The Duke - The Duke Of Wellington Hotel in Hobart Menu -

Are you the owner? Manage this listing for free.

The Duke - The Duke Of Wellington Hotel in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Ball & Chain Grill includes a wide range like Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. or Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs and Soup In house soup of the day with a crusty bread roll from . Hobart Workers Club offers Hotel SOHO and Soho garlic & herb buttered pub loaf.

Nearby Sample Menus

Fried Egg (LG) $1.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95

French, English and seeded mustard. Horseradish sauce and chutney. Available from the bath. N/A
Ball & Chain Bar-b-que - a tomato based smokey sauce with a dash of chilli and garlic. $2.90
Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
Pepper Steak - Some like it hot! Choose any cut you fancy and we will roll it in crushed peppercorns, char it on the BBQ and serve it with our creamy hot pepper sauce. An oldy but a real goody. Extra: $3.90
Forestierre Sauce - a creamy sauce of mushrooms, bacon, cream and red wine. $2.90
Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
Sausage Platter - A carnivore's delight. A selection of our handmade snags with sauces to match. Easy to share while your steaks are cooking. Small: $17.90 / Medium: $32.90 / Large: $45.90

Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
PORK -
Crumbed Fish Pieces and Chips $6.50
Kids Pizza and Chips $6.50
- Bangers and Mash Minted lamb and rosemary sausages served with a creamy mash and onion jam and red wine gravy $10.00
Grilled Trevalla Served on a roquette and beetroot salad with chips and garlic butter $17.50
Nachos Corn chips topped with napolitana sauce, cheese, sour cream and guacamole $9.00
- Beef Schnitzel Covered in panko bread crumbs and mixed herbs served with chips and salad $13.50

Scotch Fillet 220g $28
Grilled Market Fish - with primavera potato + seasonal greens $35
Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
Roasted Pumpkin Risotto - with baby peas + Persian feta $26
Grilled Pork and Apple Sausages - with spiced apple chutney + mash $26
Warm Crusty Bread Roll - grilled with garlic parsley butter $6
All steaks served with roasted potatoes N/A

Garlic & herb bread $6
Mt Roland Steaks both served with steakhouse chips & garden salad -
Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
Roasted Tasmanian hazelnut & walnut mix $6
Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
Mash potato and braised cabbage $8
- 300g Porterhouse $28
Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6

Mushroom $2.00
The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese $12.00
Supreme - mushroom, ham, red onion, capsicum, olives, tomato sauce & cheese $12.00
Pesto $3.00
Porterhouse Steak - served with chips, salad & your choice of sauce or gravy $10.00
Mustard 50¢
Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
Pan Gravy $2.50

- Caesar GF $11.00
Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
Small Chips $5.00
- Garden GF $10.00
Salt and Pepper Calamari Salad $25.00
Crumbed Prawns (ten) $15.00
- Trevally $14.00
Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00

Whole Day Pack No.4 $15.80
No.17 Stir Fried Ho Fun $10.50
Whole Day Pack No.9 $15.80
No.26 Japanese Una Don $13.00
Sushi Whole Day Pack F $9.90
No.3 Wonton Noodle Soup $9.50
No.9 BBQ Pork Noodle Soup $9.50
No.33 Chicken or Beef Fried Rice $9.50

EGGS FLORENTINE - Poached eggs served on toasted English muffin, baby spinach and hollandaise sauce $12.50
TOASTED SANDWICHES (Take away available) - Chicken, cheddar cheese and mayonnaise $8.00
BREAKFAST EXTRAS - Two Fritters: Roast pumpkin, spinach & fetta OR Sweet potato and bacon $4.00
TOASTED SANDWICHES (Take away available) - Smoked salmon, Spanish onion, baby capers and brie $10.00
FRUIT TOAST - 2 slices of thick sliced toast, butter and honey $6.50
TOASTED FOCCACIA (Take away available) - Gourmet vegetarian – baby spinach, grated carrot, roasted pumpkin, grilled halloumi cheese and red pesto $13.50
EGGS FLORENTINE - Add smoked salmon $6.00
EGGS BENEDICT - Virginian ham and 2 poached eggs served on a toasted English muffin. Finished with hollandaise sauce $14.50

Butter roasted Brussels sprouts, chestnuts $10.00
Pulled pork, chipotle peppers, apple sour cream $6.00
Witlof with walnuts and blue cheese $5.00
Meatballs, grated manchego, tomato sauce $10.00 (2) / $18.00 (4)
Chicken, avocado and corn puree $6.00
Lemon salt and pepper squid legs, white miso vinaigrettes $14.00
Grilled with grated manchego and leek $3.50
Croquettes of the day $4.00 each

Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
M&M's Minis McFlurry n/a
Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
Hot Apple Pie n/a
Fries - Our legendary, super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffiness that you love, now fri n/a
Strawberry Mega Choc Waffle cone n/a
Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a

Duo of Tasmanian Fruit Sorbet - served with Mixed Berry Compote $13.00
Belgium Chocolate Moelleux - Soft centred dark Belgium chocolate pudding with Limoncello cream $14.50
Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50
Mustards N/A
Pan fried Bug Tails with Papardelle Pasta, Limoncello, Mascarpone and Fennel sauce $36.00
Oven baked Scallops, Cauliflower purée, Chorizo crumbs and cracked Black Pepper $22.00
Cape Grim Prime Eye Fillet – 250 grams $38.00
House made Salmon Gravlax, Horseradish cream, Lemon oil and Black Caviar $17.00

All served with chips -
Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
Homemade fish fingers (3) $9.90
Crisp Italian style base -
All served with chips & prepared in our signature crumbs -
Enjoy by the docks, see today’s selection at Lower Deck N/A
Extra chips $3.90
See today’s display at Lower Deck $5.90

Juices $4
Veal Limone - served with olive and lemon crushed potatoes, seasonal vegetables and lemon cream sauce $26.5
Beef Ragu - slow cooked beef, tomatoes, vegetables, herbs $22.5
Canneloni - spinach, ricotta filled pasta cooked in napoletana sauce $17.5
Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24
Villagio - sausage, spinach, gorgonzola $22.5
Pollo - chicken, capsicum, onion, garlic, fresh mozzarella, mushroom, olives $24.5
Pulled Pork - infused with tomatoes, garlic thyme and rosemary served with parmesan polenta, wilted spinach and roasted capsicum $24.5

Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
Pad Thai - Thai fried Noodles with Egg, Tofu, dried shrimps with choice of meat or vegetables -
Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
Chicken or Beef $13.00
Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
Vegetables and Tofu $11.50
Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -