The Dry Dock Hotel in Balmain Menu

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The Dry Dock Hotel in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

Chorizo with tomato relish $12
Steamed vegetables $8
Marinated olives $6
Mixed leaf salad $6
Magharita pizza $9
Chicken nuggets w chips or salad $9
El Dickos $21
Pasta w tomato sauce $9

Stir fried Angus beef fillets with ginger garlic oyster sauce & vegetables $27
Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) $15
Stir fried Angus beef fillets with eggplant & chilli black beans $27
Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) $16
Char Kway Teo Wok fried fresh rice noodles with chicken prawns Chinese sausage egg & house blend dark soy sauce $22v
Fried beancurd with shiitake mushrooms & snow peas $15v
Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) $16
Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables $20v

The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns $13.9
Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
The big oak brekkie - 2 eggs fried, poached or scrambled, bacon, swiss brown mushrooms, roasted tomato, chorizo, a tin of baked beans, hash brown & toasted sourdough $18.9
Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9

Knickerbocker Sundae Glory Ice cream, macerated strawberries, merin gue, tuile biscuit and a toffee sauce $12
- Coffin Bay pacific $3.70
Black pudding $7
Warm tartlet of grilled leeks w/ confit garlic, haloumi capsicum and black olives, parsley salsa verde $13
Pan Fried John Dory on basil mash and a warm tomato, caper and lemon butter $25
RIB EYE ON THE BONE Pasture fed Cape Grim 400gm $43
TENDERLOIN 100 day grain fed yearling grade 200gm $33
Red wine jus N/A

Half Lobster (Mornay or Lemon Garlic Butter) MP
Barramundi with Sweet Chili sc $5.95/each
Tuna (with Chips/with Salad) $14.90/$15.90
Crumbed Calamari Rings (9 pieces) $9.90
Flathead (with Chips/with Salad) $9.90/$10.90
Snapper with Honey Mustard sc $5.95/each
Fish Cocktails, Seafood Stick $1.50/each
Salt & Pepper Calamari Rings (12 pieces) $9.90

Antipasto della Casa (for two people) - a variety of cured meats and cheese served with vegetables and homemade bread sticks $24.50
Porcini mushrooms $3.00
Acciughe - tomato, Italian mozzarella, anchovies, capers, olives $20.00
Tiramisu - homemade only with imported Italian mascarpone $11.50
Meat / Cheese $2.00
Penne al Pomodoro per Bambini - kid size tomato sauce $9.50
Patate e Salsiccia - Italian mozzarella, Italian sausages, potatoes, rosemary $23.00
Vegetables $1.00

OB – Korean N/A
MALAY Broccoli, capsicum, onions & carrots are stir-fried with our mildly spicy coconut based Laksa sauce to create this savoury and intensely flavoured dish. -
JAPANESE This traditional teriyaki sauce is a sweet soya glaze that is wok tossed with button mushrooms, carrots, bean sprouts, shallots, onions and finished with toasted sesame seeds. -
VEGETABLE CURRY PUFFS These triangular hand made puffs are like a small pie infused with curry powder, potatoes and onion served with our sweet chilli sauce. (2) $3.95
BANGKOK NOODLES Be careful or you could become addicted to our version of this famous Thai classic! We stir fry our curry paste with chicken, green beans, capsicum and kaffir lime leaves tossed with h $12.95
- Vegetable $8.95
SINGHA – Thai N/A
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95