The Heist Cafe Bar in Port Melbourne Menu

The Heist Cafe Bar in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Moreton Bay Bug Tails in a crispy cornflour batter and Natural - (min 3 per serve) - See blackboard for varieties from . Rubira's @ Swallows offers Chapel Bakery Cafe and Toasts with butter/jam/vegemite.

Nearby Sample Menus

  • Prawn $3.00
  • Lot $10.50
    • scotch fillet egg, bacon, cheese, lettuce, tomato onion and sauce
  • Spring Roll $2.90
  • Lamb $10.00
    • marinated lamb fillet
  • Chicken $10.00
    • marinated chicken breast
  • Cheese $0.80
  • House fish w chips + salad $13.00
  • Family $42.00
    • 4 flake, 4 potato cakes, 4 dim sims, 4 calamari, large chips, lemon and tartare sauce
  • Dukkah eggs (v) $17.00
    • Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
  • Your eggs $9.50
    • Villa verde free range eggs poached or scrambled atop sourdough toast
  • -Add smoked salmon $5.00
  • Zucchini pea & mint fritters(v) $18.00
    • With meredith goat feta, corn salsa and lemon creme fraiche
  • Sister's omelette (gf) $16.50
    • Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
  • Breakfast bruschetta $17.50
    • Smoky bacon, avocado, two poached eggs and lemon basil salsa
  • -Add hansa bacon /smoked salmon /avocado /leg ham $5.00
  • -Add poached chicken $5.00
  • Veal Sweetbreads - Veal Sweetbreads with San Daniele prosciutto, sage, sprout leaves, grapes & white wine shallot jus $21.00
  • Cropwell Bishop Stilton - Prime summer pasture milk is used to produce England's only name-protected blue cheese (50g) $12.00
  • Western Plains pork belly - Confit free-range pork belly, braised endive, candied walnuts, shallot soubise, light chicken jus $24.00
  • Green Apple Souffle - Green apple souffl, elderflower ice-cream $16.50
  • Stirfried chinese broccoli, sesame soy dressing $10.00
  • Soft shell crab steam bun, wombok salad, chilli mayo $12.00
  • Sorbets - Pear & goats milk, Dark chocolate, Plum & Coconut n/a
  • Tagliatelle with W.A. lobster, asparagus & shellfish jus - House made tagliatelle with lobster meat, asparagus and a roasted shellfish sauce $35.00
  • Duck de la orange - with sauteed spinach $34
  • Vanilla bean Pannacotta - With fresh strawberries & strawberry coulis $13
  • ½ shell Steamed Hervey Bay (QLD) Scallops (4) $18
  • King Prawn Spring Onion Rolls (3) $15
  • Green beans tossed in Persian fetta and toasted flaked almonds $9
  • Steamed mixed seasonal vegetables $9
  • Oyster Shooters - Bloody Mary $6 each
  • Barramundi Spring Rolls (2) $11
  • Healthy Breakfast $14.00
    • Free range eggs any style with mushroom, spinach, tomato on sourdough toast
  • Avocado $4.00
  • Toasts with butter/jam/vegemite $6.00 / $7.00
    • Sourdough / Fruit toasts
  • Smoked Salmon $6.00
  • Omelets $14.00
    • Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
  • Tuna Salad $12.00
    • Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
  • Brioche French Toasts $16.00
    • With bacon caramelized banana and maple syrup
  • Chapel Café Muesli $12.00
    • Served with yoghurt, fresh fruit and honey
  • Choice of
  • PANKO PRAWNS 5.95
    • 3 Pieces
  • - Teriyaki Beef
  • REG 14.95
  • SML 9.95
  • WANT MORE? JUST ASK!
  • REG 14.95
  • 1 Piece Steamed 2.95
  • 850gm Cape Grim Rib Eye "Sliced to Share" (serves 2) $98.00
    • served with crispy fried onion rings, medley of roasted mushrooms, a warm heirloom carrot, baby beef, cumin and parsley salad and red wine jus
  • Oven-baked cauliflower gratin with parmesan crumb $8.00
  • Entree $13.50
  • Grilled Flounder $39.00
    • Whole New Zealand flounder served with chunky chips
  • Orange and Chocolate Mess
    • Orange curd, chocolate mousse, chocolate brownie and orange choc chip ice cream
  • Red Wine $3.50
  • Rib Eye 550gm $63.00
  • Trio of Home-Made Ice Creams
    • Pistachio praline and chocolate centered wafers
  • Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
  • Shoe String fries $7
  • Spaghetti Bolognese $18 / $25
  • Lightly fried calamari, dried oregano, rocket, garlic aioli $16
  • Truffle Potato Puree $9
  • Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
  • Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
  • Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
  • -Chocolate
  • -Bacio-hazelnut
  • -Strawberry
  • -Vanilla
  • -Toasted sanwich $6.00
  • -Pistacchio
  • 2 scoop $6.50
  • 1 scoop $4.50
  • Totopos 5.00
    • fried tortillas w/ chilli salt
  • Olives 6.00
    • marinated mixed oliviera olives
  • Autumn Mushrooms 14.00
    • roast pine, Swiss & flat mushrooms w/ fresh goats curd & seasoning ash
  • Roast Sweet Potato $10.00
    • baked w/ rosemary, thyme & chilli, served w/ coriander yogurt
  • Chorizo 12.00
    • hot paprika & pork sausage, bbq sauce, chimmichurri
  • Tiramisu $14.00
    • with Kraken spiced rum cream try with Fonseca Late Bottled Vintage Port
  • minimum 2ppl 50 pp
  • WEDNESDAY & THURSDAY WINTER WARMERS - MEAL & WINE $30.00
  • Mixed Grill $18.00
    • Salad, chips, pita, rice, garlic sauce
  • Large $5.00
  • Baklava Ea $2.00
  • Small $3.50
  • The Lot $8.00
    • Lettuce, tomato, onion, cheese, egg & bacon
  • Lamb Meal $17.00
    • Salad, chips, pita, rice, garlic sauce
  • Eggplant $4.50
  • Lamb Meal $17.00
    • Salad, chips, pita, rice, garlic sauce
  • Bowl chips $5.00
  • Schnitzel burger & pot chips $11.00
  • Fish & chips & pot $11.00
  • Angus beef burger & pot chips $11.00
  • Parma & pot $11.00
    • Chips & salad
  • Nachos $6.50
  • Schnitzel & pot $11.00
    • Chips & salad
  • Bowl wedges with sour cream $6.50
  • -With extra noodles $9.00
  • -Chicken $13.50
  • Laksa curry noodles with vegetables
  • -Beef $13.50
  • -Beef $12.50
  • Thai tofu salad with satay sauce $11.00
  • -Beef $12.50
  • -Fish $16.50
  • •Sides
  • Egg florentine $12.50
    • Poached eggs on english muffin with spinach and hollandaise sauce
  • Souvlari $9.90
    • Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
  • Saber burger $9.90
    • 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
  • -Bacon $3.00
  • -Mushroom, spinach and feta omelette on toast $12.50
  • Available till 11am
  • Egg on toast $9.50
    • Any style
  • Chicken Nugget N/A
  • Fish Cake N/A
  • Gym Pack - Grilled Fish, 2 Lamb Skewers, 2 Chicken Skewers N/A
  • Blue Grenadier N/A
  • Fish Bite N/A
  • Lamb or Chicken N/A
  • Salt & Pepper Squid - Served with Minimum Chips and a Tub of Tartare Sauce. N/A
  • Steamed Dim Sim N/A
The Heist Cafe Bar

The Heist Cafe Bar

location

Address

816 Lorimer St, Port Melbourne, VIC, 3207, Australia

phone

Phone

0431629375

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
816 Lorimer St, Port Melbourne, VIC, 3207, Australia
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