The Flower Hotel in Port Melbourne Menu

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The Flower Hotel in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Moreton Bay Bug Tails in a crispy cornflour batter and Natural - (min 3 per serve) - See blackboard for varieties from . Rubira's @ Swallows offers Chapel Bakery Cafe and Toasts with butter/jam/vegemite.

Nearby Sample Menus

Chicken $10.00
- marinated chicken breast
Tassie Salmon $9.80
Beef Patty $3.50
Chips minimum/medium/large $4.30/$6.20/$7.20
Prawn $3.00
Corn Jack $2.90
House fish w chips + salad $13.00
Fish Bites $1.20

Roasted Pumpkin 19.90
- With roasted peppers, Spanish onions, pesto and feta
Rump 22.00 - 35.00
Banana Pancakes 14.90
- Served with chocolate and passion fruit
Spicy Fried Prawns (6) 16.90
- Served on bean shoot, carrot and sesame seed salad
Salmon and Potato Croquets (4) 13.90
- Served on rocket with aioli
Linguini Bolognese 20.90
Steamed Greens with Butter 8.90
Eggs Anyway 9.90
- Served with sourdough poached, scrambled or fried

Noisette toast(v) $6.50
- Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
The schnitzel $17.00
- Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
The scrambled sister(v) (gf) $18.00
- Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
-Add bacon $5.00
Dukkah eggs (v) $17.00
- Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
-Add hansa bacon /smoked salmon /avocado /leg ham $5.00
Porridge (gf) (v) $11.50
- Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
Smashed avo (v) $17.00
- On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg

Truffled french fries $8.50
Caramel pannacotta - Caramel pannacotta, espresso jelly, coffee streusel, latte froth $16.00
Green Apple Souffle - Green apple souffl, elderflower ice-cream $16.50
Sorbets - Pear & goats milk, Dark chocolate, Plum & Coconut n/a
La Luna 'Holy Goat's' - From Sutton grange organic farm, Vic. Creamy texture with amazing depth of flavour $15.00
250g Wagyu Porterhouse - 250g Stockyards wagyu porterhouse steak (ms 6-7) $52.00
La luna goats cheese & zucchini flower omelette $15.00
Crispy fried pork belly slider with spicy hoisin sauce $10.00

REG 14.95
PAD THAI CHICKEN
- Rice noodles with chicken, egg, crispy bean shoots, spring onions and crushed peanuts with a light tangy sauce.
REG 13.95
8.95
DIM SIMS 3.95
- 2 Pieces Steamed / Fried
SML 10.95
SML 10.95
CHINESE SWEET PORK WITH STEAMED RICE 10.95
- A crowd favourite! Golden battered pork, capsicum and pineapple with our delightfully tangy sweet and sour sauce. 4892KJ

-Mushroom, spinach, feta risotto (add chicken $4) $20.00
-TAB
-Chicken wrap w/ chips $14.00
-Herb & cheese bread (2) $4.50
SATURDAY $20.00
- All meals $20 except eye fillet steak
-Slow roasted pork belly w/ greens, mash & gravy $25.00
-KENO
-Garlic bread (2) $4.50

Roquefort Papilon
- A French sheep milk blue cheese from the south of France. White tangy, crumbly and moist with distinctive veins of green mold.
Yellow Thai Vegetable and Tofu Curry $23.00
- Coconut lemongrass rice, roti bread and a chilli pickle and cucumber salad
Chicken Parmigiana $29.00
- Chicken schnitzel topped with Virginia ham, cheese and napoli sauce served with fat chips and garden salad
Maple roasted carrots with tahini labneh and dukkah $10.00
Orange and Chocolate Mess
- Orange curd, chocolate mousse, chocolate brownie and orange choc chip ice cream
Railway Share Platter for Two $35.00
- Cevapcici, salt and pepper calamari and crispy fried sumac crusted prawns
All cheese platters served with house-made Quince paste, Lavosh, walnuts and dried fruit.
Fresh Salt and Pepper Calamari $32.50
- with a fennel salad, lemon aioli and chunky chips

-Raunbow
-Chocolate
-Bacio-hazelnut
-Pistacchio
2 scoop $6.50
-Homemaade sausage rollos $5.00
-Strawberry
Milk base

Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
Truffle Potato Puree $9
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
Broccoli with garlic and almond butter $12
Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18

Traditional Souvlaki $9.50
- Tomato, onion, chips, garlic & mustard sauce
Plain $4.50
Meat Trays
Garlic sauce $4.50
Zorbas Pride $18.00
- Salad, chips, pita, rice, garlic sauce
Dips
The Lot $8.00
- Lettuce, tomato, onion, cheese, egg & bacon
Mixed Souvlaki $9.50
- Lettuce, tomato, onion, garlic sauce

Dessert Selection 10.00 pp
Smoked Confit Ocean Trout $34.00
- w/ rocoto aioli, potato, broccoli, dried olives, spicy fennel powder
Buttermilk $10.00
- w/ soured currants, green apple
Chicken Liver Pate 12.00
- w/ onion jam,charred sourdough
Roast Celeriac 12.00
- pan-roasted celeriac w/ spicy apple glaze, crispy Jerusalem artichokes, ricotta
Cured Meat & Pickles
individual cheeses $10.00 each
Albondigas Meatballs

Schnitzel burger & pot chips $11.00
Bowl chips $5.00
Parma & pot $11.00
- Chips & salad
Angus beef burger & pot chips $11.00
Bowl wedges with sour cream $6.50
Fish & chips & pot $11.00
Schnitzel & pot $11.00
- Chips & salad
Nachos $6.50

-Chicken $12.50
Green curry with chicken & rice
-Chicken $12.50
Chicken salad with chilli sauce & lemon $13.00
Satay sauce with vegetables
Dim sims (4) $5.00
-Beef $12.50
-Chicken $13.00

Saber omelette $12.50
- Ham, cheese and tomato omelette on toast
Available till 11am
Saber burger $9.90
- 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
Egg florentine $12.50
- Poached eggs on english muffin with spinach and hollandaise sauce
-Sausage / hashbrown $2.50
•Sides
Fish and chips $9.90
- Batterd zalke chips and salad
Warm lamb or chicken salad $9.90
- Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil