Soup of the day - Served with a warm bread roll $7
Garlic & chive bread - Served on thick cut panna de casa $5
Sun Dried tomato tapenade - Home made sun dried tomato tapenade on fresh ‘Van Leuven’s’ sour dough $5
Brushetta - Fetta cheese, oregano, roma tomato on fresh ‘Van Leuven’s’ sour dough $6
Flat Bread - Chorizo sausage, spring onion, sundried tomato, boccinchini cheese on a rich Napoli sauce base. $10
Entree
Swiss Mushrooms - Pan fried Swiss mushrooms served with a sun dried tomato tapenade sour dough crouton on a bed of baby spinach finished with a balsamic reduction. $10
Lamb Salad - Fresh salad of mixed herbs, cherry tomatoes, Spanish onion, brushed spiced lamb fillet with a poppy seed and yoghurt dressing. $14
Mussels - Fresh Port Lincoln Kinkawooka mussels, steamed in a lager beer broth finished with fresh aromatic herbs. $14
Oysters Natural - With a lemon infused olive oil ½ Doz: $14, Doz: $28
Oysters Kilpatrik - Topped with crispy bacon and a kilpatrik sauce ½ Doz: $14, Doz: $28
Mains
Duck Confit - Slow roasted duckling legs served with sautéed spinach and pine nuts on top of roast potatoes finished with a sweet plum sauce. $28
Salt & Pepper Squid - Char grilled squid tubes coated in a salt and pepper mix served with a vegetable medley drizzled with a Pendleton Estate lemon olive oil. E: $12, M: $22
Beef or Chicken Parmigiana - Crumbed schnitzel steak topped with napoli sauce and parmesan cheese. $22
King George Whiting - Cooked in a crispy beer batter with fries, salad and tartare sauce. $26
Lamb Fillet - Local lamb fillet marinated in lemon zest, garlic and rosemary served on buttered roast potatoes with a cab sav glaze. $26
Chicken, Beef or Prawn Stir-Fry - Fresh seasonal vegatables wok tossed with hokkien noodles cooked in sweet soy and oyster sauce. Served with your choice of beef, chicken or prawn. E: $14, M: $22; $2 extra for Prawn Stir Fry
Risotto - Sun dried tomatoes, crispy prosciutto, fresh peas and mushrooms in a creamy white wine risotto. $12; Add chicken: $4; Add Prawn: $6
Chicken Breast - Chicken breast rolled and stuffed with sage, leg ham, Swiss cheese & sun dried tomatoes topped with a champagne and saffron sauce. $24
Scotch Fillet - Tender scotch fillet , served atop a potato and parsnip mash, drizzled with your choice of red wine, mushroom, pepper, or creamy garlic prawn sauce $28
Pan fried garlic Prawns - Tender prawns pan fried in a creamy garlic and white wine sauce, served with a rice stack. E: $15, M: $25
Smoked Chicken Fettucine - Smoked chicken breast, bacon, sun dried tomatoes and fresh basil pesto tossed in a light rose sauce, finished with freshly shaved parmesan. E: $14, M: $18
Specials - Please ask your waiter/waitress about the latest specials we are offering. POA
Sides
Fries $5
Salad $5
Seasonal Veg $5
Wedges $5
Dessert
Apple & Mixed Berry Crumble - Stewed apple with a selection of mixed berries oven baked with a crisp crumble top, served with vanilla ice cream $10
Cheesecake - Please ask your waiter/waitress for our latest cheesecake selection. $9
Lemon/lime poppy seed pudding - With a lemon syrup sauce $9
Iced Soufflé - Cold set kahlua soufflé served with a rich chocolate sauce. $10
Chocolate Crepes - Warm crepes filled with chocolate ice cream and topped with a rich ganache sauce. $10
Cheese board - 2ppl - A selection of fine cheeses both local and imported, with dried fruit and crackers. $15
Garlic Prawns - Tiger Prawns panfried in a creamy garlic & chardonnay sauce, served with a side of jasmine rice & a rocket, cherry tomato & fetta salad. $24.00
Hawaiian – Parmagiana sauce, bacon, pineapple and cheese $4.00
Beef Schnitzel Half Size $12.00 / Full - $17.00
Fish & Chips - Australian flake fillets cooked either battered, crumbed of grilled and served with chunky steakhouse fries. (GF) 1 piece - $13.00 / 2 pieces - $18.00
Chicken Nuggets $9.50
Crumbed Camembert - Camembert cheese crumbed then flash fried, served with a side of cranberry sauce. $13.00
- Kilparick 1/2 - $16.00 / Full - $26.00
Cheese & Mustard Bread - Crusty french loaf sliced & smothered with a wholegrain mustard & cheese butter. $6.00