The Garden Australia in Manly Menu

The Garden Australia in Manly has no menu available, but can choose from many other options such as Vegetarian Spring Rolls (4 pcs) or Dim Sim (4 pcs) from Golden Chef Asian Cuisine. Hotel Steyne offers many options including OYSTERS – 1/2 DOZEN and CHICKEN WINGS. Last Train To Bombay includes a wide range like - or VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables.. Garlic or Herb Bread and Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter from . Out Of Africa Restaurant offers Oporto and BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor.

Nearby Sample Menus

  • Mee Goreng (Chilli Sauce) - Chicken $16.80
  • Braised Crabmeat and Duck $20.50
  • Satay Sauce - Beef $17.50
  • X.O Sauce (seafood paste) X . O - Pork Chop $18.80
  • King Dou Sauce (B.B.Q Sauce)(Sizzling) - Fillet Steak $18.80
  • Curry Sauce or Green Curry (Thai Style)- Beef $17.50
  • Dim Sim (4 pcs) $7.80
  • Crispy Chicken $16.50
  • FISH & CHIPS $23.00
    • Flathead in pale ale beer batter served w/ chips, garden salad, homemade tartare sauce and lemon
  • SEAFOOD $24.00
    • Prawns, fish of the day, garlic, calamari with chili, lemon & shallot
  • BUCKET OF PRAWNS (CBGF) $30.00
    • Pound of chilled whole prawns w/ aioli, bread, lemon wedge
  • CHORIZO $22.00
    • Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion
  • CHICKEN PARMIGIANA $22.00
    • Crumbed chicken breast w/ Napolitana sauce and mozzarella served w/ chips and salad
  • LAMB RUMP $26.00
    • Served medium rare w/ eggplant caponata, orange & dukkah
  • BBQ CHICKEN $22.00
    • Chicken fillet, roasted mushroom, red onion w/ bbq sauce and oregano
  • SALT & PEPPER CALAMARI $18.00
    • Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon
  • - Pick up / Delivered
  • PESHAWARI NAAN Stuffed with dry fruits, coconut and nuts. $3.50 / $4.50
  • MIXED PLA TTER Consists of Seekh Kebab, Aloo Boonda, Murgh Malai tikka and Chapli Kebab. $9.90 / $11.90
  • TANDOORI CHICKEN An all time favourite, chicken pieces marinated in lemon juice, spices and chargrilled. $9.90 / $11.90
  • Tomato Chutney $2.00 / $2.50
  • HANDI GOSHT KORMA Tender diced lamb slow cooked in a rich cashew nut sauce. $13.90 / $17.90
  • ROGAN JOSH Diced lamb, slow cooked with intense aromatic spices. $13.90 / $17.90
  • - Pick up / Delivered
  • Steamed Vegetables $10.50
  • Couscous aux sept Legumes - delicious vegetarian couscous of seven vegetables served with a side of sweet chickpeas and a vegetable broth $26.00
  • Botrytis Semillon 375ml - Sun Dried Bianca Riverina NSW , Sugar mixed citrus fruits and sun dried, apricot characters and soft French oak G: $10.50, B: $32.50
  • OOA Oysters - served with lime, coriander, olive oil, chilli and red caviar 1/2 Dozen: $18.00, Dozen: $32.50
  • Chargrilled Vegetables - a feast of 4 vegetables marinated and char-grilled, served with a spicy yoghurt dip $23.50
  • Moroccan Herbal Tea $5.00
  • Reef and Beef - yearling sirloin and succulent king prawns topped with an exotic blend of oyster mushrooms,preserved lemon, sundried tomato, saffron and coconut sauce $34.50
  • Aromatic Arabic Coffee - An indulgent coffee brewed in the pot on the stove with fresh cardamom seeds $4.90
  • CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
  • SPICY CHICKEN BITES You know those moments when you’re after something quick, and easy but still packed full of flavour? To the rescue comes Oporto’s Spicy Chicken Bites. N/A
  • POTATO BITES Served with your choice of our five legendary sauces, these crispy bite-sized nuggets of fluffy potato make for a delicious snack or side! N/A
  • FLAME GRILLED CHICKEN 1/2 Chicken A 1/2 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A
  • BACON & EGG RAPPA Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce. N/A
  • CHIPS (Large) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A
  • FEISTY BBQ BACON LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bacon– al N/A
  • CHEESY PESTO PARMESAN LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bac N/A
  • Salt & pepper squid - w/ chilli, garlic, coriander & lime $16.00
  • Oyster plate - natural, crisp fried & shot half doz: $21.00, doz: $41.00
  • Roasted ‘angus reserve’ sirloin 300g (nuts) - w/ cafe de paris butter and chips $36.00
  • Seafood selection plate - a taste of wood roasted shellfish and seafood from the menu $30.50
  • Raspberry and white chocolate cream brûlée (nuts) - w/ almond madelines $14.00
  • Oyster crisp fried - w/ soy, mirin & ginger each: $3.90
  • Green salad w/ red wine vinaigrette $7.50
  • Passionfruit curd tart (nuts) - w/ coconut and kaffir lime jelly and passionfruit ice cream $14.00
  • PANZANELLA V creamy burrata cheese, heirloom cherry tomatoes, roasted peppers, spanish onion, basil + sourdough croutons $19.00
  • APEROL SPRITZ prosecco, aperol, soda, orange slice $13.00
  • coconut + almond bircher muesli with banana, fresh berries, natural yoghurt + honey V $14.00
  • piccolo $3.30
  • SUNRISE – orange, carrot + lemon $8.00
  • 2012 Bortolomiol Prosecco di Valdobbiadene Extra Dry Mignon DOCG, Veneto, Italy, 200ml $14.00
  • juices – apple/ orange/ pineapple $4.00
  • eggs on toast – anyway on your choice of sourdough/multigrain + homemade tomato chutney $12.00
  • King Prawn Omelette $19.50
  • Sweet and Sour Beef $18.00
  • Stir Fried Mixed Vegetables $15.00
  • Special Combination Fried Rice $12.00
  • Fried Crispy Skin Chicken (Half Bird) $19.00
  • Braised Bean Curd with Vegetables $16.00
  • Tempura Prawns (2) $5.00
  • Plain Rice $4.00
  • Steak Frites - New York cut, green peppercorn butter & fries. $30
  • Crisp Confit Duck - w/ wild mushroom, sweet onion & sage gruyere tart. $36
  • Sauteed spanner crab & prawn spaghettini - w/ chilli, garlic, saffron & mixed herbs. $34
  • Breakfast juice - apple, apricot nectar, lime, ginger, fresh mint. $7.9
  • Fresh Barramundi fillet - grilled or beer battered, chips & tartar sauce. $29
  • Marinated artichokes. $8
  • Rock Oysters (6)- Natural w/ lemon. Half dozen: 18 / Dozen: $34
  • Wagyu Sirloin - w/ fries, salad & horseradish. $52
  • HAM CHEESE ROLL Ham, cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $6.50
  • FRIES with dipping sauce $5.00
  • BARRA AMANDA Fresh Barramundi, grilled or beer battered, with BenBry Dill Tartare, lettuce, tomato, red onion & BenBry aioli $12.00
  • DIPPING SAUCE Sweet Chilli, Tomato $0.50
  • HASH BROWNS with dipping sauce $5.00
  • BENBRY AIOLI IN JAR(275G) $6.00 JAR
  • COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00
  • BACON AND EGG Lashings of streaky bacon, egg, smokey BBQ sauce & BenBry aioli $6.50
The Garden Australia

The Garden Australia

location

Address

Shp6/ 27 South Steyne, Manly, NSW, 2095, Australia

phone

Phone

0299773237

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shp6/ 27 South Steyne, Manly, NSW, 2095, Australia
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