The Indian Kitchen in Drummoyne Menu

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The Indian Kitchen in Drummoyne has no menu available, but can choose from many other options such as Vietnamese rice paper roll with rice vermicelli and fresh herbs dip in bean sauce (3 rolls) or Prawns and pork from Saigon Express Vietnamese Restaurant. Ecco Restaurant offers many options including Arancini Piccoli - Traditional tomato, veal, pork & pea arancini with mozzarella and Ostriche – Sydney Rock Oysters - Naturale – served natural with lemon. The Cove At Drummoyne includes a wide range like Garlic bread - toasted turkish bread w fresh garlic butter or House loaf served warm w olive oil & balsamic.

Nearby Sample Menus

Salt & Pepper Calamari fresh calamari fried, with a bed of mixed lettuce and lemon wedge $13.50
Garden Salad mixed lettuce, black olives, spanish onions, tomato & cucumber in a balsamic & olive oil dressing $8.00
Garlic Prawns king prawns with garlic, chilli & tomato, served sizzling $13.50
Chicken Salad mixed lettuce, grilled chicken breast, black ollives, spanish onion, tomato, cucumber in balsamic & olive oil dressing $12.00
Leg Ham doubled smoked leg ham, spanish onion, cheddar cheese, tomato & lettuce $8.50
Veal Bomb crumbed veal & chicken fillet pocketed with fresh ricotta & spinach, in a wine cream pepper sauce with wedges & vegetables $25.50
Vegetables $6.00
Penne Pollo chicken pieces, pesto, mushroom, white wine, in a tomato saucewith a touch of cream $16.50

MINI SPRING ROLLS (HALF DOZ.) N/A
DEEP FRIED CRISP SKIN CHICKEN N/A
SIZZLING FILLET PORK WITH SPECIAL SAUCE N/A
SIZZLING FILLET STEAK TENDER FILLET STEAK MARINATED IN A SPECIAL SAUCE WITH SLICED ONIONS SERVED ON A HOT IRON PLATE. N/A
SANG CHOY BOW FINELY MINCED PORK FILLET, CHICKEN TOSSED WITH WATER CHESTNUTS, BAMBOO SHOOTS AND MUSHROOMS SERVED WITH PIECES OF LETTUCE WHICH IS USED TO WRAP THE MEAT IN. N/A
BRAISED SCALLOPS WITH GINGER AND SHALLOTS N/A
BRAISED CHICKEN WITH PRAWNS AND VEGETABLES N/A
SWEET AND SOUR SLICED FISH N/A

The Local - Free Range Eggs, Baked Beans, Balsamic and Rosemary Mushrooms, Potato Cake, Roasted, Tomatoes and Toast N/A
Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce N/A
Sides -
- Poached chicken, avocado, cheese, tomato mixed lettuce and aioli $14.80
- Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish $12.00
Chargrilled Chicken Salad - With avocado, rst tomato, capsicum, cucumber and chilli walnuts, white wine vinegar dressing and grilled bread $16.50
Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli N/A
Cinnamon French Toast - Served with Banana Maple and Honey Comb Butter N/A

Capricciosa - Ham and Mushroom $9.00(s) / $12.00(med) / $15.00(lrg)
Hawaiian - ham and pineapple $9.00(s) / $12.00(med) / $15.00(lrg)
Calabrese - ham, eggplant, olives, and tomato sauce $9.00
calzone - Ricotta cheese, Ham, Mushroom, topped wth tomato sauce and parmesan $9.00(s) / $12.00(med) / $15.00(lrg)
garden Salad $5.00
Australian - ham and Eggs $9.00(s) / $12.00(med) / $15.00(lrg)
Supreem - Ham, Mushroom, capsicum, onion, cabanossi and achovy $9.00(s) / $12.00(med) / $15.00(lrg)
Napoletana - garlic and tomato sauce $9.00