The Ginger Room in Neutral Bay Menu

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The Ginger Room in Neutral Bay has no menu available, but can choose from many other options such as Burrata or Gorgonzola Dolce from Enopizzeria. Cactus Blue offers many options including Linguine cactus blue - chicken, basil, chilli, spanish onion in a creamy soy and parmesan sauce and Linguine chilli prawns - baby rocket, tiger prawns and parmesan flakes in lemon scented olive oil. Thelma & Louise includes a wide range like Magic monster muffins or Toast with home made jam.

Nearby Sample Menus

Crispy Fried Flounder Served with ginger Fish sauce $26.00
Ginger Beef / Chicken and Rice $13.00
Seafood Rice (Stir fried Seafood and vegetables and Rice) $15.00
Beef Fried Noodles $13.00
Grilled Pork chop and Rice $13.00
Crispy Chicken with Noodles Soup $13.00
Stir Fried Lemongrass Chicken and Vermicelli $13.00
Vegetarian Fried Rice $13.00

Wonton soup $ 8.00
Beef brisket wonton noodles soup $ 10.80
Chicken laksa $ 10.80
Chicken vegetable noodles soup $ 10.80
Satay beef noodles (mild) $ 11.80
Nasi goreng (mild) $ 11.90
Satay seafood wonton noodles soup (mild) $ 11.90
Seafood crispy noodles $ 11.90

Tofu $10.50
29. Eda-mame $4.90
- boiled soybeans
03. Karaage
- Fried chicken, Japanese-style (Chicken only)
09. Teriyaki
- Tokyo Loco Bowl's most popular sauce
82. Sweet-potato Tempura $6.90
- 4 pieces
22. Karaage
- Fried chicken, Japanese-style (Chicken only)
35. Green-tea Ice-cream $3.90
06. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)

MARGHERITA Double mozzarella cheese, oregano, drizzled with garlic oil. $16.50 / $21.90
- Main
BREAKFAST DELIGHT Double smoked ham, button mushrooms, oven roasted tomatoes, fresh egg, drizzled with garlic in olive oil. $19.50 / $24.90
Carlton Crown Lager $7.00
ARMENIAN SPICY BEEF DSpicy beef, tomatoes, capsicums, onions, dressed with garlic and chili oil. $19.50 / $24.90
Victorian Bitter $6.50
TROPICAL DELIGHT Double smoked ham and pineapple. $17.50 / $22.90
ATLANTIC SPECIAL Smoked salmon, avocado, Spanish onions, capers, garnished with fresh dill and served with sour cream. $19.50 / $27.00