The Gas Works Hot Bread And Pies in Mackay Menu

The Gas Works Hot Bread And Pies in Mackay has no menu available, but can choose from many other options such as Battered, Crumbed or Grilled or Mackerel (local fish) from Vella's Fish Bar. Creperie Restaurant offers many options including All Crepes available in Snack Size or Main Meal size with Side Salad, (less $2.00) if Salad not required and Extra Fillings. KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Ocean Loaves - confit garlic, parmesan infused extra virgin olive oil, balsamic reduction, dukkah spice, thyme and Bruschetta - honey-rosemary roasted trussed tomato, salt roasted shallots, meredith goats feta, confit garlic, basil, balsamic gel from . Galleons Restaurant offers The Cheesecake Shop and American.

Nearby Sample Menus

  • Seafood Bites $0.80 each or 6 for $4.00
  • Salad includes Lettuce, Carrot, Cheese, Tomato, Beetroot, Onion, Pineapple and a Dressing
  • Toasted Ham or Chicken from $4.00
  • Crumbed Chicken Leg $3.80
  • Beef Croquette $2.00
  • Tomato sauce, BBQ & Sweet Chilli $2.50
  • Large $7.00
  • Vella’s Basket $18.95
    • Fish, 1 Sea Scallop, 2 Squid Rings, 1 Seafood Stick, 1 Prawn Cutlet, Chips, Lemop & Tartare, (No salad)
  • -Vegetable $6.80
  • -Chicken $15.80
  • Malaysia house special fried rice $9.80
    • Wok fried rice with chicken, prawns and ham
  • -Fish $20.80
  • Rendang beef $17.80
    • Succulent beef pieces cooked in fresh creamy malaysian ingredients with roasted coconut
  • -Small $4.50
  • Soft shell crab $22.80
    • Crispy soft shell crab in a spicy salt and pepper mix
  • Kapitan
    • Boneless chicken or king prawn in special sauce with ground spices and herbs
  • Roasted Root Vegetables $7.20
  • Bruschetta - honey-rosemary roasted trussed tomato, salt roasted shallots, meredith goats feta, confit garlic, basil, balsamic gel $9.20
  • Calamari - coriander, garlic, parsley, basil, chilli, garam masala, roquette salad $16.70
  • Chocolate Mud Cake - chocolate crumbs, strawberries, anglaise, raspberry caviar, vanilla bean ice cream $11.90
  • Chicken Charmounia - tomato, capsicum, celery, shallot, lime, quinoa, coriander, garlic, almond $28.30
  • Wagyu Rost Biff - 350 day grain longreach (300g) $34.60
  • Pasta - beetroot & red wine pasta, pumpkin, basil, garlic, extra virgin olive oil, parmesan, spinach $15.60
  • Duo of Cheese - cheddar & brie, fresh blueberry jam, poached cinnamon apricots, wafer crackers, mixed nuts, muscatels $16.90
  • Boston Mudcake $28.95
  • Mississippi Baked $30.95
  • Treasure Cake $38.95
  • Strawberry $25.95
  • Macarons $9.95
  • Pretty In Pink $209
  • Fruit Flan $28.95
  • Tropical Torte $29.95
  • Béarnaise Sauce $1.95
  • Creamy Mushroom Sauce (LG) $1.95
  • Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
  • Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
  • NEW Garlic Aioli $1.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Chicken Parmigiana - chicken breast fillet lightly crumbed & topped with napoli sauce, leg ham & mozzarella cheese served with salad & chips $22.90
  • Crumbed Steak - tender crumbed rib fillet served with chips & salad $14.50
  • Spicy Thai Beef Salad - iceberg lettuce with cherry tomato, cucumber & red onion, drizzled with a thai dressing & finished with marinated beef strips $19.90
  • Whitsunday Burger - marinated chicken breast, cheese, crispy bacon, beetroot slices, cos lettuce, red onion, pineapple, avocado & aioli served with chips $15.50
  • BBQ Pork Ribs - USA pork ribs coated in a secret spice rub, slow cooked until tender & glazed in a sticky bbq sauce & served with chips & salad (½ / 1kg) $28.00/$38.00
  • Fettuccine with Roasted Pumpkin - cherry tomato, mushrooms, roasted pumpkin & baby spinach leaves tossed with garlic & fettuccine topped with fetta cheese $21.50
  • Graziers Rump 500gr - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness $33.00
  • Ice Cream (vanilla, chocolate or strawberry) with your choice of a topping $3.00
  • -Main meal
    • Roast duck in hot pot, salt & pepper calamari, thai BBQ pork, massaman curry lamb, king prawns singapore style, coral trout with ginger & shallots (Whole fish steamed or deep fried), phoenix special fried rice
  • Green curry chicken with rice $10.50
  • Emperor's chicken $10.50
  • Lemongrass pork $9.50
  • Chilli & basil beef $9.50
  • Sweet & sour pork $9.50
  • -Entree
    • Spring roll, curry puff, coconut prawn
  • Nang chow bao (2) $6.50
  • - Add Chicken $4
  • Trio of Ice-Cream One scoop of each flavour garnished with fresh strawberry, mint and cream. Ask our friendly wit staff for our daily flavour selection. $6.5
  • - -
  • Coral Trout Fillet of coral trout, lightly grilled accompanied with a lemon & garlic mayonnaise, crisp garden salad and golden fries $26
  • Wild Berry Cheesecake Housemade chilled creamy cheese cake, with berry compote and whipped chantilly cream. $10.2
  • With (Choose One): Mayonnaise / Sweet mustard / pickle / Ranch dressing N/A
  • Chocolate & Coffee Brulee Baked custard of dark chocolate and expresso coffee with almond biscotti. $10.2
  • Salad (Choose Three): Lettuce / Tomato / Cucumber / Avocado / Carrot / Beetroot / Cheese / Onion / Pineapple N/A
  • Nasi goreng $10.50
    • Malaysian style rice with roast pork, onion, carrot, spring onion and peas
  • Wonton soup $12.50
    • Thin rice noodles with roast pork, wontons and fresh vegetables and fresh vegetables cooked in a delicious soup
  • Rainbow beef on rice $11.50
    • Deep fried beef strips stir fried with home-made sweet sour chilli sauce on rice
  • Szechuan chilli chicken on rice $11.50
    • Chicken and fresh vegetables in special szechuan chilli sauce on rice
  • Black bean beef $10.50
    • Thick egg noodles with lean beef and fresh vegetables, wok tossed in our special black bean sauce
  • Katsu don $12.50
    • Deep fried crumbed chicken schnitzel cooked with or without egg in a special sauce on rice
  • Curry laksa $12.50
    • Thin rice noodles with chicken, fish cake, tofu and fresh vegetables cooked in traditional malaysian coconut curry soup
  • Sweet box $10.50
    • Thin egg noodles with roast pork, lean beef, chicken and market fresh veg, wok tossed in special sweet sauce
  • - Roasted portobello mushrooms, grilled kale pesto, truffle oil and pepato shavings $23.00
  • Santa Vittoria Italian Mixers ~ Soda Water, Tonic Water, Lemonade $4.50
  • - Champagne granita -
  • Oysters - fresh, live and opened each day 3 oysters $14.50 / 1/2 doz $26.00 / 1 doz $38.00
  • Vegetarian -
  • - Bacon wrapped with spiced tomato sauce -
  • - Manuka smoked salmon with lime crème fraiche and spring onion -
  • Japanese Lime Green Tea $7.00
  • Singapore Chilli Noodle (hot) $10.50
  • Crispy Skin Chicken $10.50
  • X.O.Chow Mein (hot) $10.50
  • Garlic King Prawn or King Prawn with Vegetables $18.00
  • Fish Fillet in Sweet & Sour Sauce $10.50
  • Peking Pork Chop (Chinese vinegar) $10.50
  • Salt & Pepper Squid with Rice $14.80
  • Curry Chicken or Prawns $10.50
  • SANG CHOY BOW Minced pork and diced vegetables, served in lettuce cup (2 pieces per order). $11.00
  • CHEF'S SPECIAL PORK RIBS Bite size pork ribs, tossed in chef's special vinegar sauce. $25.00
  • VEGETABLE FRIED RICE A vegetarian delight. $12.00
  • CHICKEN IN OYSTER SAUCE CANTONESE STYLE Braised chicken in oyster sauce and vegetables. $25.00
  • SIZZLING BEEF STEAK Beef steak with chef's special sauce. $29.50
  • MIXED ENTREE (Min. 2 persons) Chef's surprise mixed entree. $25.00 per person
  • TOFFEE APPLE (for two persons) $9.00
  • BANANA FRITTER $9.00
  • Vindaloo - a hot tangy dish with splash of vinegar, cooked igoan style, it is only available in hot/ Indian hot/ super hot (not for the faint hearted) $18.90
  • Side Combination $9.00
  • S-n-F Chicken Wings (6 Pieces) - a house speciality cooked in tandoori oven $14.90
  • Mixed Pickles $3.00
  • Goani Beef de Malibu - beef gently simmered with fresh coconut milk, onions, tomatoes, fresh ginger, a blend of traditional spices and finished with Malibu $22.90
  • Vegetable Pakora - assorted vegetables dipped in pea flour batter deliciously spiced n fried golden brown $7.90
  • Lamb Garlic Potatoes - house special morsels of lamb marinated overnight in chef special marinade, simmered to perfection in medium spicy sauce and finished with sauted potatoes and garlic $22.90
  • Cucumber Raita $3.00
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • Local Jumbo BBQ'd Tiger Prawns with garlic and riesling cream served with timbale of jasmine rice $13.90
  • Regular crunchy chips w/ Garlic aioli $5.50
  • Green Bean, roma tomato & kalamata olive salad w/ smoked tomato dressing $6.90
  • Fish D'vine take on the San Francisco seafood chowder served in a crusty bread bowl $16.90
  • Local chilled prawns, bay bug, 2 oysters natural & 2 kilpatrick, 2 moroccan spiced prawns skewers, 2 BBQ tiger prawns, grilled local fish, marinated baby octopus, 2 scallops, calamari & crunchy chips $95.00/for two
  • Panko crumbed Red Throat Emperor (QLD) with bowen mango and tomato cutney w/ green bean & toasted almond salad $28.50
  • Garden salad $5.90
  • Local King Threadfin (QLD) oven baked in our own thai style curry sauce served with steamed jasmine rice $28.50
The Gas Works Hot Bread And Pies

The Gas Works Hot Bread And Pies

location

Address

shop 12/ 137 Shakespeare St, Mackay, QLD, 4740, Australia

phone

Phone

0749510222

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
shop 12/ 137 Shakespeare St, Mackay, QLD, 4740, Australia
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