The Great Britain Hotel in Richmond Menu

The Great Britain Hotel in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Banh Canh - dropped rice noodle soup with sliced pork $9.00
  • Heo Xao Tau Xi - braised pork with black bean sauce $11.90
  • Kem (Siro Dau/Chocolate) - plain ice cream with strawberry or chocolate topping $4.00
  • Kem Khom Chien - pineapple fritter with ice cream $6.00
  • Bo Xao Dau Hoa Lan - braised beef with snow peas $12.90
  • Bo Tai Chanh - rare cooked beef with lemon sauce $12.90
  • Bo Xao Ot - chilli beef $11.90
  • Tom Xao Ot - braised chilli prawns $13.90
  • Pork Shank Recommend! $24.00
  • Vegetarian Spicy Noodles $9.00
  • Mixed Vegetables with Satay Sauce $12.00
  • Prawn/Seafood Sweet Basil $16.00
  • Tom Yum Prawns/Seafoods $8.00
  • Stir Fried Crispy Pork with Red Curry $14.00
  • (Chicken/Beef/Pork) Oyster Sauce $14.00
  • Panang Curry - Prawns $16.00
  • Sautéed seasonal vegetables w garlic butter $8.50
  • Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
  • Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
  • Garden salad $6.50
  • W hand cut chips & garden salad your choice of gravy or pepper sauce, garlic butter or mustard -
  • Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
  • Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
  • Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
  • De Pollo Grilled chicken, pico de gallo, onion and cheese $17.00
  • De Frijoles Negros (v) Black beans, corn, pico de gallo, red cabbage, carrot and queso fresco $7.00
  • Frijoles Negros $4.00
  • Tres Dips (v) Chile con Queso, Guacamole and Salsa served with oven toasted corn chips $18.00
  • De Nopalitos Mixed leaf, warm nopalitos, fetta, tomato, mushrooms, red onion, coriander. Served with an oregano vinaigrette dressing $16.00
  • Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person
  • Pico de Gallo $4.00
  • Ensenada Del Mar Enchilada de camaron, taco de pescado, quesadilla de tinga, frijoles negros and rice $24.00
  • Choice of satay, spicy or peking sauce $14.50
  • Whole flounder with salt and pepper (fried) $23.00
  • Garlic, ginger, lemongrass and chilli sauce $13.50
  • Pork $15.00
  • Noodles with prawn and pork $9.00
  • Banana fritter with ice cream $5.50
  • Garlic, ginger, lemongrass and chilli sauce $14.50
  • Combination $6.00
  • Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
  • Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
  • Corn and cabbage fritters with balsamic glaze and dried bonito $13
  • Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
  • Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
  • Mini beef pies with house-made relish $15
  • Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
  • Beets salad with goat curd $15
  • JIMMY’S INDONESIAN ICED COFFEE ESPRESSO, CONDENSED MILK OVER ICE $5.00
  • AMAZON SUPERFOOD BIRCHER - SOAKED IN A LIGHT UNSWEETENED C OCONUT MILK w TROPICAL FRUITS & JUNGLE BERRIES, LUCUMA COYO YOGHURT & ACAI BERRY COULIS PSF V GF $12.50
  • BONSOY + 50¢
  • GOLD ALE - PAYS HOMAGE TO KOLSCH w SHARP FLAVOURED GALAXY HOPS $8.50
  • BAGUETTES & SANDWICHES SEE DISPLAY (UNITL SOLD OUT) n/a
  • FREE RANGE EGGS SERVED ON TOAST: POACHED, FRIED or SCRAMBLED $9.50
  • GOOD MORNING VIETNAM CRISPY PORK BELLY & GREEN MANGO SALAD w SNAKE BEANS, BETEL LEAVES, BEAN SHOOTS, SCHOOL PRAWNS, CANDIED PEANUT CRUMBS & A NUOC CHAM DRESSING $17.50
  • 15TH CENTURY CILBIR EGGS, ROASTED GARLIC AND HERB LABNE TOPPED W SPICED BURNT BUTTER AND TOASTED TURKISH BREAD V + SUJUK +4 $15.50
The Great Britain Hotel

The Great Britain Hotel

location

Address

447 Church St, Richmond, VIC, 3121, Australia

phone

Phone

0398100082

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
447 Church St, Richmond, VIC, 3121, Australia
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