The Elephant & Wheelbarrow in Melbourne Menu

Starters & Snacks Starters & Snacks
  • Garlic Bread $7.90
  • Garlic Bread with cheese $9.50
  • Wedges with sour cream & sweet chilli / Add cheese & bacon $9.90 / $12.90
  • Fries with aioli / Add cheese & bacon $8.90 / $11.90
  • Fries with McDonnell’s curry sauce $10.90
  • Vegetarian Nachos topped with homemade salsa, cheese, guacamole & sour cream (Add Chicken $2.50 extra) Small: $14.90; Large: $17.90
  • Sesame & Garlic Fried Chicken served with fries & dipping sauces $15.90
  • Share Plate with beer battered barramundi bites (4), tempura prawn cutlets (4), onion rings (6), chicken dim sims (6), spring rolls (4) & dipping sauces $27.90
  • Wraps Szechuan beef or pesto marinated chicken with lettuce, tomato, onion, cheese & aioli served with fries $12.90
  • Pair of Beef Sliders served with beer battered onion rings & aioli $11.90
  • Breakfast with hash browns, bacon, eggs, black pudding, sausage & toast $19.90
Burgers Burgers
  • Homemade Beef Burger lettuce, tomato, beetroot, cheese, aioli, BBQ sauce $17.90
  • Steak Burger char grilled scotch fillet, sautéed onion, lettuce, tomato, cheese, aioli, BBQ sauce in toasted Turkish bread $19.90
  • Beer Battered Barra Burger lettuce, tomato, red onion, tartare sauce $1?7.90
  • Chicken Burger pesto marinated chicken strips, cheese, lettuce, tomato, aioli $1?7.90
  • B.L.T. toasted Turkish bread, crispy bacon, lettuce, tomato, tomato sauce $1?6.90
Mains Mains
  • Thai Red Chicken Curry (very hot) served with basmati rice & toasted Cajun spiced Turkish bread $15.90
  • Slow Cooked Beef Cheeks champignon mushrooms & rich red wine sauce served on creamy mash $22.90
  • Char Grilled Vegetable Stack sweet potato, pumpkin, red pepper, red onion, zucchini & aubergine served with creamy brie cheese & polenta bread topped with balsamic glaze $19.90
  • 300gm Scotch Fillet cooked to your liking & served with fries & salad (Choice of mushroom, pepper or Dianne sauce) $31.90
  • Slow Cooked Pork Ribs marinated in homemade sweet & smokey BBQ sauce served with fries & salad $28.90
  • Barramundi Fillet crispy beer batter or grilled served with fresh lemon, fries, salad & tartare sauce $?20.90
  • Crumbed Veal Schnitzel topped with pepper sauce served with creamy mash & garlic broccolini $25.90
  • Chicken Parmigiana breast topped with ham, cheese, Napolitana sauce, served with fries & salad $23.90
  • Aussie Parmigiana breast topped with BBQ sauce, bacon, cheese served with fries & salad $23.90
  • Beef & Guinness Stew tender beef chunks, carrot, celery, onion, fresh herbs served on a creamy mash & topped with a puff pastry top $19.90
  • Bangers & Mash thick Irish pork sausages, mushy peas, creamy mash, sautéed onion topped with gravy $18.90
  • Salt & Pepper Squid sea salt, pepper & Cajun coated baby squid served with fries, salad & tartare sauce $19.90
Pita Pizza's Pita Pizza's
  • Pepperoni Napoli sauce & cheese $1?0.00
  • Hawaiian Napoli sauce, ham, onion, pineapple & cheese $1?0.00
  • Vegetarian Napoli sauce, kalamata olives, feta cheese, rosemary & cheese $1?0.00
  • Chicken homemade BBQ sauce, chicken, mushroom & cheese $1?0.00
Pasta's & Salad's Pasta's & Salad's
  • Homemade Beef Lasagne served with fries & salad $18.90
  • Fettuccini Carbonara bacon, onion, mushroom & garlic in a creamy white wine sauce small: $1?2.00; large: $18.00
  • Seafood Penne prawns, barramundi & baby squid in a creamy white wine & fennel sauce small: $1?5.00; large: $21.00
  • Szechwan Beef Salad tender beef strips, salad greens with a honey, mustard & red wine dressing $18.90
  • Greek Salad lettuce, tomato, cucumber, onion, capsicum, feta cheese & kalamata olives with a balsamic & olive oil dressing (Add pesto marinated chicken extra $4.90) small: $8.90; large: $12.90
  • Caesar Salad baby cos lettuce, shaved parmesan cheese, bacon, garlic croutons & aioli (Add pesto marinated chicken extra $4.90) $16.90
Kids Menu Kids Menu
  • Beef Lasagne served with fries $9.90
  • Battered Barramundi served with fries $9.90
  • Thick Pork Sausage served with mash & gravy $9.90

Nearby Sample Menus

  • P1. Kung Po Chicken $17.80
  • P12. Mongolian Chicken with Peanut Sauce $17.80
  • D2. Pork & Prawn Won Ton Soup
  • Pan Fried Vegetarian Dumplings (15pcs) $7.50
  • S4. Chinese Vegetarian Chicken (Bean Curd) & Poached Egg on Rice $7.50
  • E10. Satay Chicken Skewer (2pcs) $3.50
  • B4. Mongolian Beef with Peanut Sauce $17.80
  • D5. Shanghai Rice Cake Soup with Pork & Cabbage $7.50
  • 1 DOZEN MIXED 23.95
  • FANCY DECORATED 3.20 EA
  • TEXAS TONY DOG
    • Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
  • 1/2 DOZEN GLAZED 13.95
  • JAM FILLED 3.20 EA
  • FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
  • BIG FAT GERMAN DOG
    • Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
  • Manufacturers of the World's Tastiest Doughnuts
  • Rigatoni Napoli
  • Penne Calabrese
  • Scaloppine Marsala
  • Pate Maison
  • Fillet Mignon
  • Veal Schnitzel
  • Chicken Schnitzel
  • Spaghetti Bologna
  • Small 8.50
  • Shredded Roast Duck & Pea Sprout Fried Noodles 14.80
  • BBQ Pork Tenderloin 8.00
  • Beef Fillets Malaysian Chilli Sauce 24.00
  • Curry King Prawns 25.00
  • Fish battered Sweet Corn 19.00
  • Crisp fried King Prawn Rolls 3 pieces 6.80
  • Panfried Shanghainese Pork Dumpling 3 pieces 5.80
  • Dish no rice N/A
  • Egg Custard Bun $2.00
  • NS6. Stewed Beef Noodle Soup $10.00
  • W3. Whipped Eggs w/ Steamed Chicken (bone)
  • FR15. Hokkien Fried Rice $11.00
  • Single w/ rice $10.00
  • R13. Slice Pork & Eggplant w/ Spicy Sauce on Rice
  • Single w/ rice $9.50
  • Pasta e risotto
  • Sourdough toast
    • organic stone ground flour
  • 14 per serve / selection of three
  • Bruschetta 15.00
    • Grilled sourdough with fresh tomato, shallots, capers and burrata
  • Pate di Fegatine 13.00
    • Chicken liver pate, Balsamic shallots and crostini
  • Polpo alla Grilia 19.00
    • Fremantle octopus char grilled with lemon and chilli sewed with chickpeas, potato, N'Duja and spinach.
  • Olive 7.00
    • House marinated
  • Caciucco 42.00
    • Tuscan style seafood stew with clams, mussels, calamari, prawns, barramundi, saffron, and cannellini beans.
  • Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • House made Dips, flat bread and turkish (G*) $19.00
  • Wedges- with sweet chilli & sour cream $12.00
  • - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
  • Chef’s Selection Share Plate daily selection $29.50
  • Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • Cucumber raita $4.00
  • Kulfi $8.00
    • Homemade indian ice cream
  • Gulab jamun(2pcs) $7.00
    • Homemade indian cottage cheese dumpling in syrup
  • Kunna paneer $17.90
    • Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
  • Umami chick-pea curry $14.90
    • Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch
  • Lime pickle $3.00
  • Sarson da saag $16.90
    • signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
  • Kashmiri naan $7.00
  • Flourless Orange Cake 6.50
    • Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
  • Junior Hot Chocolate 4.00
    • Our famous Belgian hot chocolate. served warm, not hot. GF NF
  • Babyeino 2.50
    • Frothy milk served with a milk chocolate Teddy Pop. NF GF
  • Homemade Dr. Marty's Crumpets 8.50
    • toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • Add warm chocolate or salted caramel sauce NF 1.00
  • Apple & Walnut Brioche Swirl 6.50
    • Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
  • Chocolate Cherry Royale 4.00
    • Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
  • Black forest with sour cherries & vanilla bean ice cream $18.50
  • Lemon meringue, blueberry lime compote $18.00
  • Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
  • Sautéed green beans, toasted almonds $9.50
  • Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
  • Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
  • House made brandied duck liver pâté,cornichons $16.50
  • Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
  • Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
  • Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
  • Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
  • Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
  • Ezard dessert tasting plate to share $49
  • John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
  • Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
  • Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
  • 119. Red Curry Rice - Soft Shell Crab $14.90
  • - Chargrilled Chicken $13.50
  • 135. Tom Kha Vermicelli Soup
  • 195. Coconut Rice $3.50
  • - Seafood $13.90
  • 142. Vermicelli & Spring Roll
  • - Beef $13.50
  • - Beef $12.90
  • Nutella
  • - Beef Crepe Lasagna $10.00
  • Toasted ham, cheese & tomato sandwich $7.00
  • American BBQ pulled pork $7.50
  • Tandoori chicken, yogurt, cucumber & lettuce $9.00
  • Prosciutto, zucchini, fontina cheese, tomato & rocket $9.00
  • Banana, ricotta & honey $8.00
  • Smoked salmon $4.00
  • - Japanese pumpkin, char grilled sweet corn, green curry -
  • - Caramelised pork, prawns, peanuts, sour pineapple -
  • Caramelised pork hock, five spice, chilli vinegar -
  • Stir fried Petuna trout, chilli jam, Thai basil $35.00
  • - Caramelised pork hock, five spice, chilli vinegar -
  • - Green curry char grilled beef, baby corn, Thai eggplant -
  • Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
  • 025. Deep-fried Chicken Dim Sum - 3 pcs $6.90
  • 082. Stir-fried Sliced Pork in Szechuan Chilli & Pepper Sauce $20.80
  • 127. Szechuan Spicy pork Mince Noodle Soup $11.90
  • 137. Chicken Mince and Salty Fish Fried Rice $13.90
  • 087. Stir-fried Pork Ribs in Spicy Hot Chilli Sauce $20.90
  • 125. Stir-fried Shredded Pork and Veg Noodle $13.80
  • 027. Sweet & Sour Fish Fillet $19.90
  • 028. Stir-fried Crab with Shell in Salty Egg Yolk Sauce $20.80
The Elephant & Wheelbarrow

The Elephant & Wheelbarrow

location

Address

94- 96 Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396398444

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
94- 96 Bourke St, Melbourne, VIC, 3000, Australia
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