The Hot Food Bar in Parramatta Menu

The Hot Food Bar in Parramatta has no menu available, but can choose from many other options such as The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins from Royal Oak Hotel. Romano's Pizza & Pasta offers many options including Garlic bread and Herbs & garlic pizza crust. Lake Parramatta Cafe includes a wide range like Homemade Vegetarian Lasagne - served with chips and garden salad or Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin and Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado from . Cafe 31 On Macquarie offers BBQ Tem Ichi Teppanyaki and Ebi(King Prawn).

Nearby Sample Menus

  • BBQ Chicken
    • Tomato or BBQ sauce, chicken, mushroom, onion & pineapple
  • -1 garlic bread & 1.25lt soft drink
  • Aquarius
    • Pepperoni, mushroom, anchovies & olives
  • Traditional
    • Pepperoni, capsicum, onion, sun-dried tomato garnished with fresh tomato, chilli & basil
  • -2 traditional medium pizzas
  • -Small $12.00
  • -1 traditional large pizza
  • Java
    • Chicken breast fillet, satay sauce, broccoli, snowpeas, cashew nuts & a touch of chilli
  • Mixed Fruit - strawberry, banana and passion fruit $12.90
  • Bacon and egg roll with tomato relish $10.00
  • Avocado Melt - crispy bacon, avocado and cheese on turkish served with salad $15.20
  • - Toasted / Condiments $0.60
  • - with jam and butter $5.00
  • Cheese Melt on thick style toast (extra toppings $2.00) $5.00
  • Housemade Scones with jam and cream $6.00
  • Garlic bread on sourdough $4.50
  • Schnitzel with Lettuce & Mayonnaise $7.00
  • Scrambled Eggs on Toast $8.00
  • Steak Sandwich & Chips $10.00
  • Full Salad $1.50
  • Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
  • Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
  • Pancakes - double stack served with ice cream & maple syrup $7.50
  • Sausage & Egg Roll / Sandwich $5.00
  • Ox Tpngue $8.90
  • lardna $13.90
  • Garlic Duck $15.90
  • marinated octopus $13.90
  • Crying Tiger $13.90
  • Beef Salad $13.90
  • Larb Chicken $13.90
  • So Sexy Quail $8.90
  • Crispy Whole Snapper - with a choice of: Thai sweet chili & tamarind sauce OR choo chee sauce $26.90
  • Singapore Noodles - stir fried rice thin noodles with curry powder & seasonal vegetables with soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
  • Thai Fried Rice - traditional thai fried rice with egg & vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Goong Praow (BBQ Prawn) - Thai country style BBQ king prawns served with Thai dipping sauce $20.90
  • Black Sticky Rice with Caramelized Coconut $6.50
  • Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
  • Baba au Rhum (alcohol free) - Sweet syrup infused sponge with pineapple centre and topped with fresh cream N/A
  • Znoud El Set – (Ladies Arms) - kashta filled filo pastry. 2 piece plate / 3 piece plate N/A
  • White Forest - White sponge with fruit pieces and fresh cream, topped with shavings N/A
  • Halawet El Jebn Kashta plate - Shavings of sweet cheese served with kashta, nuts and sweet rose syrup N/A
  • Freshly Squeezed Juices: Served in a large 400ml glass - Orange, Strawberry, Apple, Mixed Fruit, Carrot, Avocado, Lemonade N/A
  • Tarte Banane - Tart base filled with custard cream, banana pieces & a sprinkle of cinnamon N/A
  • Chef’s Selection (serves 2 people) - 10 pieces of SeaSweet’s signature kashta and beklawa pastries N/A
  • Beklawa Mix plate - 5 pieces of traditional pine, cashew & pistachio pastries N/A
  • Salt And Pepper Squid $9, Main: $12
  • THURSDAY: Rump & Beer $12
  • Fish And Chips $6
  • Chicken Parmigiana $13
  • Side Salad $3
  • Vegies $3
  • Fish & Chips $10
  • Apple Strudel $6.5
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Kentucky Burger $7.95
  • Coleslaw Regular $3.75
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Zinger Burger $5.95
  • Gravy Regular $3.75
  • Chicken Salad Twister - $6.95
  • Grilled Strip Salad $7.95
  • Beijing style hot and sour soup $7.80
  • Diced fillet steak dry fried in our Iron Chef's secret recipe, with a hint of wasabi flavour $28.80
  • Diced beef fillet wok fried with black pepper sauce - A little bit spicy $28.80
  • Iron Chef's own recipe of fried rice with diced seafood and salmon roe $22.80
  • Wok fried king prawns with spicy herbs, roast garlic and chillies $30.80
  • Buddha's favourite vegetarian hotpot $19.80
  • Combination chow mein (fried egg noodle) $19.80
  • Seasonal green vegetables in master stock, topped with wolfberries $20.80
  • Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
  • Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
  • Chicken Dim Sim (4) Sweet Chilli Sauce $7
  • Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
  • Crisp Wedges Sour Cream & Sweet Chilli $9
  • Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
  • Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
  • Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
  • Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
  • Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
  • Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
  • Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
  • Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
  • LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
  • Pancake Stacks Fresh buttermilk pancakes with butter & maple syrup - -
  • Chicken Schnitzel Crumbed chicken fillet served with fries & a small salad served with a choice of pepper, mushroom or tomato & basil sauce. $25.00
  • Tiramisu in a glass Famous Italian ‘Pick me-up’. Creamy trifle-like dessert - just delicious $12.80
  • Chicken Burger Thai chicken breast fillets & all the trimmings on a roll served with fries. Same options as Journo Burger available $23.00
  • Ham & pineapple $19.00
  • Fettuccine Boscaiola Another Italian favourite – bacon, mushroom and cream sauce smothering fettuccine and topped with Parmesan cheese Main course size $19.50
  • Sparkling Apple Juice (bottle) $4.60
  • For The Kids For the under 12’s -
  • Penne Pasta with chicken, sun-dried tomato & pesto cream sauce $17
  • Penfolds Grandfather $12.9
  • Irish (Whiskey) $8
  • Cappuccino $4
  • Lamb Shanks with sweet potato mash & caramelised onion $26
  • Mixed Salad $10
  • Mediteranian Salad $12
  • Peppermint Tea $4
  • Open melt- chicken, cheese and avocado served with side salad $ 15.50
  • Salmon patty- salmon patty made fresh in our kitchen, with lemon dill mayonnaise $ 20.00
  • Chicken and mushroom- chicken and mushroom topped with creamy mushroom sauce and sour cream $ 18.00
  • Soup of the day- homemade soup of the day served with a bread roll $ 11.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Cheese $ 5.00
  • Lemon pancakes $ 7.00
  • Light breakfast- bacon, eggs and toast $ 11.00
  • Chicken schnitzel- crumbed chicken breast fillet with mayonnaise and lemon $ 19.00
  • Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
  • Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
  • Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
  • Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
  • Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
  • Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Short breads layered with berries and creme chantilly berry compote $9.00
The Hot Food Bar

The Hot Food Bar

location

Address

222 Church St, Parramatta, NSW, 2150, Australia

phone

Phone

0296331225

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
222 Church St, Parramatta, NSW, 2150, Australia
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