The Elephant & Wheelbarrow in Melbourne Menu

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Garlic Bread $7.90
Garlic Bread with cheese $9.50
Wedges with sour cream & sweet chilli / Add cheese & bacon $9.90 / $12.90
Fries with aioli / Add cheese & bacon $8.90 / $11.90
Fries with McDonnell’s curry sauce $10.90
Vegetarian Nachos topped with homemade salsa, cheese, guacamole & sour cream (Add Chicken $2.50 extra) Small: $14.90; Large: $17.90
Sesame & Garlic Fried Chicken served with fries & dipping sauces $15.90
Share Plate with beer battered barramundi bites (4), tempura prawn cutlets (4), onion rings (6), chicken dim sims (6), spring rolls (4) & dipping sauces $27.90
Wraps Szechuan beef or pesto marinated chicken with lettuce, tomato, onion, cheese & aioli served with fries $12.90
Pair of Beef Sliders served with beer battered onion rings & aioli $11.90
Breakfast with hash browns, bacon, eggs, black pudding, sausage & toast $19.90

Homemade Beef Burger lettuce, tomato, beetroot, cheese, aioli, BBQ sauce $17.90
Steak Burger char grilled scotch fillet, sautéed onion, lettuce, tomato, cheese, aioli, BBQ sauce in toasted Turkish bread $19.90
Beer Battered Barra Burger lettuce, tomato, red onion, tartare sauce $1?7.90
Chicken Burger pesto marinated chicken strips, cheese, lettuce, tomato, aioli $1?7.90
B.L.T. toasted Turkish bread, crispy bacon, lettuce, tomato, tomato sauce $1?6.90

Thai Red Chicken Curry (very hot) served with basmati rice & toasted Cajun spiced Turkish bread $15.90
Slow Cooked Beef Cheeks champignon mushrooms & rich red wine sauce served on creamy mash $22.90
Char Grilled Vegetable Stack sweet potato, pumpkin, red pepper, red onion, zucchini & aubergine served with creamy brie cheese & polenta bread topped with balsamic glaze $19.90
300gm Scotch Fillet cooked to your liking & served with fries & salad (Choice of mushroom, pepper or Dianne sauce) $31.90
Slow Cooked Pork Ribs marinated in homemade sweet & smokey BBQ sauce served with fries & salad $28.90
Barramundi Fillet crispy beer batter or grilled served with fresh lemon, fries, salad & tartare sauce $?20.90
Crumbed Veal Schnitzel topped with pepper sauce served with creamy mash & garlic broccolini $25.90
Chicken Parmigiana breast topped with ham, cheese, Napolitana sauce, served with fries & salad $23.90
Aussie Parmigiana breast topped with BBQ sauce, bacon, cheese served with fries & salad $23.90
Beef & Guinness Stew tender beef chunks, carrot, celery, onion, fresh herbs served on a creamy mash & topped with a puff pastry top $19.90
Bangers & Mash thick Irish pork sausages, mushy peas, creamy mash, sautéed onion topped with gravy $18.90
Salt & Pepper Squid sea salt, pepper & Cajun coated baby squid served with fries, salad & tartare sauce $19.90

Pepperoni Napoli sauce & cheese $1?0.00
Hawaiian Napoli sauce, ham, onion, pineapple & cheese $1?0.00
Vegetarian Napoli sauce, kalamata olives, feta cheese, rosemary & cheese $1?0.00
Chicken homemade BBQ sauce, chicken, mushroom & cheese $1?0.00

Homemade Beef Lasagne served with fries & salad $18.90
Fettuccini Carbonara bacon, onion, mushroom & garlic in a creamy white wine sauce small: $1?2.00; large: $18.00
Seafood Penne prawns, barramundi & baby squid in a creamy white wine & fennel sauce small: $1?5.00; large: $21.00
Szechwan Beef Salad tender beef strips, salad greens with a honey, mustard & red wine dressing $18.90
Greek Salad lettuce, tomato, cucumber, onion, capsicum, feta cheese & kalamata olives with a balsamic & olive oil dressing (Add pesto marinated chicken extra $4.90) small: $8.90; large: $12.90
Caesar Salad baby cos lettuce, shaved parmesan cheese, bacon, garlic croutons & aioli (Add pesto marinated chicken extra $4.90) $16.90

Beef Lasagne served with fries $9.90
Battered Barramundi served with fries $9.90
Thick Pork Sausage served with mash & gravy $9.90

Nearby Sample Menus

CRISPY SKINNED DUCK BOK CHOY, LUP CHEONG SHIITAKE STIR FRY & GINGER SOY 37.50
RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50
GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
BUTTER CHICKEN CURRY YOGURT & GREEN CHILLI 26.50
SALAD OF SHISO & SESAME PRAWN DUMPLINGS RED NAHM JIM & GLASS NOODLES 27.50
(S) 15.50
GREEN PAPAYA SALAD SCUD CHILLI, PRAWN FLOSS, PEANUTS & TAMARIND DRESSING 18.50

Victorian cheese plate, glazed figs, crackers & quince paste $12.00
Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
Wild boar, hot water pastry pie, orange, onion chutney $19.00
Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
Chicken rillettes, rosemary jelly, ciabata $9.00
French onion & garlic soup, L'artisan raclette croute $9.00
Warm chocolate fondant, vanilla ice cream $12.00
Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00

Stir Fried Eggplant with Minced Pork in Szechuan Chilli Sauce $18.80
A7 Chicken sweet corn soup $4.80
Stir Fried Beef with Capsicum & Onion in Mongolian Sauce $22.80
Prawn Coated with Salted Duck Egg Yolk $30.80
B17 Steamed Custard Bao - 4pcs $5.80
A9 Szechuan Spicy Chicken with Peanut & Chilli Sauce $13.80
B13 Pork & Prawn Wonton Soup- 15pcs $10.80
Bean Curd Stir Fried Seafood in Hot Pot $26.80

Sweet skin crispy duck (half duck) $24.80
Steamed custard buns (2pcs) $5.20
Sichuan deep fried chicken with dry chili & peanuts (bone / debone) $20.80
Shaved ice with fresh fruit & syrup $8.80
Chicken sweet corn soup $6.50
Steamed vegetarian dumplings (4pcs) $6.40
Dumplings deluxe platter $28.80
- Prawn (2) / prawn & chives (2) / pork & prawn (2) / Chicken (2) / pork (5) / Chicken & prawn (5) / BBQ Pork bun (1) / Custard bun (1). Total of 20pcs
Stir fried prawn & seasonal vegetables $24.80

Tom Yum (Hot & Sweet)
Hokkien Noodle
Udon
Beef HoFun $11.00
- (Beef & Bean Spout- Dry)
Vegetarian Bean Curd
$7.50 (3 Rolls)
Beef Ball
Chicken Curry Puff or Vegie Curry Puff $2.30each

North indian $24.00
- Coconut, ginger, scented basmati rice & pappadums
-3 $9.00
Mozzarella bar $25.50
Hazelnut praline creme brulee $14.50
Minute steak 'n' chips $28.00
- Cape grim beef with stilton, walnut & cognac butter
Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
Caviar with traditional accompaniments Market $
Smoked atlantic salmon, capers, creme fraiche toasted rye $18.00

32 Soybean Soup $16.00
- Soybean soup with tofu and vegetables
40 Spicy Beef Bulgogi Soup $17.00
- Spicy beef soup with shredded beef, scallions and other vegetables such as gosari, bean sprouts and mushrooms
- Soybean soup with tofu and vegetables
1 Choice of soup
26 Spicy and Sweet Fried Chicken $25.00
- Deep Fried Diced Chicken Coated with Homemade Spicy Sweet Sauce Served with Cabbage Salad
Mushrooms (4 pcs) $3.00
11 Bibimbab Don
- (Beef / Pork / Chicken / Tofu) Steamed Rice Topped with Sauteed Vegetables with Special Sauce
with your Noodle Shabushabu

Falafel (V) $13.00
- Falafel, sliced tomato, hummus, red onion, cucumber & pickles
Margherita $15.00
- Fresh tomato, basil & mozzarella
Steak sandwich $23.00
- Tender 150g scotch fillet cooked medium with tomato, caramelised onion, cheese, tomato relish & mayo served in a turkish roll
-Lamb $27.00
Add smoked salmon $5.00
500g BBQ pork ribs $34.00
- Oven baked pork ribs in a rich sticky, spicy sauce served with chips
Garlic & cheese $10.00
- Garlic, mozzarella & sea salt
Onion rings (V) $9.00
- Served with a side of chilli jam

Mixed Vegetables $15.00
Single w/ rice $9.50
NS20. Tom Yum Seafood Vermicelli Noodle Soup $11.50
Chicken Shark Fin Soup for $5 additional charge when you order a Hotpot
FR14. Mince Pork With XO Sauce Fried Rice $10.00
Singe w/ rice $10.00
FR10. Spiced Pork Cubes Fried Rice $9.50
Single w/ rice $14.00

Mango chutney $3.00
Ajwaini laccha paranatha $5.00
Beef vindaloo $16.90
- Boneless beef cookeed in hot and tangy curry with vinegar red chilli and spices
Kulfi $8.00
- Homemade indian ice cream
Peas pulao $10.00
Yellow daal $12.90
- Yellow split lentils cooked with spices
Mixed pickle $3.00
Tandoori plain roti (no butter) $3.00

Malloreddus $19/$28
- Sardinian Sausage Ragu, Sardinian Pecorino (aged 24 months)
Semolina Calamari, Rocket, Chilli Mayo $15
Ravioli (V) $22/$37
- filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
Vegetarian (9”/13”) (V) $17/$25
- San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
Fish of the day
Capricciosa (9”/13”) $16/$23
- Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts
Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
Roast New Potatoes, Leek, Rosemary $11