The Ginger Pig in Byron Bay Menu

Are you the owner? Manage this listing for free.

Currently there is no menu available for The Ginger Pig in Byron Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Byron Bay below.

Nearby Sample Menus

Fresh Fruit Salad with seasonal fresh fruit & honey yoghurt $11.50
CHEESE BOARD imported & local cheese, nuts & quince $17.5
CARPACCIO tuna, sword fish, baby capers & lime air $18
CITRUS TART gluten free tart with lemon curd $15
Hot Smoked Salmon Charlotte stack of spinach, potato cake, house smoked salmon & free range egg $15.00
PUMPKIN RISOTTO ricotta, pine nuts & watercress $17
Vegan Salad quinoa, corn, beetroot and salad greens with finger lime dressing $16.00
Bauern Frühstück -

Hot Chips $2.00
Sausage Rolls N/A
Chicken Schnitzel $4.20
Fish Cakes $2.20
Lamb Kebab Wrap $6.00
Potato Scallops $0.60
Hamburger 'w' Bacon & Egg $5.70
Cheese $0.40

Supreme (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Satay Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Pepperoni (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Ozzi (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Nachos - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Garlic Prawns (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Pannacotta $3.00
Vegan Delight (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) - Pineapple, Roast Capsicum, Onion, Fresh Tomato, $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00

Parma ham - Chilled rockmelon, lavender infused honey $22
Roasted stone fruit and pear tart - Vanilla cream and biscotti $17
Byron pork schnitzel - Japanese breadcrumbs, cabbage slaw and Byron lemon wedge $24
Rocket, pear, parmesan and aged balsamic $11
Byron sliders - Hickory smoked pork, red cabbage, chipotle, with small fries $21
Ploughman's board - Salumi selection, aged cheddar, olives, pickles, mustard and toasted bread $25
Steamed asparagus - Truss cherry tomatoes, haloumi and herb sauce $19
Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt $11

Crumbed little fish - with salad and chips $12.00
Ricotta hotcakes - blueberry syrup & pistachio butter $15.00
Jam, vegemite, local honey, marmalade $1.00
Fishheads fish and chips - house pickled onion, local watercress and tartare sauce $25.00
Caramelised latte $4.50
Roast beetroot salad (v,gf) - byron bay smooth feta, caramelized shallot & pistachio dressing $16.00
Toast - choice of sourdough, turkish, multigrain, english muffin or gluten free (add $1) with our jam, marmalade, vegemite, crunchy peanut butter or local honey $6,.50
Seasonal fruit salad - vanilla yoghurt $7.00