato sauce with a dash of cream
-
Choose A Pasta N/A
- Fettuocine, Spaghetti or Penne
-
Pesto N/A
- Cream base with fresh basil pesto
-
Amalfi N/A
- Panoetta, artichoke, bocconcini, fresh basil, roast capsicum, asparagus & fried
-
Ravello N/A
- Eggplant, ricotta, and Pesto
- Meal with or without noodles
- Curry School Prawn $14.90
- Chicken Chow Mein (Shredded) $14.90
-
San Dong Chicken (Chinese) $16.90
- Chicken in special and spicy sauce
- King Prawns with Snow Peas Vegetables $17.90
- Deep Fried Pork in King Doo Sauce $14.90
- Spicy Imperial Chicken $14.90
- Szechuan Squid $15.90
- Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
- Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
- Hash Brown - 1 x Hash Brown $1.00
- Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
- Zinger Burger $5.95
- Sauce - Tomato N/A
- Original Recipe Chicken 5 Pieces $12.95
- Chicken in black bean $13.50
- Chilli beef $13.90
- Satay king prawns $17.90
- Garlic chicken $13.90
- Fried boneless duck (lemon or orange) $16.90
- King prawns and cashews $17.90
- Chilli king prawns $17.90
- Prawn chips $3.00
- Marble Mudcake $30.95
- Treasure Cake $38.95
- Pretty In Pink $209
- Black Forest Torte $29.95
- American $24.95
- Number Cakes $46.95
- Jamaican Chocolate $26.95
- Passionfruit $25.95
- Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
- Byron Bay Chilli Sauce (LG) $1.95
- NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
- NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
- Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
- Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
- Kai Yat Sat - Stuffed Chicken Mince Ommlette N/A
- Yum - Thai Salad. Choice of Chicken, Beef, Fish, Vegetables, Prawns, Mixed Seafood N/A
- Yum Woon Sen - Vermicelli Noodle Salad N/A
- Pad Peo Wan (Sweet & Sour) N/A
- Pra Ram Rong Song - Stir Fry Chicken with Peanut Sauce & vegetables N/A
- Tom Jeud (Clear Noodle/Vermicelli Soup) N/A
- Pad Almond (Almond, Garlic) N/A
- Khao Pad (Fried Rice) N/A
- Red Curry Stir Fry (Mild or Hot) - chilli, garlic, ginger, onion and tomato (Chicken, Beef or Tofu/Prawns/Mixed Seafood) $13.50/$17.50/$20.50
- Peanut Sauce - home made peanut sauce $1.00
- Pad Num Pik-Paow - stir fried in chilli paste mild sauce (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
- Chinese Jasmine Tea $1.50
- Steamed Rice Noodles (per serve) $1.00
- Tom Kha - coconut cream with chilli paste, lemongrass, mushroom, galangal and coriander (Chicken, Beef, Vegetable or Fish/Prawns/Seafood) $9.50/$10.50/$11.50
- Gang Dang - mild red curry, coconut cream, vegetable, fish sauce and basil (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
- Hoy Ma Lay Puk Mussel $14.50
- Pappadams (GF) Crisp lentil wafers (4 per serve) $3.00
- Paneer Tikka Masala Fresh homemade cheese cooked with chefs special spices, capsicum, onion and fresh coriander $16.95
- TANDOORI CUTLETS Lamb cutlets marinated in yoghurt and spices then cooked in the tandoor, served with a satay and coconut sauce. $15.90 / $26.90
- Matar Paneer Homemade cheese cooked with peas in a rich thick sauce with cashew paste and aromatic spices. $15.95
- Beef Khurma Beef cooked with fresh mixed vegetable in thick curry sauce. (Medium) $17.50
- Jeera Rice Rice cooked with onions, ghee and jeera seeds $2.50
- - Entree / Main
- Lamb Curry Crepe Lamb Curry wrapped in a French style crepe then grilled with cream and cheese. $14.90 / $23.90
- Suplì al Taleggio (Crumbed & fried risotto filled w Taleggiocheese , served with ragu) $16
- Rucola (Tomato, mozzarella, prosciutto & rocket) $23
- Agnello (‘Milly Hill’ lamb shoulder w creamy mashed potato & winter vegetables) $34
- Napoli (Tomato, mozzarella, anchovies & olives) $18
- Fritto misto (Deep fried prawns & calamari w house made aoili) $21
- Crostino toscano (Tuscan style, Burrawong free- range chicken liver pate & crostini) $14
- Quattro formaggi (Bocconcini, gorgonzola, scamorza, parmigiano, oregano) $22
- Risotto alla Milanese (Carnaroli rice w saffron & slow cooked ‘osso buco’) $25
-
Meat lover
- ham, ground beef, pepperoni & salami
- -family $20.00
- -large $16.00
- -large $18.00
-
Mexicana
- pepperoni, anchovies, chillies & capsicum
-
Pepperoni
- pepperoni...and lots of it
-
Garlic pizza $8.00
- small
- Butter chicken $10.00
- Kaffir Lime Prawn Pops in a crisp wrapper w/ pineapple & sumac relish & green chilli sauce $20.00
- House Made Spaetzle tossed in sage butter w/ a medley of mixed mushrooms, roasted garlic & goats feta $28.00
- Children’s meals available N/A
- Char Grilled Riverina Eye Fillet on a bed of cauliflower puree w/ garlic roasted field mushrooms, asparagus spears drizzled w/ shiraz jus $36.00
- Macauleys tempura oysters w/ wakami, ponzu dressing & wasabi mayonnaise 1/2 doz $16.00 / 1 doz $32.00
- House Smoked Beef Ribs in our own bbq glaze & served on a bed of potato puree $17.00
- Signature Surf and Turf char grilled angus scotch fillet topped with a jumbo stuffed Morton Bay Bug & bisque sauce, served with broccolini and chat potatoes $45.00
- Toasted Sourdough w/ dukka, balsamic reduction, confit garlic & goats curd $13.00
- Bacon & Egg Roll & Medium Coffee $8.00
- Steak - steak, lettuce, tomato, onion, beetroot, bbq sauce $7.50
- Chicken Schnitzel $6.00
- Extras - Bacon $1.50
- Breaky Wrap - hash brown, bacon, egg $5.50
- Fish - fish fillet, lettuce, tomato, beetroot, tartare sauce $7.50
- Classic - beef pattie, lettuce, tomato, onion, smoked bbq sauce $6.30
- Big Breaky - 2 x bacon, sausage, 2 x eggs, grilled tomato, hash brown, toast $12.00
- Antipasto Selection of grilled vegetables, assorted cheeses, grissini, cured meats & seafood $18
- Olives & Toasted Garlic Bread $9
- Chicken Schnitzel Chicken fillet crumbed & grilled $24
- Oysters Kilpatrick $16 / $26
- Fried Veal Scaloppini w/ marsala liquor cream sauce $26
- Oysters Mixed (half Natural, half Kilpatrick) $16 / $26
- Napoletana Traditional tomato napoli sauce w/ parmesan, garlic, basil & oregano $16
- Mediterranean Fresh tomato, feta, olives, Spanish onion, mozzarella, basil, oregano & garlic $15
The Dragon Chinese Restaurant
Phone
(02) 6652 1886
Opened hours
Monday 11:30am–2pm, 5–9pm
Tuesday 11:30am–2pm, 5–9pm
Wednesday 11:30am–2pm, 5–9pm
Thursday 11:30am–2pm, 5–9pm
Friday 11:30am–2pm, 5–9pm
Saturday 11:30am–2pm, 5–9pm
Sunday 11:30am–2pm, 5–9pm
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Asian , Chinese
Features
Dine in , Takeaway , Cash
108 Grafton St, Coffs Harbour, NSW, 2450, Australia
- Coffs Harbour Asian Menus
- Coffs Harbour Chinese Menus
- City of Coffs Harbour Asian Menus
- City of Coffs Harbour Chinese Menus