The Embassy Cafe Newcastle in Newcastle Menu

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The Embassy Cafe Newcastle in Newcastle has no menu available, but can choose from many other options such as WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters or WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips from Scratchleys On The Wharf. The Dockyard offers many options including Garlic Buttered Sourdough (3 Slices) and - Add Mozzarella. Goldbergs Coffee House includes a wide range like Raisin or Cinnamon Toast or Thick Cut Toast w/ jam, vegemite, peanut butter, honey. Organic almonds toasted w/ smoked paprika and cumin and Cromarty Bay Pacific oysters natural w/ lemon from . Rustica Newcastle Beach offers Customs House Hotel and GRILLED SOURDOUGH.

Nearby Sample Menus

ROASTED VEGETABLE FRITTATA gf/v Roasted Potato, Sweet Potato, Eggplant, Zucchini, Red Peppers & A Beetroot Jam $16
HOT & COLD SEAFOOD PLATTER King Prawns, Blue Swimmer Crabs, Balmain Bugs & “A” Grade Oysters with Golden Fried Seafood, Seasonal Fruit & Fries For 1: $63 / For 2: $121 / For 3 $170
SATAY KING PRAWNS On an Aromatic Rice Pilaf with A Spicy Peanut Satay Sauce & Peanut Crunch $19
WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips $11
SURF & TURF VIKING BEEF CUTLET 350g MSA Grain Fed Scotch On the Bone with Poached King Prawns, Scallop and Calamari with Pumpkin + Potato Rösti & Green Beans. With your choice of: Mornay, Red Wine J $45
Warm Green Beans with Almonds & Garlic $8
CHICKEN FILO PARCEL OF THE DAY Slow Cooked Thigh in Today’s Delicious Flavour Wrapped in Filo Pastry & Baked Till Golden. See The Specials Menu $29
- Kilpatrick 1/2 $22 / doz $44

Kilpatrick Oysters Fresh Dawson’s Oysters Diced Bacon w The Dockyard’s Own Kilpatrick Sauce 1/2 $16 / doz $32
- Add Salt & Pepper Squid $4
Chicken Schnitzel Tender Chicken Breast Fried til Golden. Served w Beer Battered Fries & a Side Garden Salad. Add a Sauce or Topper – See Options Below $18
Satay Chicken Skewers $13
Prawn Pizza Tomato Base w Rocket, Fried Capers, Onion & topped w Fresh Lemon & Garlic Aioli $17
Sticky Pork Belly $13
300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
Pumpkin & Fetta Salad Oven Roasted Pumpkin, Fetta, Cashews, Baby Spinach, Roast Tomato & Honey Mustard Dressing $15

Banana Bread 2 slices toasted w/ citrus honey ricotta $9.90
Egg (1) $2.00
Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
Smoked Salmon $5.00
Potato Rosti $3.00
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90

Chicken Ballotine w/ broad beans, speck and burnt butter pumpkin $32
Seasonal Greens w/lemon and olive oil $9
Lemon tart w/ raspberry textures $14
Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
Flash Larry chips w/ grated parmesan and truffle oil $9
Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
Spinach and silverbeet salad w/ smoked bacon, fresh peas and fetta $9
Banana brulee w/ scorched banana and salted caramel $14

- Kilpatrick $19/$35
SALAD of figs, fennel, radicchio, hazelnuts, beetroot, goats cheese $17
6 HOUR BRAISED WAYGU BRISKET crispy polenta, carrot puree, baby spinach $32
- Roasted garlic and parmesan $10
250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
ROCKET & PARMESAN SALAD $8
PAN FRIED SNAPPER potato puree, burnt butter sauce $33
TOMATO, BASIL & FETA SALAD $10

Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
Jalapeno Jelly (LG) $1.95
Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75

Fillet Mignon 220g eye fillet wrapped in rasher bacon (Chef recommends not to cook past medium for maximum tenderness) $28
- Onion rings $4
Warm Mediterranean Salad Poached chicken breast with Israeli cous cous, olives, cherry tomato, Spanish onion, pistachio nuts, baby spinach and dressed with salsa verde $17.9
Half Dozen/ Dozen Natural Oysters Served with lemon $18/$28
Half Shell Scallops Seared scallops served in the shell with cauliflower puree, salsa verde and prosciutto crumbs (GF) $14
Cravings Beef Burger Beef pattie with rasher bacon, tasty cheese, tomato, caramelised onion, cos lettuce and house BBQ sauce on a toasted burger bun with beer battered chips $16.9
Sauces -
Pork Ribs Marinated in our delicious, sticky bourbon BBQ Sauce and served with a new potato salad (GF) $28

Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
Eton Mess- Meringue, strawberry & cream $10.00
Mash $5.00
Garden salad $5.00
Vegan Spring vegetable salad $15.00
250g Char grilled Rump with green beans & hazelnut salad $20.00
Rich chocolate saucing pudding with vanilla bean ice cream $10.00
Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00

Poh pia tod (4) $9.00
- Thai vegetarian spring rolls served with sweet chilli sauce
-Vegetables $16.00
-Chicken, beef or pork $18.90
Goong op woon sen $24.90
- Baked king prawn with vermicelli in garlic & pepper sauce
Pad tofu $16.00
- Stir fried deep fried soft tofu with ginger & vegetables
Kao niew $3.00
- Steamed sticky rice. per person
-King prawns $24.90
Gaeng ped pet yang $19.90
- Roasted red duck curry with lychees, pineapple & coconut milk

Chicken with steamed rice $10.00
Sour prawn soup (mild or spicy) $6.90
Stir fry chicken or beef or pork with cashew nuts $15.90
Braised chicken or beef or pork in satay sauce $15.90
Grilled marinated pork patties with vermicelli noodles and salad. Served with fish sauce $10.90
Braised chicken or beef or pork in lemongrass and chilli $15.90
Beef sauteed with onion, pepper and garlic $15.90
Chicken and sweet corn soup $6.90

Cha gio-spring rolls - mini rolls of mince prok and carrot,deep fried until crisp/served with fish sauce(4 rolls)(* or vegetarian) $7.90
Bo xa ot-beef in lemon grass and chilli-pan fried beef with lemin grass, capsicum and optional hot chilli $16.90
Ice cream with topping strawberry, chocolate, caramel with peanuts. $6.90
Cah ga don thit-stuffed chicken wing- the wing is boned,stuffed with a delicated mixture of pork,deep fried until golden brown $7.90
Available for group of 4 or more; highly recommended for large groups, per person; includes choice of seafood dish - Entrees - Spring rolls, two person; roast quail or stuffed chicken wing;and soup. M $27.00, $ 32.00
Tom lan- prawn in curry and coconut cream - a mild dish of prawn braised with vegetables, curry and coconut cream $19.90
Rau cay-chilli vegetables- stir fried vegetables in a special sweet chilli sauce $14.90
Bun bo-stir fried beef and vermicelli- a meal itself with stir fried beef, served with vermicelli $16.90

PEPPERONI - Lots of pepperoni & mozzarella n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a

Custard Tart N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Veggie Pie Fresh vegetables in a cheese sauce. N/A
Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A