The Happy Wife in East Bunbury Menu

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Currently there is no menu available for The Happy Wife in East Bunbury. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within East Bunbury below.

Nearby Sample Menus

Stir fried pork with plum sauce $16.50
Stir fried pork with blackbean sauce $16.50
Green jade meringue $7.00
Chicken and sweet corn $6.50
King prawns or scallops with vegetables $20.50
King prawns or scallops with straw mushrooms $20.50
Stir fried beef chow mein $16.50
Szechwan chicken $16.50

Mieng Gai - Minced chicken sauteed with garlic, lemon and ginger served on bite sized lettuce beds topped with cashew nuts (5 per serve) $9.99
Gaeng Ba - A clear curry broth made from red chilli paste, green peppercorn and Thai herbs with vegetables and a choice of beef, chicken, pork or prawns $18.50 / $21.50
Pad Woon Sen - Stir fried glass noodles with vegetables and a choice of chicken, beef, pork or prawns $16.50 / $17.50
Kao Pad - Thai style fried rice with vegetables and egg with a choice of chicken, beef, pork or prawns $13.99 / $15.99
Kai Yad Sai - Thai style stuffed omelette of minced chicken and vegetables, topped with a sweet sauce $16.99
Gai Yang - Boneless marinated chicken pieces, grilled and served on a bed of lettuce with a side of sweet chilli dipping sauce $18.50
Pad Ped Nor Mai - Stir fry with red curry paste, young bamboo shoots, capsicum and eggplant with Thai herbs and a dash of coconut cream. Choice of chicken, beef, pork, lamb, prawns or mixed seafood $18.50 / $21.50
Pad Prik Khing - Stir fry in red curry paste with beans and Thai herbs with a choice of chicken, beef, pork, lamb, prawns or mixed seafood $18.50 / $21.50

Mee Goreng $11.50
King Prawn with Almond or Cashew Nuts $15.50
Rice Noodles Beef $8.00
Fried Duck with Plum Sauce $12.50
Szechuan Pork $11.00
Fish Chow Mein $11.00
Sweet & Sour Combination $13.00
Honey King Prawn $15.00

Vegetarian breakfast $17.90
- Tomato, field mushrooms, baby spinach, grilled asparagus and eggs to your liking served with toasted sourdough
Mediterranean $13.50
- Shaved leg ham, roasted capsicum, sundried tomato, feta, baby spinach and tomato relish
Chicken $16.90
- Moroccan spiced with rocket, tomato, almonds, dried apricots, spanish onion and feta drizzled with yoghurt dressing
Eggs benedict $15.90
- Baby spinach grilled ham, poached eggs, drizzled with hollandaise served on toasted sourdough
Het $9.90
- Shaved leg ham, swiss cheese, tomato and tomato relish
Cinnamon toast $8.90
- Served with mixed berries drizzled with maple syrup
-With chorizo $14.90
Canadian pancakes $14.90
- Served with bacon and maple syrup

Pud see yew (Chicken, beef, pork) - thick noodle stir-fry with thai styles sauce, egg, peanut, bean sprout, lemon (Take Away/Lunch/Dinner) $13.50/$15.50/$15.50
Spring roll (vegetable) (3) $8.50
Green curry (Lamb, seafood, duck, combination) - thai green curry with bamboo shoots, baby corn, basil leaves and coconut milk (Take Away/Lunch/Dinner) $20.50/$15.50/$25.50
Stir fry glass noodle (Vegetables, tofu) - glass noodle stir fry with thai styles sauce, egg and bean sprout (Take Away/Lunch/Dinner) $11.50/$13.50/$13.50
Pud thai (Lamb, seafood, duck, combination) - rice sticks noodle stir-fry with thai style sauce, egg, peanut, cashew nut, topping bean sprout, pieces lemon (Take Away/Lunch/Dinner) $15.50/$17.50/$17.50
Small fried rice (Chicken, beef, pork) (Take Away/Lunch/Dinner) $6.50/$8.50/$8.50
Hokkien noodle (Thick Egg noodle) (Lamb, seafood, duck, combination) (Take Away/Lunch/Dinner) $15.50/$17.50/$17.50
Tom kar (Chicken, beef, pork) - coconut cream with thai herbs (Take Away/Lunch/Dinner) $11.50/$12.50/$13.50