The Forge Pizzeria in 1771 Sturt St Menu

-Gravy
Chicken parmigiana & chips $13.00
Ginger beer pudding (GFR) $14.00
- With walnuts, house made salted caramel sauce and house made toasted coconut ice cream
Garlic & parmesan bread $7.50
Salt & pepper calamari $18.50
- Served with pickled cucumber, lemon aioli and nam jim dressing
-Cream sauce
Crispy skinned pork belly (GF) $35.00
- Served with spiced sweet potato puree, baby spinach, honey glazed pear and red wine jus
Garden salad (V) $6.00

Eggs Florentine 2 poached eggs, spinach, toasted English muffin + hollandaise sauce $14.90
Tasmanian Salmon Fillet on a beetroot + celeriac rosti with steamed greens + a pink peppercorn cream sauce $33.90
Seymours Toasted Chicken Sandwich chicken, cheese, avocado, bacon, lettuce + aioli served with chips + salad $15.00
Chocolate + Cointreau Brownie with poached oranges + ice cream $10.90
Red wine jus $0.50
Oysters -
H.C.T. Toastie thick cut toast, ham, cheese + tomato $8.90
Toasted Waffle topped with salted caramel ice cream + toffee sauce $10.90

Mallow beef burger, Basilio sourdough, Swiss cheese, bacon, egg, caramelised onion, tomato, lettuce, relish, chips $24.00
Seasonal greens, Café de Paris gf $8.00
300 gram grass fed Scotch fillet, chips, salad (choose from mushroom sauce, green peppercorn & brandy cream sauce, Café de Paris) $32.00
Mini doughnuts, Kahlua caramel, espresso icecream $14.00
Roast pumpkin & Meredith goat cheese arancini, aioli $14.00
Grilled chorizo sausage, balsamic reduction $11.00
Antipasto of cold meat, cheese, vegetables, sourdough $20.00
Spiced tempura vegetables, sesame & miso mayonnaise $16.00

HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
VEGETARIAN - Vegetables pattie Greek salad & hommus. $9.50 / Kids $7.50
TONY'S - Lamb or chicken-Greek salad, garlic sauce. $10.00 / Kids $7.50
MIXED - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
SAUCES: Garlic, BBQ, Hommus, Mayo, Mustard, Sweet Chilli, Hot Chilli, Cream Cheese. N/A
AUSSIE - Lamb or chicken-lettuce, tomato, onion, egg, bacon & BBQ sauce. $13.00 / Kids $10.00
EXTRAS $1.00

Roast of the day $7.00
Chips $2.00
Gravy $2.00
Asian Tasting Plate - Thai vegetable spring rolls, money bags & dim sims served with sweet soy dipping sauce $7.00
Lamb Gozleme (serves two) - Traditional Turkish dish, lamb mince, fetta cheese, capsicum and spinach layered in handmade dough served with a side of garlic yogurt and lemon wedges $14.00
Roast of the day - Choice cuts roasted daily & served with gravy $17.00
Curry of the day - Served on jasmine rice $11.00
Veal Cordon Bleu - Tender veal steaks rolled with ham and cheese, crumbed and topped with tomato relish $24.00

Lamb Souvlaki: Slow roasted leg of lamb, shredded & seasoned with lemon & herbs served open with grilled flat bread, Greek salad and Tzatziki $23.50
Side Dishes: Chips & aioli (V) $6.50
Garlic Bread (V) - add cheese +$2.00 $7.00
Marbled Mud Cake: Rich double chocolate cake marbled with white & dark chocolate served warm with chocolate ganache and whipped cream $9.50
Beef Salad: Rump steak strips on top of a garden salad with a light horseradish vinaigrette $24.00
Beef Salad (G): Rump steak strips on top of a garden salad with a light horseradish vinaigrette $15.50
Chicken Risotto (G): Al dente aborio rice with chicken pieces, roasted pumpkin, spinach leaves & sage in a creamy white wine & butter sauce, topped with shaved parmesan cheese (With/Without Chicken) $25.00/$21.00
Dessert of the day $9.50

Eton Mess – Layered lemon curd, mangoes, meringue, passionfruit and cream $15
Breads - Toasted Turkish Bread with garlic butter $7
Coffee and cake with lunch $8.50
Selection of cakes and biscuits N/A
House-made Thai Curry with steamed Jasmine rice & vegetables. Choice of chicken or seafood $20
Salt & Pepper calamari with organic Quinoa salad of broccoli, toasted almonds, sweet potato and kale with saffron mayonnaise $19
Soup: Ask waiting staff for today’s soup $10.5
Steak Sandwich with bacon, onion jam, tomato, lettuce, pickled vegetables, cheese, fried egg & beer battered fries $19

FAJITAS (beef, chicken or mixed) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $26.90 (Single) / $39.90 (for 2)
FAJITAS (vegetarian) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $22.90 (Single) / $35.90 (for 2)
Hepburn Springs Sparkling Mineral Water 275ml $4.00
Red Sangria $9.00 (Glass) / $24.00 (Carafe)
Cascade Light $6.50
Estrella Damm Lager $9.00
Leurra Park Pinot Gris $10.00 (Glass) / $39.00 (Carafe
Michael Unwin Chardonnay $9.00 (Glass) / $37.00 (Carafe)

Saganaki $12.00
- grilled kefalograviera cheese lemon herbs rocket beetroot smear
Salmon $13.00
- smoked Atlantic salmon cream cheese capers onion lemon pepper fresh dill
Gupcakes $3.50
Mac Cheese $4.00
Guband $13.00
- slow cooked pulled pork turkey swiss cheese mustard pickles
Magarons $3.50
Apple pie $5.00
Philly Cheesecake $15.00
- prime porterhouse sauteed w cheese peppers onion smokey BBQ sauce

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