The Gourmet Team in Box Hill Menu

The Gourmet Team in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

  • Lamb Casserole with Beancurd Sheets $22.00
  • Fish in Sweet Corn Sauce on Rice $12.00
  • Chinese Donut $2.50
  • Chicken & Sweet Corn Soup $4.00
  • Seafood Noodle Soup $11.00
  • Szechuan Chicken / Beef Rice $9.00
  • Singapore Style Mud Crab MP
  • Beef Tripe Meat with X.O. / Ginger & Spring Onion $18.80
  • Organic Crumpets topped with poached eggs, wilted spinach, smoked salmon - dill and lime drizzle $19.50
  • The Bucket (really big) coffee, chocolate or chai latte $6.90
  • Scotch Fillet Steak Sandwich in toasted cheesy bread w.mum's pumpkin chutney, tomato & lettuce - add an egg + $ 2.50 $19.50
  • Pot'o'Muesli toasted here, served w.yogurt, honey & apple fan $12.50
  • Try a big, fresh- baked scone w.thick cream & homemade jam $7.80
  • Chicken Dippers grilled, served w.mayonnaise, lettuce & toast $7.90
  • Big Break - The - Fast (no changes or substitutions) - Two eggs, grilled bacon & sausage, roast tomato, sauteed mushrooms, buttered spinach w' toasted Turkish $23.50
  • Limonatta, Chinotto, Rossa, Coke & Coke Zero $4.50
  • Chilli Calamari $18.50
  • Szechuan Beef (spicy) $14.00
  • Penang Combination $17.50
  • Char Mee Hoon $11.50
  • BBQ Pork with Vegi $13.00
  • Chinese Broccoli with Garlic Sauce $11.50
  • Beef with Mushroom & Vegi $13.00
  • Plain Roti (each) $4.50
  • Kho chay - tofu, bamboo shoots & shiitake mushrooms slow-cooked in soy with assorted vegetables; a traditional dish offered to Buddhist monks $17.50
  • Sugarcane prawn rolls chao tom succulent sugar cane sticks wrapped in minced prawns, char-grilled & garnished with peanuts; served with fresh herbs, vermicelli, rice paper & our sumptuous nuoc cham sa $22.60
  • Hot & sour tom yam soup - prawns $7.50
  • Sliced pork cakes (cha lua) - Design your own -choose your noodles & pick your options $10.50
  • Hot & sour tom yam soup - chicken $6.50
  • Prawn Crackers $5.50
  • Gang Keo Wan - the popular green chicken curry with eggplants, green beans, capsicums & fresh basi $17.50
  • Vegetarian curry - a traditional Vietnamese coconut curry with tofu, bamboo shoots, potatoes & carrots $17.50
  • Fried Chiken (Korean Style) (approximately 15mins) $23.00
  • Vegetable Fried Rice $11.00
  • Hokkien Fried Noodle $11.00
  • Cold Noodle (Soup/Dry) (Korean style) $13.00
  • Kimchi $1.00
  • Beef Fried Rice $11.00
  • Fried Sweet Potato Noodle with steam Rice (Minimum order :2 Serves) $13.00
  • BBQ Pork Fried Rice $11.00
  • Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
  • Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
  • Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95
  • 2 Whole Chickens with 2 large sides* $47.25
  • The Hot Duet Chicken meatballs & a cheesy pita. $7.95
  • Caramelised Onion $1.50
  • Couscous (Large) $5.95
  • Egg $1.50
  • Salads N/A
  • Scallops N/A
  • Bakalva N/A
  • Rissoles N/A
  • King Prawns N/A
  • Souvlaki N/A
  • Beans N/A
  • Lemon baked potatoes N/A
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
The Gourmet Team

The Gourmet Team

location

Address

3 Market St, Box Hill, VIC, 3128, Australia

phone

Phone

0398901112

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
3 Market St, Box Hill, VIC, 3128, Australia
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