The Grace Brasserie in Sydney Menu

The Grace Brasserie in Sydney has no menu available, but can choose from many other options such as All sandwiches (vienna, bread or wraps) or Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. from Big Bite On Pitt. Capitan Torres Restaurant offers many options including Sopa del Dia - Soup of the day and Cocido - Spanish soup. Zilver Restaurant includes a wide range like Steamed king prawns dumplings (4pcs) or Live lobster with dry scallop in supreme broth. GARLIC BREAD - HERB BREAD and BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) from . Alfredo Authentic Italian Restaurant offers Cup Cakes On Pitt and Lemon.

Nearby Sample Menus

  • GOODWYN SHIRAZ South East Australia $5.5 / $24
  • Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
  • Side Salad $4.00
  • Fish Pieces and Chips $5.00
  • Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
  • - 300g Rump Steak -
  • Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
  • Crumbed Calamari Lightly coated calamari rings served in basket of chips with tartar sauce and lemon $12.00
  • Chicken Chorizo $15.50
  • Meatballs - cooked in salsa $14.80
  • Calamares Fritos - Deep-fried squid $19.50
  • Gambas al Ajillo - Prawns cooked with olive oil, chilli & garlic $17.00
  • Champinones al Ajillo - Garlic Mushrooms $20.50
  • Cheesecake $11.00
  • Creme Caramel $8.50
  • Cafe Con Leche $4.50
  • Stir Fried Mixed Green $19.80
  • Stir Fried Spinach with Garlic $19.80
  • Chicken Sang Choy Bau (Four) Stir Fried chicken mince and vegetables in Lettuce Leaves $21.80
  • Mandarin Duck Crispy Fried Duck Served in Pan Cake and Hoi Sin Sauce $29.80
  • Chicken with Mixed Vegetable $23.80
  • KING CRAB Market Price
  • Vegetables in Crabmeat Sauce $30.80
  • Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra $83.00
  • MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
  • TASMANIAN SMOKED SALMON (with capers & onions) $25.90
  • ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
  • MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
  • VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
  • AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
  • CALAMARI (crumbed & deep fried or grilled with fresh chilli) $22.90
  • SPAGHETTI MARINARA $29.90 / $34.90
  • Wild Rocket, Pear, and Parmigiano Reggiano $12.80
  • Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
  • Prosciutto San Daniele $11.50
  • Cotoletta Alla Milanese $46.00
    • Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
  • Insalata Caprese $17.50
    • Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
  • Involtini di Vitello $39.00
    • Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
  • Tortina di Melanzana $25.50
    • Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
  • Agnello con Melanzane Affumicate $39.00
    • Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
  • Ploughmans Board - with a red tape tasting paddle $36
  • Garlic Butter $4
  • Seafood Tempura Platter - tempura prawns, salt & pepper calamari, baby flathead, beer battered chips, lemon and house made tartar $22
  • Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
  • Ploughmans Board - Spicy locally made salami, leg ham off the bone, aged cheddar, cheese, sundried tomatoes, pickled cornichons, seeded mustard, house baked crunchy long roll $25
  • Steamed Vegetables $6
  • Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18
  • Grilled Chicken Burger - Avocado, lettuce, tomato and mayonnaise on a focaccia bun with a side of chips $18
  • Chicken-Avocado Sandwich $6.00
  • Salted Pretzel $3.50
  • Apple Triangle $4.00
  • Poppyseed Pocket $4.00
  • Brie Cheese Sandwich $6.00
  • Smoked Salmon Sandwich $6.00
  • Tuna Sandwich $5.00
  • Spinach Cheese $4.00
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Pan seared barramundi, carrot puree, fennel salad $39
  • The garden’s baked mac and cheese $9.50
  • Spiced chicken wings, hot sauce $13
  • Italian sopressa, salami, black olive, artichoke $23
  • GRILLED HALOUMI CHEESE ~ a refreshing salty cheese $ 9.00
  • TARAMOSALATA ~ a fish row dip with caviar & olive oil $ 8.50
  • CHEESE FILO TURNOVERS ~ a creamy mixture in filo pastry, lightly browned $ 9.00
  • CALAMARI ~ fresh calamari, lightly floured & pan fried small $ 16.00 / large $ 22.50
  • GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
  • ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
  • GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
  • SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Salt and pepper calamari $15.50
  • The garden’s baked mac and cheese $9.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • With lavosh, fruit compote, apple $14.50
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
  • Tuna Mayonnaise mix, ricotta, mix lettuce, tomato, cucumber and spanish onion N/A
  • Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
  • Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
  • Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
  • Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
  • Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
  • Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
  • BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
  • Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
  • Side of salad or vegies $3.00 extra
  • 350gm Grainfed T·bone w/ creamy mash $16.90
  • Seasoned Potato Wedges w/ sweet chilli & sour cream $8.50
  • Spicy Chicken Wings w/ Asian style dipping sauce $12.90
  • Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
  • Fish & Chips / Pasta / Chicken Strips & Chips Ice-creamw/ your choice of chocolate, strawberry or caramel topping $7.00
  • SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
  • - TOM YUM SOUP $7.50
  • TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
  • FRUIT AND NUT CUPS $4.90
  • - LENTIL, BORLOTTI BEAN AND VEGETABLE 300 ML $4.00
  • ALL SOUPS ARE HOME MADE AND DAIRY FREE -
  • - CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
  • - ROASTED TOMATO AND BASIL 300 ML $4.00
  • Roast Pumpkin Sandwich $26.00
    • raisin walnut rye balsamic white bean spread & rocket leaves
  • Greek Yogurt $16.00
    • honeycomb
  • Strawberry jam & Devonshire Cream
  • Caesar $28.00
    • cos lettuce shaved parmesan egg & caesar dressing
  • Quail Breast $30.00
    • grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette
  • Homemade Granola $18.00
    • fresh berries natural yogurt or milk
  • Red pepper hummus with pitta-grilled zucchini chickpeas & feta
  • Raspberry macaron
  • Ibiza Chicken · Sun Dried Tomato · Onion · Olives S: $15.5, M: $18.5, L: $21.5
  • Meat Lovers Ham · Cabanossi · Peperoni · Bacon S: $14.5, M: $17.5, L: $20.5
  • Boscaiola Bacon · Mushroom · Cream $13.5
  • Pulpo a la Plancha - Grilled fresh baby octopus $14, $24
  • Gambas Sevillanas - Peeled king prawns in spicy tomato salsa $13.5, $23
  • Paella Valenciana - Saffron rice with chicken and seafood (min. 2 person / allow 45 min) Dinner only $25.00 per person
  • Extras - Mozzarella · Parmesan · Goat’s Cheese · Blue Cheese S: $1, M: $1.5, L: $2
  • Napoletana Tomato · Onion · White Wine $12
The Grace Brasserie

The Grace Brasserie

location

Address

77-79 York St, Sydney, NSW, 2000, Australia

phone

Phone

0292726636

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

International , Spanish

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
77-79 York St, Sydney, NSW, 2000, Australia
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