The Elephant & Wheelbarrow in Melbourne Menu

Starters & Snacks Starters & Snacks
  • Garlic Bread $7.90
  • Garlic Bread with cheese $9.50
  • Wedges with sour cream & sweet chilli / Add cheese & bacon $9.90 / $12.90
  • Fries with aioli / Add cheese & bacon $8.90 / $11.90
  • Fries with McDonnell’s curry sauce $10.90
  • Vegetarian Nachos topped with homemade salsa, cheese, guacamole & sour cream (Add Chicken $2.50 extra) Small: $14.90; Large: $17.90
  • Sesame & Garlic Fried Chicken served with fries & dipping sauces $15.90
  • Share Plate with beer battered barramundi bites (4), tempura prawn cutlets (4), onion rings (6), chicken dim sims (6), spring rolls (4) & dipping sauces $27.90
  • Wraps Szechuan beef or pesto marinated chicken with lettuce, tomato, onion, cheese & aioli served with fries $12.90
  • Pair of Beef Sliders served with beer battered onion rings & aioli $11.90
  • Breakfast with hash browns, bacon, eggs, black pudding, sausage & toast $19.90
Burgers Burgers
  • Homemade Beef Burger lettuce, tomato, beetroot, cheese, aioli, BBQ sauce $17.90
  • Steak Burger char grilled scotch fillet, sautéed onion, lettuce, tomato, cheese, aioli, BBQ sauce in toasted Turkish bread $19.90
  • Beer Battered Barra Burger lettuce, tomato, red onion, tartare sauce $1?7.90
  • Chicken Burger pesto marinated chicken strips, cheese, lettuce, tomato, aioli $1?7.90
  • B.L.T. toasted Turkish bread, crispy bacon, lettuce, tomato, tomato sauce $1?6.90
Mains Mains
  • Thai Red Chicken Curry (very hot) served with basmati rice & toasted Cajun spiced Turkish bread $15.90
  • Slow Cooked Beef Cheeks champignon mushrooms & rich red wine sauce served on creamy mash $22.90
  • Char Grilled Vegetable Stack sweet potato, pumpkin, red pepper, red onion, zucchini & aubergine served with creamy brie cheese & polenta bread topped with balsamic glaze $19.90
  • 300gm Scotch Fillet cooked to your liking & served with fries & salad (Choice of mushroom, pepper or Dianne sauce) $31.90
  • Slow Cooked Pork Ribs marinated in homemade sweet & smokey BBQ sauce served with fries & salad $28.90
  • Barramundi Fillet crispy beer batter or grilled served with fresh lemon, fries, salad & tartare sauce $?20.90
  • Crumbed Veal Schnitzel topped with pepper sauce served with creamy mash & garlic broccolini $25.90
  • Chicken Parmigiana breast topped with ham, cheese, Napolitana sauce, served with fries & salad $23.90
  • Aussie Parmigiana breast topped with BBQ sauce, bacon, cheese served with fries & salad $23.90
  • Beef & Guinness Stew tender beef chunks, carrot, celery, onion, fresh herbs served on a creamy mash & topped with a puff pastry top $19.90
  • Bangers & Mash thick Irish pork sausages, mushy peas, creamy mash, sautéed onion topped with gravy $18.90
  • Salt & Pepper Squid sea salt, pepper & Cajun coated baby squid served with fries, salad & tartare sauce $19.90
Pita Pizza's Pita Pizza's
  • Pepperoni Napoli sauce & cheese $1?0.00
  • Hawaiian Napoli sauce, ham, onion, pineapple & cheese $1?0.00
  • Vegetarian Napoli sauce, kalamata olives, feta cheese, rosemary & cheese $1?0.00
  • Chicken homemade BBQ sauce, chicken, mushroom & cheese $1?0.00
Pasta's & Salad's Pasta's & Salad's
  • Homemade Beef Lasagne served with fries & salad $18.90
  • Fettuccini Carbonara bacon, onion, mushroom & garlic in a creamy white wine sauce small: $1?2.00; large: $18.00
  • Seafood Penne prawns, barramundi & baby squid in a creamy white wine & fennel sauce small: $1?5.00; large: $21.00
  • Szechwan Beef Salad tender beef strips, salad greens with a honey, mustard & red wine dressing $18.90
  • Greek Salad lettuce, tomato, cucumber, onion, capsicum, feta cheese & kalamata olives with a balsamic & olive oil dressing (Add pesto marinated chicken extra $4.90) small: $8.90; large: $12.90
  • Caesar Salad baby cos lettuce, shaved parmesan cheese, bacon, garlic croutons & aioli (Add pesto marinated chicken extra $4.90) $16.90
Kids Menu Kids Menu
  • Beef Lasagne served with fries $9.90
  • Battered Barramundi served with fries $9.90
  • Thick Pork Sausage served with mash & gravy $9.90

Nearby Sample Menus

  • (L) 29.50
  • CRISPY BARRAMUNDI & GREEN APPLE SALAD CARAMELISED PORK, PEANUTS CHILLI & LEMONGRASS 29.50
  • CHAR GRILLED PORK RIB EYE OYSTER MUSHROOM & HOLY BASIL 28.50
  • GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
  • KINGFISH SASHIMI 24.50
    • LIME, CHILLI, COCONUT & THAI BASIL
  • BROWN OR COCONUT RICE 4.50
  • (S) 15.50
  • CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
  • Boiled Valencia orange and almond cake, vanilla ice cream $12.00
  • Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
  • Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
  • Grilled cherry tomato salad, buffalo mozzarella, rocket, apple balsamic $20.00
  • Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
  • Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
  • Warm chocolate fondant, vanilla ice cream $12.00
  • Creamed mushroom soup, truffle oil & black pepper $10.00
  • Satay beef & veg with rice $7.50
  • Combination special with fried noodle $10.00
  • Mixed vegetables & tofu $7.50
  • Curry prawn & veg with rice $11.00
  • Beef omelette $7.50
  • Chicken, prawn & veg noodle soup $7.50
  • Pork omelette $7.50
  • Chicken steaks with rice $8.50
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • The Lion´s parma $23.00
    • Panko crumbed chicken breast topped with shaved ham, housemade napoli & melted mozzarella. Served with crunchy chips & salad. Vegetarian option: eggplant parma
  • 300g scotch fillet $38.00
  • Chicken ribs $20.00
    • 10 chicken ribs tossed through your choice of sriracha mild chilli & spring onion or garlic & oregano sauce
  • Jerk chicken $17.00
    • Jerk chicken, avocado & mango with citrus olive oil dressing, mixed lettuce, olives, red onion, cucumber & tomato
  • Sauce options
    • Gravy, creamy mushroom, pepper, mustard
  • Caesar $16.00
    • Cos lettuce tossed with our house caesar dressing, topped with croutons, bacon, hard-boiled egg & anchovies
  • Fish and chips
  • Calamari $16.00
    • Salt & pepper calamari served with aioli, lemon & a sun dried tomato red onion salad
  • Chilli whole tomato 10.00
  • Den fried chicken
  • Grilled sweet potato & shiitake
  • Special fried black rice, egg, spring onion
  • Crisp kale 'Agebidashi', buckwheat 12.00
  • Houjicha Ice cream 10.00
  • Spicy tuna tataki
  • $55 set menu per person
  • House made cakes, muffins & desserts daily specials N/A
  • Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • Crusty Toasted Bread, jam or vegemite $5.50
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
  • Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
  • Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
  • Mustard fish curry $17.90
    • Borramundi fish tossed with mustard and aromatic
  • Gulab jamun(2pcs) $7.00
    • Homemade indian cottage cheese dumpling in syrup
  • Tandoori plain roti (no butter) $3.00
  • Cucumber raita $4.00
  • Mint chutney $3.00
  • Garlic naan $4.00
  • Chicken tikka masala $15.90
    • Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
  • Jeera rice $8.00
  • -3x Vegetable xiao long bao (V)
    • Juicy mushroom & choy sum dumplings filled with gravy
  • Crispy pork crackling
    • Crispy, rich, delicious & addictive
  • -3x Pork xiao long bao
    • Juicy pork dumplings filled with gravy
  • -3x Chicken & prawn xiao long bao
    • Juicy chicken & prawn dumplings filled with gravy
  • -3x Har gao
    • Prawn & bamboo
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • Yum cha basket $27.00
    • Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
  • Ham, cheese tomato toastie $7.50
  • Gypsy ham baguette $10.50
    • sliced cheddar, tomato, mixed leaves & green tomato pickle
  • Fresh Prawn Ravioli $36.00
    • Crayfish lemon butter sauce & salmon caviar
  • Hot Meals - (Mon. Tues. Thurs & Fri)
  • Tandoori chicken salad $12.00
    • couscous, cucumber, cherry tomatoes & mint yogurt
  • Sliced turkey ciabatta $10.50
    • cranberry, rocket, brie & spring onion
  • Chef's pasta of the day $15.00
  • Blue Swimmer Crab & Apple Salad $19.00
    • With avocado & soft herbs
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • SCHNITZ DIPS - Aioli $1.00
  • HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • SCHNITZ DIPS - Chilli Aioli $1.00
  • BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • SCHNITZ DIPS - BBQ Relish $1.00
  • Trio of ice cream and sorbet served in a brandy snap basket $15.00
    • Coconut ice cream / salted caramel ice cream / raspberry sorbet
  • Tomato, mozzarella and basil bruschetta $9.00
  • Chimichurri sauce $1.50
  • Reef and beef (250g porterhouse, mornay baked half lobster & garlic prawns) $70.00
  • 350grams grass fed black angus scotch fillet $41.00
  • Chancellor fruit platter $15.00
    • Selection of seasonal fruit
  • Chancellor tasting plate $18.50
    • green pea and parmesan croquette
  • Free range chicken breast, wing on $34.00
  • Chicken bibimbam $12.00
  • Cheese spring roll $8.00
    • Handmade deep-fried cheese spring roll (6pcs)
  • Tofu $39.00
  • Seafood spring onion pancake $17.00
    • Pancake comprising of fresh seafood pan fried over a bed of spring onion
  • All range of lunch set Regular $11.90 / Large $13.90
  • -Unagi don $10.90
  • -Large (Served for 3-4) $42.00
  • Cheese giblets (spicy or mild) $16.00
    • Stir fried chicken intestines marinated with salt
  • STRAWBERRY NUTELLA HAZELNUT 7.50
  • PEANUT BUTTER
  • TUNA
    • (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
  • HAM
    • Dijon mustard, cream cheese, tasty cheese, tomato, cucumber and lettuce
  • AVOCADO & FETTA 7.50
  • BACON & EGG 6.90
  • VEGEMITE MELTED CHEESE 5.50
  • BANANA CREAM CHEESE HONEY 7.50
  • Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
  • Katie´S Fried Chicken - Ask About Our Daily Specials
  • Sides - Don'T Be Shellfish, Share Some Around...
  • -Oysters $12.00
  • Southern fried $4.50
  • Fried green tomatoes, goats curd and hot sauce (V) $9.00
  • Half doz (GF) $20.00
  • Six piece $24.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
The Elephant & Wheelbarrow

The Elephant & Wheelbarrow

location

Address

94- 96 Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396398444

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
94- 96 Bourke St, Melbourne, VIC, 3000, Australia
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