The Highway in Plympton Menu

Starter Starter
  • Warmed McLaren Vale Coriole olives (v) $6
  • Pugliese w whipped garlic butter (v) $8
  • White anchovies and crisp bread $8
Share Plates Share Plates
  • South Australian freshly cut selection of fine Barossa cured meats w mushroom à la grecque, pickled pearl onions and Skala bakery ciabatta, $23
  • Seafood natural oysters, smoked Tasmanian salmon salad, prawn twists, Mediterranean prawn skewers, pickled octopus, citrus battered fish, salt and pepper squid w aioli and nam jim $65
Oysters Oysters
  • Natural Oysters (gf) w shallot and pickled ginger salsa $15 / $24
  • Kilpatrick Oysters w smokey bacon, tomato and Worcestershire sauce $16.5 / $26
Entree Entree
  • Soup of the day See staff for details $8.5
  • Crumbed lamb brains (3) w split pea puree, witlof and almonds $14
  • Duck rillette (gf on request) w sour cherries, preserved lemon creme fraîche and ciabatta $15
  • 24hr sous vide pork belly (gf) w popcorn, fennel and spiced crackling $15
  • Soft shell crab w green mango and pickled pawpaw salad $17
Salads Salads
  • Beetroot salad (gf, v) w golden romas, radish and verjuice jelly $14
  • Smoked beef filet carpaccio (gf) w New York pickles, horseradish crème and olive soil $15
  • Salt and pepper squid w pickled carrot, bean sprouts, fresh herbs and nam jim sauce $20
  • Cajun chicken tenderloin (gf) w roast capsicums, endive, almond and horseradish crème $24
Mains Mains
  • Fish of the Day (gf on request) see staff for detai see staff
  • Spring garden riccioli (v) w Brussels sprouts, radicchio, peas and rye crumbs $22
  • Crispy free range chicken breast (gf on request) w pearl barley, pancetta, green beans and feta $26
  • Lamb forequarter cutlets (gf on request) w heirloom carrots, Lebanese couscous and baba ghanoush $30
Steak Steak
  • The Highway is proud to use 100% certified Australian Angus beef. All steaks are served with golden crisp chats, glaze and your choice of chimichurri or mustard. -
  • 250g Angus beef sirloin (gf on request) $30
  • 300g CAAB Scotch fillet (gf on request) $36
Sides Sides
  • Chips $6
  • Golden crisp chats (v, gf) $8
  • The Highway house salad (v) $8
  • Panzanella salad (gf on request) $8
  • Sautéed mushrooms (v, gf) $8
  • Steamed greens (v, gf) $8
Pizza Pizza
  • Barossa salami w sun-dried tomato, olives and feta $18
  • Prosciutto w mustard, Woodside goat’s curd and rocket $18
  • Lamb fillet w iceberg lettuce, tomato and tzatziki $19
  • Prawn w chorizo, chili and salsa verde $21
  • Eggplant (v) w roast capsicum, baby spinach and Meredith goat chèvre $17
HWY Favorites HWY Favorites
  • Citrus battered fish w golden crispy chats, fresh lemon and aioli $18
  • Free range chicken breast schnitzel w warm potato salad, bacon and spring onion $19
  • Porterhouse beef schnitzel w warm potato salad, bacon and spring onion $20
  • - Sauces - house BBQ, mushroom, pepper or gravy $3
  • - Parmigiana - mozzarella, leg ham, provençale tomato sauce $4
  • The Highway Angus burger 200g Angus beef patty w bacon, cheese, lettuce, tomato, BBQ sauce, caramelised onion, aioli and chips $22
  • American-style braised pork ribs w sweet corn mash and BBQ sauce $26
Senior’s Mains Senior’s Mains
  • Citrus battered fish w golden crisp chats, fresh lemon and aioli $15
  • Chicken breast or porterhouse schnitzel w warm potato salad, bacon and spring onion $15
  • - Sauces – house BBQ, mushroom, pepper or HWY gravy $2.5
  • - Parmigiana - mozzarella, leg ham, provençale tomato sauce $3.0
  • 24hr sous vide Pork belly (gf) w popcorn, fennel and spiced crackling $15
  • Crumbed lamb brains w split pea puree, witlof and almonds $15
  • Roast of the day see staff for today’s roast $15
  • Desserts *selected desserts served w your choice of espresso coffee $10
Kids Menu Kids Menu
  • Citrus battered fish w chips, salad and tomato sauce $10
  • The Highway cheese burger w pickles, mustard, Swiss cheese and shoestring fries $10
  • Chicken breast or porterhouse schnitzel w chips and salad $10
  • - Sauces – house BBQ, mushroom, pepper or HWY gravy $2.5
  • - Parmigiana - mozzarella, leg ham, provençale tomato sauce $3.5
  • Marinated ribs w chips and salad $10
  • Roast of the day $10
  • Kids Sundae w chocolate, strawberry or caramel topping $6
Desserts Desserts
  • Strawberries and cream (gf) w moscato jelly and white chocolate mousse $12
  • Chocolate terrine* (gf on request) w rum and raisin ice cream and chocolate soil $12
  • Manuka honey panna cotta (gf on request) w macadamia crumble, pickled pineapple and coriander $14
  • Frutti di bosco semi freddo (gf) w berry foam and freeze dried mango $14
  • Churro balls (for 1* or to share) w Dolce Nero and caramel sauce $12 / $24
  • Dessert share plate a combination of the individual desserts $40

Nearby Sample Menus

  • Hamburger Combo - hamburger, minimum chips & 600ml schweppes drink $11.00
  • Flake $5.00
  • Hot Dog $4.00
  • Small $3.50
  • Chicken Coujon $3.50
  • Cornjack $3.00
  • Chips & Gravy $6.50
  • Calamari $1.00
  • Fish & Chips $ 9.00
  • Olive Leaf 'Tree Fresh' Cup $4.00/Pot $6.00/$5.00
  • Bruschetta - basil, tomato, classic $ 10.00
  • Baked Bean Cassoulet - Cannellini beans stewed in salsa w chorizo, spinach $ 12.00
  • Milkshakes - Chocolate, Strawberry, Banana, Lime, Caramel, Vanilla N/A
  • High-T Classical Cup $3.00/$7.00/Pot $6.00
  • Gnocchi Ragu - nonna's gnocchi, nonna's ragu sauce, let us take you to Calabria $ 17.00
  • The Simple Breakfast - Eggs your way, bacon, tomato & toast $ 14.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Loukaniko - Chargrilled Greek Sausage $15.90
  • Paithakia Arnisia - Marinated lamb chops chargrilled $29.00
  • Garithes Tis Skaras - Marinated, chargrilled king prawns $16.50
  • Taverna Mix Skaras - Chargrilled lamb cutlet, prawns, fried calamari & chicken souv $35.00
  • Psari Whiting - King George whiting fillets grilled $27.90
  • Psari Garfish - Grilled garfish fillets $25.90
  • Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops $38.00
  • Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00
  • Thai Chicken Salad - Stir fried chicken with fresh seasonal salad and a Thai dressing $13.00
  • Spicy Grilled Prawns - with lemon juice, garlic, chilli, coriander, onion and mint $17.00
  • Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Noodle Dishes $13.00
  • Kway Teaw - Rice noodles with chicken, prawn, fresh bean sprouts and egg $12.00
  • Randan Curry - Lightly spiced red curry with coconut milk and seasonal vegetables and pandan leaves Chicken or Beef $12.00
  • Curry Puffs - Puff pastry filled with a curry of potato, corn and peas $4.00
  • Spicy Thai Style Fried Rice $11.00
The Highway

The Highway

location

Address

290 Anzac Hwy, Plympton, SA, 5038, Australia

phone

Phone

0882978155

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Modern Australian , Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
290 Anzac Hwy, Plympton, SA, 5038, Australia
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