The Glen Original Cafe in Yarra Glen Menu

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The Glen Original Cafe in Yarra Glen has no menu available, but can choose from many other options such as Moreton bay bug, crab, pickled raspberries, beetroot, rosewater snow or Spatchcock, potato waffle, watermelon, buttermilk from Yering Station Restaurant. Yarrawood Estate offers many options including Warmed Bread Served with our house made Dukkah, Fish Creek cold pressed extra virgin olive oil, balsamic vinegar & Mount Zero wild olives and Bruschetta Cherry tomatoes, Spanish onion, basil, garlic & olive oil, topped with Meredith goat’s fetta & served on toasted sourdough. Hargreaves Hill Restaurant includes a wide range like Spiced & Roasted nuts or Mt Zero Olives, Fruition Sourdough, and Yarra Valley Dairy Persian Fetta.

Nearby Sample Menus

Rockling, celeriac ash, mussels, fermented garlic, pink peppercorn hollandaise $43.00
Cheese, parmesan wafer, fruit chutney $28.00
Creamed corn, cultured cream, crumble, truffle $10.00
Textures of carrot, goats curd panna cotta, dukkah $22.00
Peninsula scallops, black pudding, citrus, chicharon $24.00
Moreton bay bug, crab, pickled raspberries, beetroot, rosewater snow $24.00
Caramelised yoghurt panna cotta, beetroot sorbet, strawberry consomme $17.00
Pear brulee, chocolate, honeycomb, thyme sorbet $17.00

Barrel Select Shiraz - 750mL - / $47.00
Bacon $4.00
Cabernet Merlot $8.00 / $27.00
Three Cheese Tart A lightly baked tart of ricotta, Greek feta, Emmental & fresh herbs with fig & quince paste served with an Heirloom tomato salad. $21.00
Chardonnay $8.00 / $28.00
Shiraz $8.50 / $31.00
Hepburn Springs sparkling: Apple, Lemon, Blood Orange, Organic Lemonade, Organic Lemon Lime & Bitters bottle $4.50
Crown Lager Beer bottle $7.50

Market Fish $35
Beer Battered Chips & Garlic Aioli $8
Housemade Potato & Parmesan Gnocchi with locally grown mushrooms, goats cheese & walnuts $28
Smashed chats with rosemary seasalt $8
Market Steak POA
Iceberg, Romano and Chive Salad $8
Cumin Squid, Lemon Aioli $16
New season asparagus with garlic and lemon $8

Tasmanian Atlantic salmon - Thai red curry marinated, baked cashew nut, coriander and Vietnamese mint ,Wine recommendation: 2012 Balgownie Estate Chardonnay $33.00
Selected sorbets and ice creams - Your waiter will advise you of today’s selection $15.00
Pear, rocket and parmesan salad, Pinot Noir dressing $8.50
Beer battered fish of the day - Smoked paprika dusted fries, baby leaves, celeriac remoulade $33.00
Baby leaf garden salad, baby heirloom tomatoes and French dressing $8.50
Hand rolled Potato Gnocchi - Smoked ocean trout, fennel, Balgownie Estate chardonnay cream and minted pea purée ,Wine recommendation: 2013 Balgownie Estate Chardonnay $20.00
Seafood Chowder - Salmon, scallop, and prawn chowder served with herb oil Wine recommendation: NV Balgownie Estate Premium Cuvée $21.00
Caramelised condensed milk & honeycomb semifreddo - Honeycomb crumble, compressed strawberries,Wine recommendation: DeBortoli Noble One Botrytis Semillon $15.00