The Footbridge Fish & Chips in Lakes Entrance Menu -

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The Footbridge Fish & Chips in Lakes Entrance has no menu available, but can choose from many other options such as - or MARGHERITA Tomato, cheese, oregano from Pinocchio Inn Restaurant. Floating Dragon Dockside Restaurant offers many options including Chicken & Sweet Corn soup and Homemade Wontons in soup. Lakes Sports & Community Club includes a wide range like Singapore Noodle - Vermicelli stir fried with shredded bbq pork, shrimps, onions, egg & julienne vegetables with a touch of curry or Combination Keow Teow - Flat rice noodles stir fried with beef, chicken, pork, bean sprouts & shallots. Local mussels tossed in white wine, garlic and vegetable broth, served with warm bread and Toasted vienna bread topped with smoked salmon, prawns, avocado and lettuce from . Ferrymans Seafood Cafe offers The Boathouse Restaurant and Beverages: •Freshly Brewed Tea or Coffee.

Nearby Sample Menus

Diet Coke 600ml / 1.25L N/A
CAPRICCIOSA Tomato, cheese, ham, mushrooms, olives $10.00 / $14.00
Scotch Fillet $25.00
CHICKEN CACCIATORE $22.00
BOLOGNAISE Mince beef, tomato, herbs $13.50
EGG & BACON Tomato, cheese, bacon & egg $10.00 / $14.00
VEAL PARMAGIANA $21.00
SATAY CHICKEN Diced chicken breast, vegetables, satay sauce $15.00

Duck Spring Rolls (3) $12.00
Mango & Cream Sorbet $14.00
Fried rice or vegetarian (Regular/Large) $12.00/$17.00
Seaweed & Jellyfish Salad $17.00
Steamed Pork Dim Sims (3) $9.00
Local Prawn Meat Toast (3) $15.00
Steamed Pork Buns (2) $11.00
Silkin Tofu & Vegetable Claypot $29.00

Steamed or Fried Dim Sims (2) $5
Roti with Curry Dip $7
Prawn Crackers $5
Chicken Sweet Corn Soup $8
Sweet & Sour Pork - Lightly baFered pork topped with sweet & sour sauce, served with pickled vegetables $12
Mini Vegetarian Spring Rolls $7
Chicken with Black Bean Sauce, Peanut Satay Sauce, Mongolian Sauce or Cashew Nuts - Chicken breast fillet wok tossed with your favourite sauce or nuts, served with seasonal vegetables $12
Honey Sesame Chicken - Lightly baFered chicken breast fillet thinly sliced, topped with honey & sprinkled with sesame seeds $12

Oysters – kilpatrick N/A
Toasted Bruschetta topped with basil pesto, goat cheese, kalamata olives and cherry tomatoes N/A
Crab stuffed fillet of atlantic salmon, slow-baked with creamy garlic dressing and rocket/tomato/potato salad N/A
Thai prawn/fish cakes with asian vegetable salad and sweet chilli/lime dipping sauce N/A
Bbq’d beef rib-eye steak with Dijon hollandaise sauce, skewer-roasted vegetables and potatoes N/A
Toasted bruchetta topped with Tasmanian smoked salmon, cucumber relish, capers and spanish onions N/A
Toasted vienna bread topped with smoked salmon, prawns, avocado and lettuce N/A
Portuguese style seafood soup – shellfish and ocean fish poached in shellfish stock with tomatoes, vegetables, garlic and mild chilli, served with grilled pide bread N/A

Cereals and Fruits: •Whole Fresh Fruit $12.00/person
Bakery: •Variety of Toasting breads $12.00/person
Cereals and Fruits: •Poached Fruits $12.00/person
French Toast - Served with fresh berry compote, Maple Syrup, topped with cream and strawberry (With/Without Continental Breakfast) $21.00/$14.00 per person
Bakery: •Condiments $12.00/person
Cereals and Fruits: •Variety of Yoghurts $12.00/person
Please ask your attendant for add ingredients (Tomato, Bacon, Hash Brown, Mushroom,. Baked Beans, Smoked Salmon, Sausages, Egg) (With/Without Continental Breakfast) $21.00/$14.00 per person
Bakery: •Danish Pastries $12.00/person

Dukkah Dip Plate Served with olive oil, balsamic and Turkish bread $7.00
Vegetarian wide ribbon fettuccine tossed with spinach, spring onion, red and green capsicum, basil, garlic and olive oil $17.00
Bocconcini, Tomato, Basil and Rocket Salad (gluten free) Drizzled with olive oil and finished with cracked black pepper $10.00
- Kilpatrick Dozen $27.00 / Half Dozen $14.00
Monday night Schnitzel night - 10 toppings $14.00
Chicken Schnitzel, served with your choice of sauce, chips and salad or vegetables $13.00
Porterhouse steak 200gram $20.00
Fish and Chips, beer battered flake served with chips and salad, lemon and Tartare sauce $13.00