The Edge Mooloolaba in Mooloolaba Menu

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The Edge Mooloolaba in Mooloolaba has no menu available, but can choose from many other options such as DIPS or - Chilli Con Questo - cheese and green pepper dip from Bundilla Mexican. Spice Bar offers many options including Hervey Bay Scallop - Soy ginger sabayin and Mooloolaba Prawn Betel Leaf - Chilli, tamarid. The Lazy Lobster includes a wide range like Garlic Bread or Garlic & Cheese Bread. Vegetarian Spring Roll (4) and Vegetarian Curry Puff (4) from . Thai Lotus offers Matsuzaka Teppanyaki Restaurant and Spring Rolls [4].

Nearby Sample Menus

Combo 4 - empanada, albondigas, whipped beans & rice $15.95
Combo 1 - beef enchilada with lettuce, tomato, whipped beans & rice with choice of filling served with rice & taquitos $11.75
Empanada - 2 fried pastry tortillas filled with cheese, raisins, chicken & walnuts $8.50
- Chilli Dip - our homemade chilli sauce & chips $5.50
Combo 5 - ‘The Hot One’ beef enchilada, albondigas & rellenos $15.95
Amigo - 2 enchiladas with lettuce, tomato, whipped beans & rice $15.95
Burrito Dinner - soft flour tortilla $15.95
Combo 2 - beef enchilada, taco & taquitos $15.95

Drunken Chicken $17.00
Okonomiyaki - Duck $15.00
Option 3 - 10 Courses (15 tasting), Chefs Selection of small plates, large plates, sweet plates $90.00 /person
Custard Bun $5.00 ea
Rice Noodle Rolls - Tofu $16.00
Steamed Bun - Peanut, Cucumber $3.00 ea
Lotus Root Chips $7.00
Beef - Black Beam, peppers, green chilli, choy sum $36.00

Lobster Thermidore - whole or half Market Price
Vegetable Risotto $18
Crispy Skin Chicken $18.5
Kilpatrick - sliced bacon + bbq topping Six $15 / Twelve $29
Traditional Greek $9 / $17
Beer Battered Flathead $18
Lobster Salad - whole or half Market Price
Garlic Bread $7

Fried Rice Thai Style - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $10.90 / $12.90 / $17.90
Vegetarian Curry Puff (4) $7.90 per serve
Yellow curry - Creamy curry cooked with vegetable - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $11.90 / $13.90 / $17.90
Satay - 3 Chicken satay stick with rice $9.90
Thai BBQ Chicken (Gai Yang) $11.90 per serve
Panang Curry - Mild curry paste cooked with coconut milk , vegetable & basil - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $11.90 / $13.90 / $17.90
Green curry - Green curry paste cooked with coconut milk , vegetable & basil - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $11.90 / $13.90 / $17.90
0. Pad Cha - Stir fried vegetable with fresh chilli and Thai herbs - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood, duck $11.90 / $13.90 / $17.90

Banana Fritter with Vanilla Ice-Cream $8.90
Steamed Rice $2.00
Soft Shell Crab [tempura style] $16.80
Moreton Bay Bugs with Vegetables & Rice $40.80
Chicken and Prawn Fried Rice $16.80
Matsuzaka Salad $4.00
Hibachi Chicken Fried Rice $13.80
Neptunes Harmony Prawns, Scallops, Salmon & Bay Bugs $82.80

Seasoned chips to share N/A
Eggs, tomato & toast Fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. N/A
Lean leg ham & pineapple Made with lean leg ham, pineapple and melted cheese. N/A
Smoked bacon N/A
Seasonal fruit salad Freshly cut seasonal fruit served with honey-sweetened greek yoghurt. N/A
Egg on toast N/A
- Baby spinach & sautéed mushrooms N/A
Steak sandwich Grilled lean steak with mixed leaves, tomato, spanish onion, cheese and BBQ sauce on thick-cut toast. Served with seasoned chips and a garnish salad. N/A

PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a

Top your meals with prawns in a light cream sauce $5.95
Topped with Chicken Breast $23.50
T Bone $36.50
Large Eye Fillet $43.50
Chicken Pasta - Served with crunchy bacon in a light Parmesan cream sauce $22.90
Crumbed Prawn Cutlets - With honey mustard dipping sauce $13.50
House Fries $4.90
Cav's Famous Sausage Platter fo 2 $9.90

Black Tea, Green Tea, English Breakfast Tea $3.00
Bottled Water $3.00
Spring Rolls (4 pce) $6.95
Eye Fillet (250g) - The tender cut taken from the small side of the T-bone. $33.00
Black Angus Rump (300g) - Prime cut, aged and full of flavour. Lean and juicy on the Stonegrill. $28.00
Prawns $7.00
Affogatto - A shot of hot rich coffee over a scoop of vanilla ice-cream $7.00
Summer-berry CheesecakeVanilla cheese cake with berry sauce, served with ice-cream. $8.00

Thai Beef Salad with mixed lettuce, baby corn, red onion, tomato, cucumber, carrot, snow pea sprouts, red cabbage & sweet soy sesame dressing $19.00
Bruschetta with tomato, basil & Spanish onion on chargrilled ciabatta $10.90
Thai Fish Cakes with salad garnish & chilli lime dressing $13.50
Garlic Prawn & Avocado Salad with fresh garden greens and lime hollandaise dressing $19.00
Pizza with pesto, tomato, garlic, aioli and rocket $13.50
Dejavu Beef Burger with bacon, caramelized onion, lettuce, beetroot, tomato, cheese and barbeque sauce with chips $17.50
Mediterranean sandwith with grilled eggplant, capsicum, sundried tomato, roast pumpkin, Danish feta, pesto and rocket on toasted Turkish with garden salad $16.50
BLAT with bacon, lettuce, avocado, tomato & garlic aioli on toasted Turkish with garden salad $16.50