The Eureka Hotel Richmond in Richmond Menu

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The Eureka Hotel Richmond in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00

Sup Ga Bap Ga - chicken sweet corn soup $5.00
Tom Xao Ot - braised chilli prawns $13.90
Ga Xao Cai - braised chicken with vegetables $11.90
Banh Hoi Bo La lop - grilled beef in vine leaf with rice vermicelli $14.00
Sup Bo Tai - fresh sliced beef soup $5.00
Goi Tom - prawn coleslaw $14.90
Pho Tai Nam - rice noodle soup with sliced beef & brisket $9.00
Kem Trai Nhan - longan with ice cream $5.00

Mixed Spring Rolls $8.00
(Chicken/Beef/Pork) Cashew Nuts $14.00
Pork Shank Recommend! $24.00
Prawn/Seafood Garlic Sauce $16.00
Mixed Vegetables with Satay Sauce $12.00
Prawn/Seafood Cashew Nut $16.00
Vegetable Spring Rolls $8.00
(Chicken/Beef/Pork) Oyster Sauce $14.00

Seafood san choy bow w lemongrass, ginger & coriander $15.00
300gm cape grim porterhouse $31.00
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Chocolate pudding w ice cream & chocolate sauce $12.00
250gm cape grim eye fillet $35.00
W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
Garden salad $6.50
Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00

Colorado Slow cooked beef in a sauce of 'new mexico chilli', onion, garlic, cumin, pepper and sour cream. Served with salsa ranchera, frijoles negros and rice $24.00
De Carne (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mexican style shredded beef, onions and cheese served with salsa ranchera $23.00
Al Pastor Grilled achiote pork, pineapple, red onion, coriander and fresh lime $7.00
De Pescado Mexicali beer battered fish, guacamole, pico de gallo, red cabbage, coriander and fresh lime $7.00
De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00
Churros Mexican style donuts (3) sprinkled with cinnamon sugar. Served with warm chocolate sauce and cream $9.00
De Pollo Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $9.00
Tortillas, Flour or corn (2 per serve) $1.50

With grilled sliced pork $9.00
Choice of satay, spicy or peking sauce $17.00
Whole flounder with salt and pepper (fried) $23.00
With snow peas $17.00
Chinese broccoli with oyster sauce (steamed) $13.50
Rockling fillet with garlic, ginger, lemongrass and chilli sauce $17.00
Choice of black bean, curry or chilli sauce $14.50
Lettuce buns (2) $9.00

Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Creamy mash $8
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
House-made potato cakes with white balsamic $9
Beer battered fries with aioli $8

+CITRUS BAKED OCEAN TROUT +$5.50
FRESH OJ $8.00
GOLD ALE - PAYS HOMAGE TO KOLSCH w SHARP FLAVOURED GALAXY HOPS $8.50
15TH CENTURY CILBIR EGGS, ROASTED GARLIC AND HERB LABNE TOPPED W SPICED BURNT BUTTER AND TOASTED TURKISH BREAD V + SUJUK +4 $15.50
AMERICAN STYLE BUTTERMILK PANCAKES w FRESH MANGO, CRÈME FRAICHE, GREEN TEA JELLY & DRIZZLED w BLUEBERRY INFUSED PURE CANADIAN MAPLE SYRUP $15.50
MILK BASED COFFEES - MADE USING OUR CUSTOM HOUSE BLEND $4.00
+POACHED EGG +$2.50
COSTUM HOUSE BLEND ROASTED BY 5 SENSES - OUR HOUSE BLEND MADE UP OF 50% BRAZILIAN (ALICE ESTATE), 30% LA FLORENCIA (NICARAGUA ), 20% YIRG-ZERO (ETHIOPIA) n/a