The George in Perth Menu

The George in Perth has no menu available, but can choose from many other options such as Teriyaki Don - Chicken fillet cooked in teriyaki sauce and cut into strips. Served with salad and rice. or Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. from Taka's Kitchen. Okay Vietnamese Restaurant offers many options including Ga xao ca ot and Ga xao gung. 43 Below Bar & Restaurant includes a wide range like Classic Steak Sandwich w’ Beer Battered Chips or Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes. Toasts (2) / Croissant (1) - with butter and fruit preserves and Raisin Spiced Fruit Toasts - with butter and fruit preserves from . Reveleys Cafe offers Utopia Bubble Tea and Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free.

Nearby Sample Menus

Teriyaki Burger - Beef burger cooked in teriyaki sauce, server with salad and rice Small: $6.50, Large: $9.50 (with free Miso soup)
Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
Steamed Rice Small: $1.50, Large: $2.50
Chicken Katsu - Deep fried panko crumbed chicken fillet strips served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso Soup)
Agedashi Tofu - Deep fried tofu in special sauce, served with rice. Small: $5.50, Large: $7.00 (with free Miso soup)
Ginger $0.50
Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
Chicken - Teriyaki chicken & avocado 5p: $4.50 10p: $7.50

-Small size $68.00
Rau muong xao toi $12.90
Heo mat ong
- Crispy pork spare rib with black pepper or chilli and honey sauce served on crispy noodle
Cai ro dau hao $12.90
- Steamed kai-san with browned garlic and oyster sauce
Com trang vit quay $15.00
- Roast duck and steamed rice served with plum sauce
Mi bo kho $12.00
- Stirwed spiced beef with egg noodle soup
Muc xao anh gung $21.90
- Stir fried squid cooked with fresh ginger and vegetables served in a homemade sauce
Goi bo tai me $18.00
- Mediam rare veal fillet salad with tamarind sauce and vasil leaf

- (add chicken) +$5
Bacon with Tomato and Fetta Salsa Panini with fries $17.50
Wagyu Beef Burger roquette, tomato, brioche bun, aioli, tomato relish, fries $19.50
Cos Leaves, Parmesan, Aioli Dressing, Avocado Puree, Marinated Sardines, Crouton Salad $20
Beer Battered Fish and Chips $22
Truffle and Parmesan Fries $10
Shoestring Fries and Dipping Sauce $10
Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50

Reveleys' cinnamon french toasts $9.50
Prawn Sandwich - Prawns, cocktail dressing, avocado, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
Greek Salad - Marinated olives, fetta cheese, tomato salsa, cucumber, capsicum tossed with crispy lettuce and balsamic dressing $13.50 / $16.50
Smoked Salmon Sandwich - Thinly sliced smoked salmon, avocado, lettuce, tomato salsa on toasted garlic buttered toast served with chips and side salad $22.50
- Benedict (with Virginia leg ham) $13.50
Spaghetti Marinara - Spaghetti pasta tossed with mixed seafood, garlic, white wine in rich tomato and basil fondue $16.50 / $21.50
- With any other extras $4.50
Chicken Avocado Salad - Sliced chicken breast tossed with avocado, tomato salsa, capsicum, cucumber, mixed lettuce, and mayonnaise dressing $16.50 / $22.50

Seasonal Vegetarian Fresh, zesty, local and laden $11.90
BLT Bagel Best BLT Bagel in Perth! $11.90
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
Toasted Muesli with compote & natural yoghurt $11.90
Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90

Howard Passion. Passionfruit, Belvedere, pomegranate, lemon, sugar and mint $19.00
Andaluz 'Vino Blanco by Dani Sanchez' Organic Viura '14 D.O. Navarra, ESP $9.00/$45.00
Hendricks $21.00
Krug Grande Cuvee NV Reims, FRA $490.00
Oysters - Shallot & chardonnay mignonette $4.00/each
Canadian Club 12yo $20.00
Glenmorangie Lasanta-Triple distillation, non-chill filtered , finished in Oloroso and Pedro Ximenez casks. Elegant single malt whisky with dark fruit, butterscotch and roasted hazelnut flavours. $21.00
Glenmorangie 10yo $12.00

Hamburger - salad sauce & onion $5.50
Coffee From $3.40
Sausage & Egg - sauce & onion $5.50
Steak Salad - sauce, onion & mayo $6.90
Hamburger - salad, cheese, fried egg $6.90
Bacon & Egg or B.L.T - sauce onion $10.90
Bacon Cheese Fried Mushroom $7.00
Steak Salad - sauce & onion $6.90

Chef´s selection of australian and european cheeses $25.00
- With fig jam, dried fruit, apple, baguette
Traditional apple tarte tartin $18.00
- Caramelized pink lady, cointreau ice cream (allow 15min prep time)
Cheese board $22.00
- Including tasmanian heritage brie, tarago river shadows of blue, callendale vintage cheddar and meredith pyramid ashed
Blue cheese
- Blue cheese is either pressed or cooked. Most frequently the curd is crumbled. The blue mould is a strain of penicillin that is added to the milk before the rennet
-Australia $8.50
- Victoria jensen´s red tarago river
Lemon curd $15.00
- With créme chiboust, olive crumble, macerated strawberry and limoncello sorbet
Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
Penne (V) $28.00
- With a mix of exotic mushrooms, creamy mustard sauce and baby spinach

Californian-maki (small) 4 pieces - Prawns, avocado, eggs, with mayonnaise $9.00
Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
Miso Shiru (soybean soup with seaweed and tofu) $4.00
Namazake (Salmon) $6.00
Mix Sushi (small) $24.00
Flying Californian-maki (large) 8 pieces - (Rolled inside out and coated with flying fish caviar) $22.00
Hotate Teppanyaki - Hot plate BBQ scallops $16.00
Macha Ice-cream - Home-made Japanese green tea flavoured ice-cream $7.00

Han's Chicken Fried Rice with Cashew Nut $13.95
Han's Satay (choice of beef or chicken) - choice of beef or chicken satay served with han's satay sauce (3 per serve) $7.50
Han's Vegetable Fried Rice - han's recipe of fried rice with vegetables $8.95
- Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
- Han's Prawn Chili - stir fried prawns with fresh chili and vegetables in oyster sauce $18.95
- Han's Fish Golden - deep fried fish fillet topped with han's sweet chili sauce (mild) $18.95
Han's Sticky Rice Delight - steamed banana sticky rice with ice cream $6.95
Han's Chicken Wings - tasty marinated chicken wings served with han's special sauce (3 per serve) $7.50

Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50

Hot Chocolate $4.50
Crispy Porcini Mushroom Arancini - Fried balls of porcini risotto with fontina, mozzarella & arrabiata $13.00
Cappuccino $4.35
Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person
Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon $15.90 / $28.50
Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley $26.00
Fried Stuffed Olives - Green olives with spicy pork, served with arrabbiata sauce, garlic crisps & Parmesan $10.50
Fresh King Salmon In A Bag - King salmon fillet, crushed new potatoes, green beans & cherry tomatoes, all baked in a bag with Jamie’s seven-veg tomato sauce $9.50 / $12.50

The George