The Forge Pizzeria in 1771 Sturt St Menu

Wood Fired PizzasEat in or pick-up. We welcome phone orders.Gourmet, Local Produce, Traditional, BYO, Dine-In, Licensed, Take Away, Margherita, Beers, Salads, Wine, Open 7 Days

Nearby Sample Menus

  • T2 Tea - Chamomile, English Breakfast, Earl Grey, Blue Mountain, Chai, Vanilla, Orange, Lemongrass & Ginger, Green Tea, Peppermint, Jasmine Green Tea $4.00
  • Bread - Garlic, Bread Or Sundried Tomato $6.00
  • Chicken Fettuccine - Served with bacon, roasted pumpkin, semi-dried tomatoes, spinach with a white wine cream sauce $18.50
  • Salami - Feta, olives, semi-dried tomatoes, Spanish onion and spinach $13.00
  • Vegetarian - Pumpkin, spinach, tomato, feta, Spanish onion & lime mayo $13.00
  • Lamb Souvlaki Salad - Tandoori marinated lamb with spinach, olives, tomato, cucumber, feta and housemade tzatziki $18.00
  • R.O.K.Breakfast - French toast served with bacon and maple syrup $15.00
  • Sauces - Tomato BBQ, Relish, HP, Worcestershire $1.00
  • Caesar $16.50; add chicken: $4.00
  • Fish & Chips $22.50
  • Thai Warm Beef - tender beef w/ bean shoots, shallots, snowpeas, cucumber, tomato and rice noodles dressed w/ a thai citrus dressing $18.50
  • Trio of dips - served w/ garlic flat bread $9.50
  • 401 Pleasant - roasted eggplant w/ pumpkin, red onion, baby spinach, braised lentils, chickpeas and meredith fetta dressed w/ a candy balsamic dressing $20.00
  • Spiced Lamb - roasted peppers, tomato, caramelised onion, spiced lamb, pumpkin w/ a lemon yoghurt dressing $18.00
  • Prawn and Chorizo - fettuccini pasta w/ prawns and local chorizo in a garlic tomato and butter sauce $23.00
  • Lamb & Couscous - pulled lamb w/ red onion couscous, coriander, pumpkin and yoghurt $20.50
  • Double Chocolate Hot Fudge Cake served hot with Vanilla Ice Cream and our special chocolate fudge sauce $11.00
  • Creme Caramel served with Vanilla Ice Cream & Cream $11.00
  • Lemon Tart served with Cream & Vanilla Ice Cream $11.00
  • Eye Fillet with Prawn Skewer & Garlic Sauce $49.00
  • Baked Sweet Potato $5.00
  • T-Bone (500g) $39.00
  • Warm Chicken Salad $21.00
  • Garden Salad $10.00
  • Chicken parmigiana & chips $13.00
  • -Gravy
  • Garden salad (V) $6.00
  • Crispy skinned pork belly (GF) $35.00
    • Served with spiced sweet potato puree, baby spinach, honey glazed pear and red wine jus
  • -Green peppercorn & brandy
  • Chicken schnitzel $25.00
    • House prepared and crumbed chicken fillet served with lemon wedge, chips and salad
  • Sesame crusted atlantic salmon (GF) $30.00
    • Contains soy, stir fried shiitake mushrooms and choi sum stir fry and miso mustard
  • Tempura pumpkin (V) $13.00
    • Served with miso honey aioli
  • Bangers + Mash grilled sausages, mashed potato, gravy + vegetables $7.90
  • Chips $5.00
  • Tomato $2.50
  • Chicken Mousseline filled with roasted peppers, spinach + Goldfields Ballarat feta served on potato mash, steamed vegetables + red wine jus $24.90
  • Chocolate + Cointreau Brownie with poached oranges + ice cream $10.90
  • - Herb + cheese bread $8.50
  • Celeriac a variety of celery sometimes called celery root N/A
  • - Mixed oysters ½ Dozen $18.50 / Dozen $36.00
  • Pahd See Ew Stir fried rice noodles with egg, dark soya sauce and mixed vegetables. $20.90
  • Taw Hu Pahd Kaprao Stir fried Hot & spicy Tofu with garlic and Basil. $19.90
  • Pahd Gatiam Stir fry with garlic, pepper, soya sauce and spring onions served on lettuce leaves. $21.90
  • Curry Puff (3 pieces) Puff pastry fi lled with minced mild curry, onion, potato, & chicken. Served with Thai sweet & sour sauce. $9.90
  • Goong Hom Par (4 pieces) Marinated prawns wrapped with rice pastry & deep fried, served with sweet chilli sauce. $12.00
  • Tom Yum Puk Hot and spicy sour vegetable soup $10.00
  • Pahd Puk Ruam-Mit Stir fry meat and mixed vegetables in an Oyster or Peanut Satay sauce $20.90
  • Gang-Jued Puk Thai style clear vegetable soup with Silken tofu $10.50
  • Bruschetta - Ciabatta bread topped with diced tomato, Spanish onion, basil and shaved parmesan $11.50
  • Vegetable Frittata - House made vegetable frittata with egg, capsicum, spinach, onion, zucchini, pumpkin and mushroom served with a side of chips and salad $11.00
  • Chicken Schnitzel - Crumbed chicken breast topped with gravy, served with chips and a dressed garden salad $13.00
  • Warm Chicken & Couscous Salad - Tender chicken served with Moroccan infused couscous, spinach, roasted pumpkin, pine nuts and crumbed goats cheese drizzled with sticky balsamic $20.00
  • Crispy Beef Stir Fry - Tender beef strips coated in seasoned rice flour with shiitake mushrooms, bok choy and Spanish onions set upon jasmine rice with the amazing flavours of soy, garlic and ginger s $23.00
  • Roast of the Day - Refer to Specials Board $13.00
  • Porterhouse steak served with chips and vegetables $15.00
  • Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and salad $23.50
  • Yum Talay Woon Sent - Combination seafood – (scallops, Fish, Prawns, calamari) with fresh chilli, lemon juice, coriander, glass noodles and Thai herbs $24.90
  • Keang Pa with Prawns $24.90
  • Roti Bread served with Peanut Satay sauce. Garlic Roti also available $4.50
  • Keang Penang - A tasty Thai curry - with coconut milk, beans, mixed capsicum and Thai basil. with choice of Beef, Pork or Chicken $20.90
  • Khao Pahd with lots of Prawns $21.90
  • Pahd Ta-lay Jan Lorn - Stir-fried Prawns, squid, Fish fillets, and scallops with onion, capsicum, fresh basil. Sweet Chilli jam or Oyster sauce. Served on sizzling hot plate. $24.90
  • Fusion Thai Jarn Lorn - Stir-fried combination seafood with coconut red curry, lime leaf and vegetables. Served on sizzling hot plate. $24.90
  • Keang Penang with Lamb or Fish $22.90
  • Lemon Tart $9
  • Beef Skewers w/ Horseradish Cream $12
  • Pie Of The Day Served w/ Mash Potato & Vegetables $20
  • Grilled chicken schnitzel chips and salad $10
  • Risotto Of The Day $21
  • Apple & Pear Tarte Tatin $9
  • Cannelloni w/ Feta, Duxelle & Truffle Béchamel $22
  • Fisherman’s Basket  See Staff For Selection $33
  • (All dinners include gravy, mint jelly & apple sauce. Separate sauces 50c) N/A
  • Cup of Tea $3.00
  • Medium - Chicken/Pork/Beef/Lamb - Potato, Pumpkin, Cauliflower, Peas $15.00
  • 1/4 Chicken Hot Pack (includes potato & peas) $11.00
  • Chicken Medallions $2.00
  • Gravy Small $ 2.00/Large $ 4.00/Family $ 6.00
  • Chicken, Pork, Beef or Lamb -includes gravy, mint jelly & apple sauce (add salad for $ 2.00) (add scalloped potato for $ 2.00) $7.50
  • Baked Potato - includes garlic, butter, cheese, coleslaw & sour cream (add bacon $ 1.50) $8.50
  • WRAPS - ALL SERVED WITH CHUNKY CHIPS & SALAD ROAST VEGETABLE WRAP - Rocket, semi dried V/GF tomatoes, roast sweet potato, red onion, roast zuchinni in a light lemon vinaigre?e $16.00
  • LAMB FOCCACIA – Char grilled lamb, tomato relish, GF Spanish onion, spinach and mozzarella $18.00
  • CHICKEN NUGGETS & CHIPS $9.00
  • POACHED FRUIT CRUMBLE Poached seasonal fruit served with crunchy biscuit crumble and vanilla clo?ed cream $9.00
  • BEER BATTERED BARRAMUNDI - Fresh GF barramundi fillets in crisp beer ba?er, served with garden salad, chips & a housemade tartare sauce $25.00
  • WARM CHICKEN SALAD – Grilled chicken, GF roast pumpkin, bacon, Spanish onion & spinach with Dijon mayonnaise dressing $20.00
  • PANCAKE STACK - Served with your choice of fresh GF berries, strawberries or banana, served with maple syrup & vanilla ice cream $16.00
  • CHICKEN PARMIGIANA – Fresh herb crumbed GF chicken breast topped with Napoli sauce, Virginian ham & fresh mozzarella, served with garden salad & chips $24.00
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • SCHNITZ DIPS - Honey Mustard $1.00
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
  • PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
  • PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
  • CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
  • MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Sauce - Super Charged N/A
  • Seasoned Chips Regular $2.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Nuggets Go Bucket $3.75
  • Zinger Bacon and Cheese Burger $6.95
  • Sauce - Sweet & Sour N/A
  • Sauce - Creamy Aioli $0.50
  • Chicken Lilian: Tender Chicken breast filled with Camembert Cheese, Sun Dried Tomatoes and Avocado finished with a White Wine sauce. $26.50
  • Oysters Naturale 1/2 doz: Plump Tasmanian Oysters served on a bed of crushed ice with Lemon and our house dressing. $13.50
  • Grain Fed Sirloin Beef: With seasonal vegetables and sauté Field Mushrooms served with a sauce of choice $28.50
  • Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $20.50
  • Almond and Apricot Ice Cream: Served with Citrus Coulis $9.50
  • Traditional Caesar Salad $15.50
  • Thai Fish Cakes: With a special Thai sauce. $13.50
  • Prawn & Scallop Mango Curry: Served with stir fried Asian greens $17.50
  • Combination Curry and Vegies $12.70
  • Fried Chicken Wings $1.60
  • Ginger Chicken $12.80
  • Curried Chicken and Vegies $11.80
  • Braised Chicken $12.20
  • Sate Beef $12.80
  • Vegetable Chop Suey $8.60
  • Cantonese Fillet Steak $17.20
The Forge Pizzeria

The Forge Pizzeria

location

Address

1771 Sturt St, Ballarat, VIC, 3350, Australia

phone

Phone

0353384309

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  EFTPOS ,  Visa ,  Mastercard

Location
1771 Sturt St, Ballarat, VIC, 3350, Australia