The Electric Bean in North Sydney Menu

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The Electric Bean in North Sydney has no menu available, but can choose from many other options such as Twice cooked Berkshire Pork Belly Bites - with Jalapeno Aioli or Chicken Wings, Cayenne & Rosemary Salt - served with Lemon Aioli from Le Bistro at The Union Hotel. Rengaya Japanese Restaurant offers many options including Premium Wagyu Beef Sashimi Very tender wagyu beef sashimi. and Wagyu 'Yukke' (Beef Tartar) Wagyu beef tartar served with finely chopped shallots, sesame oil, garlic & egg yolk on top.. Little Vienna includes a wide range like Vienna Grilled Chicken or Italian Grilled Sausages. Hommos crushed chick pea, blended with tahini, garlic, cumin & lemon juice, drizzled with olive oil. and Baba ghanouj grilled eggplant & tahini with a touch of garlic, lemon & cumin, drizzled with olive oil. from . Safi Middle Eastern Dining offers Red Mango Patisserie and JAMAICAN MUD A moist enriching double layer of dark Jamaican chocolate mud cake, mounted and finished with a dark chocolate ganache icing with the sides adorned by Kryptonite chocolate flakes..

Nearby Sample Menus

Tasmanian Smoked Salmon En Croute, Avocado, Crème Fraiche & Homemade Crouton $24
French Beans, Almonds, Sea Salt & Olive Oil $8
Chocolate Pots De Crème - with Almond Praline $12
Panko Crumbed Chicken Schnitzel, Celeriac Remoulade, Frites & Smoked Jalapeno Aioli $18
Salt & Pepper Prawns - with Chilli Sea Salt & Aioli $18
Cured Wagyu Beer Shin, Cauliflower Velvet, Lemon Salad & Sauce Charcuterie $25
Lamb Shoulder Hot Dog, Green Chilli Jam, Lime Labne & Coriander $6 ea
Roast Duck, Josephine Pear, Petit Cabbage, Red Wine & Honey Vinaigrette $26

Salmon Sashimi S 7pcs $12.90 / L 12pcs $20.90
Assorted Kimchee $9.90
Kingfish Sashimi S 7pcs $12.90 / L 12pcs $20.90
Business Lunch Box Select one choice from Main Dish section. Main dish, wagyu beef tataki, salmon sashimi, spring roll, hot udon noodles, rice & miso soup. $24.90
Spicy Tuna Roll Fresh tuna, avocado, mayonnaise, chilli powder & flying fish roe. $12.90
Grilled Salmon $16.90
Squid -
Premium Sashimi Selection Salmon, tuna, kingfish, oyster, today's white fish, scampi, squid, scallop & salmon roe. $49.90

Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95
Italian Grilled Sausages $9.45
Vienna Beef Rissoles $8.95
Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
Vienna Grilled Chicken $9.45
Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
Chicken Breast Schnitzel $8.95

Labneh thick yogurt dip with mint & paprika, drizzled with olive oil. $11.5
Shish taouk marinated chicken breast fillet, threaded closely together on skewers, served on a bed of lettuce, accompanied with garlic sauce. $19.0
Pepsi, pepsi max $3.0
Tabouleh parsley, crushed wheat, onions & tomato tossed in lemon juice & olive oil. $14.0
Kafta kebab marinated minced meat blended with onion & parsley, tenderly grilled. $18.0
Spinach pocket blended with onion & a drop of lemon juice, deliciously spiced & baked to perfection. $12.0
Moujaddarra lentil & rice pilaf topped with golden fried onions. $12.0
Ahweh, traditionally brewed arabic coffee $3.0

NEW ORLEANS CARAMEL GOOEY CHOCOLATE Four layers of moist caramel chocolate cake and caramel, iced with toffied chocolate then encrusted with chunky roasted nuts. N/A
TRIPLE CHOCOLATE Three layers of rum soaked chocolate sponge with alternate layers of chocolate buttercream and ganache. Decorated with a chocolate glaze and mini profiteroles. N/A
APRICOT TART A shortbread base tart made with apricots and almondine. N/A
DEATH BY CHOCOLATE Creamy chocolate mousse laid on a bed of chocolate sponge cake, topped with mouthwatering profiteroles. N/A
JAMAICAN MUD A moist enriching double layer of dark Jamaican chocolate mud cake, mounted and finished with a dark chocolate ganache icing with the sides adorned by Kryptonite chocolate flakes. N/A
CHILLI CHOCOLATE MUD A moist enriching chilli mud cake with chilli ganache in the middle, and topped with fresh hot chillies. Available in winter only. N/A
CARAMEL MUD A moist double layer of caramel mud cake with a middle layer & decorative finish of caramel ganache and Kryptonite caramel flake sides. N/A
STICKY DATE PUDDING Rich in dates, this sticky date cake is glazed, sprinkled with crushed nuts, and then drenched with butterscotch sauce. [Butterscotch sauce provided.] N/A

Own Choice 3 - Own Choice 2 + large prawns $16.90
- 1/2 Serve $7.90
Vietnamese Spring Rolls (6 pieces) choice of vegetarian, pork or combination of both, served with crisp lettuce, asian mints, and a chilli fish sauce dip $9.60
- 1/2 serve $7.90
Malaysian style rice with shrimps, calamari, fish cakes, seafood meat, egg, bean shoots, cabbage, spring onion, carrots, onion and peas, in a tomato chilli sauce Seafood Nasi Goreng $11.90 / 1/2 serve $7.90
Fried wonton (8 pieces) deep fried pork meat dumplings, with a sweet and sour sauce dip $9.60
- Udon Noodle Soup $12.50
For lovers of chilli - fresh prawns and seasonal vegetables with thin egg noodles gently stir fried, in a secret sweet chilli sauce Chilli Prawn Noodles $16.90 / 1/2 serve $10.50

GARLIC PRAWNS Fresh king prawns marinated in a garlic sauce, shallots, oven roasted tomatoes, drizzled with chili oil. $19.50 / $27.00
CHICKEN A'LA KING WITH PENNE Fresh chicken pieces cooked with capsicums, onions, mushrooms and roasted almonds in a white sauce. $17.50
PENNE NAPOLETANA Fresh tomatoes cooked with onions, garlic and fresh herbs. $12.50 / $15.50
SPAGHETTI BOLOGNAISE Fresh minced beef cooked in the traditional way. $12.50 / $15.50
NAPOLETANA Double mozzarella cheese, anchovies, black olives, oregano dressed with garlic in olive oil. $17.50 / $22.90
FETTUCCINE BOSCAIOLA Pan-fried bacon strips and button mushrooms cooked in our special cream sauce. $12.50 / $15.50
Kingston Estate Sauvignon Blanc Adelaide Hills, South Australia $28.00
James Boags Premium Lager $7.00