The Fish Market Burger Bar & Grill in Richmond Menu

Fish Fish
  • Flake - local gummy $7.50
  • Blue grenadier $8.50
  • Barramundi $9.50
  • Flathead tails $9.50
  • Rockling $9.50
  • Atlantic salmon $10.90
Packs Packs
  • Fish market for 1 - FLAKE, salad & chips or rice $13.50
  • Fish market for 2 - 2 FLAKE, 2 potato cakes, 2 dim sims & medium chips or rice $24.50
Little bait box - Kids Meal Little bait box - Kids Meal
  • 4 fish bites or 4 calamari & chips $6.50
  • Mini cheeseburger & chips $6.50
Burgers Burgers
  • Beef & bacon - cheese,lettuce,tomato,mayo,onion $11.50
  • Beef inferno - cheese,lettuce,tomato,mayo,egg,onion,fiery sauce $12.50
  • Chicken - chicken breast,guacamole,bacon,lettuce,tomato,mayo $12.00
  • Fish - grilled FLAKE,lettuce,tomato,cheese,tartare sauce $10.50
  • Traditional beef - cheese,lettuce,tomato sauce $8.50
Extras Extras
  • Bacon,egg,cheese,caramalised onion,p/apple,beetroot $1.00 each
Salads Salads
  • Salads Small $4.00 / Large $8.00
Favourites Favourites
  • King prawn $2.50
  • Scallop $2.50
  • Fish bite $1.20
  • Potato cake $1.20
  • Calamari ring $1.40
  • Market dim sim $2.00
  • Skewer prawn, scallop or seafood $8.00
  • Sauces $1.00
Chips / Rice Chips / Rice
  • Chips / Rice Small $3.50 /Medium $5.50 /Large $7.50
  • Sweet potato chips Small $5.50 / Medium $7.50 / Large $9.50
Treats Treats
  • Deep fried snickers $3.00
  • Deep fried mars bar $3.00
  • Pineapple fritter $3.00
  • Banana fritter $3.00

Nearby Sample Menus

  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Do Bien Xao Thap Cam - braised seafood combination $15.00
  • Dau Hoa Lan Xao Nam Dong Co - snow peas with mushroom $11.90
  • Diep Xao Bot Sot Chua Ngot - sweet & sour in batter $14.90
  • Bo Xao Hanh Nhan - braised beef with almond & vegetables $12.90
  • Hu Tieu / Mi Do Bien - rice or egg noodles with Seafood $9.50
  • Bun Bi Cha Gio - rice vermicelli with shredded pork & spring rolls $9.00
  • Cha Gio Heo (10) - pork spring rolls (10 rolls) $9.00
  • Tom Xao Bot Sot Chua Ngot - sweet & sour prawns in batter $14.90
  • Prawn/Seafood Sweet Basil $16.00
  • BQQ Pork Skewers $8.00
  • Vegetarian Fried Rice $9.00
  • Red Curry - Prawns $16.00
  • Thai Broccoli with Crispy Pork $14.00
  • Panang Curry - Chicken/Beef/Pork $15.00
  • Vegetarian Spicy Noodles $9.00
  • Pad Thai - Prawns $12.00
  • Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
  • Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
  • Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
  • Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
  • Entrée Share
  • Tuscan beef skewers w cous cous & chickpea tabouli $25.00
  • Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
  • 300gm cape grim porterhouse $31.00
  • Flan de Queso Rich, smooth and luscious baked custard served with cream. The richer Mexican style creme caramel $9.00
  • Mild Tomato Salsa $2.50
  • De Camarones (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Mild baby peppered and garlic prawns served with salsa verde $24.00
  • De Queso (v) 2 cheeses, pico de gallo, onion and jalapenos $12.00
  • Mole Poblano Grilled chicken breast topped with a dark, rich mole (consisting of chilli, dark chocolate, nuts, garlic, onion, various spices, sesame seeds and coriander). Served with rice $27.00
  • Mexicali (v) - Add shredded beef, chicken or black beans $14.00 (SML) / $23.00 (RRG) / $28.00 (LGE)
  • De Nopalitos Mixed leaf, warm nopalitos, fetta, tomato, mushrooms, red onion, coriander. Served with an oregano vinaigrette dressing $16.00
  • De Carne Mexican style shredded beef, onions and cheese served with salsa ranchera $9.00
  • Chinese broccoli with oyster sauce (steamed) $13.50
  • Lychee or rambutan with ice cream $5.50
  • Steamed rice with choice of: chicken, pork, beef or bbq pork $9.00
  • Lettuce buns (2) $9.00
  • Fried rice with choice of: chicken, prawn, vegetables or combination (S/L) $6.50/$8.50
  • Vanilla ice cream $2.50
  • Prawn and pork salad $14.00
  • Lemon sauce $14.50
  • Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
  • Fresh beer battered flake served with chips, salad and tartare sauce $23
  • Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
  • Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
  • Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
  • Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
  • Corn and cabbage fritters with balsamic glaze and dried bonito $13
  • Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
  • COSTUM HOUSE BLEND ROASTED BY 5 SENSES - OUR HOUSE BLEND MADE UP OF 50% BRAZILIAN (ALICE ESTATE), 30% LA FLORENCIA (NICARAGUA ), 20% YIRG-ZERO (ETHIOPIA) n/a
  • FRESH OJ $8.00
  • + VODKA $6.00
  • + POACHED EGG $2.50
  • +FRIED EGG +$2.50
  • ORGANIC WHOLEGRAIN PORRIDGE, w A STICKY DATE & APPLE COMPOTE, ALMOND MILK, FRESH FIGS & FINISHED w A DRIZZLE OF OUR SALTED CARAMEL SAUCE (MADE FROM PURE UNPROCESSED COCONUT BLOSSOM SUGAR) PSF V VG $14.50
  • ICED CHOCOLATE - CHOCOLATE, FAT MILK, ICE $6.00
  • MEXICAN ST YLE BAKED PINTO BEANS MEXICAN STYLE BAKED PINTO BEANS w NEGRA MODELO BEER, OREGANO, CHILLI, SERVED w TOASTED BLUE CORN TORTILLAS, JALAPEÑO MONTEREY JACK CHEESE, LIME & A FRIED EGG $16.50
The Fish Market Burger Bar & Grill

The Fish Market Burger Bar & Grill

location

Address

272 Bridge Rd, Richmond, VIC, 3121, Australia

phone

Phone

0394288574

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Barbeque , European , Fish & Chips , Hamburgers , Italian , Seafood , Steak , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
272 Bridge Rd, Richmond, VIC, 3121, Australia