The Forge Pizzeria in 1771 Sturt St Menu

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Wood Fired PizzasEat in or pick-up. We welcome phone orders.Gourmet, Local Produce, Traditional, BYO, Dine-In, Licensed, Take Away, Margherita, Beers, Salads, Wine, Open 7 Days

Nearby Sample Menus

Pork Cutlet Saltimbocca - served w/ chips salad and garlic butter $28.00
Bunch-a-Bites - hot salami, chorizo, jalapenos, red pepper, olives and mozzarella $19.00
Roasted Eggplant - napoli sauce, roasted eggplant, spinach, ricotta, oregano and finished w/ prosciutto $15.50
Salmon Fillet - served w/ roasted peppers, lentils, spinach, herb pesto and finished w/ fresh lemon and olive oil $30.00
Garden Salad $6.00
Aussie $15.50
Chicken Leg Curry - house sweet spiced thai paste finished w/ coconut cream and served w/ kipfler potatoes, greens and poached seasonal fruit $25.00
Steak Sauces - mushroom, pepper, garlic butter, gravy or tarragon butter $3.00

King Prawn with Cashew Nuts $19.50
Chicken Mushroom Soup $4.30
Sizzling Beef Peking Sauce $14.00
Steamed Rice (Large/Small) $4.80/$3.80
Chicken in Black Bean Sauce $14.00
Duck with Lemon Sauce $19.50
Normal Fried Rice (Large/Small) $7.80/$6.80
Curry Scallops $19.00

Pahd Mit Mamuang - Chicken or Pork with cashew nuts and vegetables in oyster or sweet chilli sauce. $20.90
Tofu Crispy - Deep fried spicy Tofu served with sweet chilli sauce topped with crushed nuts. $8.90
hai Fusion Special - Tossed salad with marinated grilled Chicken and satay sauce. $19.90
Keang Keo Wan with Prawns $24.90
Mas Sa Mun - A distinctive Thai curry with Indian spices roasted peanuts, potatoes, onion and pumpkin. with choice of Beef, Pork or Chicken $20.90
Home made Thai Curry Puffs - Minced Chicken (or Vegetable), mild curry, potato, onion, peas encased in puff pastry. (A Serve of 4) $9.90
Pahd Ta-lay Jan Lorn - Stir-fried Prawns, squid, Fish fillets, and scallops with onion, capsicum, fresh basil. Sweet Chilli jam or Oyster sauce. Served on sizzling hot plate. $24.90
Yang (Moo/Gai/Gah) with Lamb $24.90

City Oval Beef Burger $15
Risotto Of The Day $21
The Mixed Grill w/ Sausage, Lamb, Steak, Bacon & Egg $30
Bbq Prawns w/ Coleslaw $17
Apple & Pear Tarte Tatin $9
Crispy Salt & Pepper Calamari $15
Steak Sandwich $16
Seafood Aglio Olio Linguini $29

JOHN HARBOUR (LOCAL) BANGERS & MASH WITH SEASONAL VEG AND RICH ONION GRAVY $23.00
*GARLIC BREAD $6.90
OPEN STEAK SANDWICH SERVED WITH CHIPS $20.00
+ ADD CHEESE $8.90
PRAWNS, LEMON, DILL & CAPER RISOTTO $22.50
SOUP OF THE DAY $10.50
SALT & PEPPER CALAMARI WITH HOUSE MADE TARTARE, SALAD AND CHIPS $24.50
ITALIAN - SALAMI, OLIVES, ONION AND CAPSICUM $19.00

Risotto with roast beetroot, pinenuts, goats cheese & spinach $18
Breads - Toasted Turkish Bread with garlic butter $7
Warm chicken salad with mango, bacon, cherry tomatoes and mustard mayo $18
Chicken Parmagiana topped with ham, Napoli sauce & tasty cheese, served with salad & chips $21
Grilled Salmon with soba noodles, Asian greens and a chilli, garlic & ginger herb broth $32, With prawns or scallops: $7 extra
Eye Fillet steak with roasted chat potatoes, vegetables and choice of mushroom or pepper sauce $40
Twice cooked pork belly with seared scallops and a salad of soba noodles , pickled cucumber & wakame with ginger & soy dressing $19
Duck Pancakes (3) – Peking duck breast, julienne vegetables and Hoisin sauce $16

Big Breakfast - Eggs cooked your way on thick cut toast with bacon, sausage, spinach, tomato, mushroom, house-made baked beans & hash brown. $20.00
Modifiers - Egg, spinach, tomato, hollandaise sauce, hash brown, toast. $2.50
Chips - A bowl of chips seasoned with a house-made spice blend & tomato sauce. $7.50
Calamari Salad - Lemon pepper dusted calamari fried until golden, tossed through a salad of cucumber, tomato, bean sprouts, carrot, shaved parmesan & a house-made dressing. $16.00
Chicken Parmigiana - Tender chicken breast lightly coated in golden breadcrumbs, topped with CSS ham, house-made napoli sauce & blend of cheese’s. Served with seasoned chips & salad. $24.50
Banana Bread - House-made lightly spiced banana bread toasted & served with lemon curd & preserves. $7.50
Pork Quesadilla - Pulled pork, Mexican styled beans, cheese & sour cream toasted in a tortilla. Served with seasoned chips & a garnish salad. $13.50
Basil Pesto - Penne pasta tossed in a sauce of olive oil, garlic, pine nuts & spinach. Topped with parmesan cheese & crusty bread. $16.50

Jamaican N/A
Hawaiian N/A
Chocolate N/A
Mustard N/A
Herb N/A
Meat Lovers N/A
Bolognese N/A
Arrabiata N/A

Wicked Wings 10 pieces $9.95
Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
Sauce - Tomato N/A
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Sauce - BBQ N/A
Original Tenders SoSalad $7.95
Zinger Bacon and Cheese Burger $6.95

SAMOSA 2 pcs (V) $5.00
PLAIN BASMATI RICE $3.20
GOBI PAKORA (V, G.F) $7.90
GREEN SALAD $3.00
GULAB JAMUN (2 pics) $4.50
MANGO CHUTNEY $3.00
TANDOORI CHICKEN half/full(G.F) $11.90 / $17.90
BUTTER NAAN $3.50

NACHOS SUPREMOS (gf) -crisp corn tortilla chips layered with cheese; baked in the oven and topped with salsa, sour cream and guacamole $14.50 (Small) / $22.90 (Large)
CHORIZO BURGER - beef and pork pattie with the flavours of chorizo- paprika, garlic and pimienton; topped with cheese, aioli and slaw in a warm bun; served with chips $24.90
Lemon Margarita $9.00 (Glass) / $31.00 (Jug)
Fruit Tingle Margarita $10.00 (Glass) / $35.00 (Jug)
Redskin Margarita $10.00 (Glass) / $35.00 (Jug)
Leurra Park Pinot Gris $10.00 (Glass) / $39.00 (Carafe
PATATAS BRAVAS Y AIOLI (gf) - rustic cut potatoes fried, tossed in chicken salt, paprika and very mild chilli flakes, and served with house made aioli $9.90
ENCHILADA (gf) beef / chicken & bacon / sweet potato - corn tortilla with your choice of filling mixed with onion & cheese covered with a mild sauce, oven baked and served with rice $13.90 / $13.90 / $11.90

Package it: Choice of 1 of the above with a bowl of ice cream and a soft drink $13.50
Prawn & Scallop Mango Curry: Served with stir fried Asian greens $17.50
Soup: of the day served with a toasted bread roll $7.00
Macadamia crusted Barramund: Served with wild bush tomato chutney and vegetables $25.50
Fresh Potato Gnocchi: Tossed with Asparagus & Bacon in a Roaring Forties Blue Vein $22.50
Warm Chicken Salad: Served with a Lemon Myrtle or Seeded Mustard dressing $20.50
Chicken and Cashew Stir fry: Pan fried strips of Chicken Breast, Cashews and Thai spices tossed with Sweet Chilli sauce & Kecap Manis, served with Jasmine rice. $22.50
Coquille St Jacque : Fresh Local Scallops Baby Mushrooms & Spring Onions in a cream sauce baked in the shell. $17.50

Hot & Sour Prawn Soup $5.50
Beef & Tomato $13.80
Malaysian Curry Chicken $14.50
Chicken & Oyster Sauce $13.80
Fried Noodles $3.00
Satay Chicken Skewers (4pcs) $9.50
Beef Rendang (Curry Casserole Beef) $13.80
Long Soup $5.00

Cheese and garlic bread $6.00
Roast of the day, roast vegetables, gravy $17.50
Spaghetti, prawns, chorizo, basil, chardonnay, olive oil $24.50
Fish and chips $8.50
Cheese and vegetable salad $8.50
Pad thai, chicken, egg, rice noodles, coriander, cashews, shallots, lemon $21.00
Eye fillet 200g, chips, salad, your choice of sauce $34.00
Steak sandwich, bacon, egg, onion, cheese, chips, salad, tomato relish $19.00