The Italian Bowl in Newtown Menu

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The Italian Bowl has an open and friendly atmosphere. Known for their quick, cheap and fresh food, The Italian Bowl also offers dine in and have great service. You can see the chefs cook your meal so you know at The Italian Bowl you are only getting the best.

Nearby Sample Menus

GALATOBOUREKO - Greek custard in filo pastry, drizzled with honey syrup $8.50
- $39.50 per person
AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico $13.00
KEFTETHES - fried beef meatballs served with spinach rive and chips, with side dips of skorthalia (garlic dip) and salsa $24.50
BARRAMUNDI FILLET - grilled with an olive oil, vinegar and rosemary dressing and served with chips and salad $25.50
BBQ OCTOPUS - drizzled with balsamic vinegar $16.00
DOLMADES - vine leaves filled with rice and drizzled with olive oil, lemon, and dill. $13.50
FINE VANILLA ICE CREAM - covered with fresh strawberries $8.50

Falafel / Lamb - With pita bread, baba ghanoush and a salad of cucumber, cherry tomatoes, parsley, spanish onion marinated olives and feta $17.00 / $19.00
Ricotta Hot Cakes - Served with Berries and Maple Syrup N/A
Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli N/A
- Vegan wrap Potato cake, mushroom, spinach, baked beans, rst tomatoes, and relish $12.00
Cinnamon French Toast - Served with Banana Maple and Honey Comb Butter N/A
Omelette - with Chorizo Potato Capsicum Cherry Tomatoes and Olives N/A
Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta N/A
Chargrilled Chicken Salad - With avocado, rst tomato, capsicum, cucumber and chilli walnuts, white wine vinegar dressing and grilled bread $16.50

Babycino $1.50
Mixed nut & caramel pie N/A
Double sweet pie sundae $18.00
Baked shredded fresh lemon pie N/A
‘Noelines’ triple choc N/A
Raspberry smoothie pie N/A
Mocha, extra shot, decaf, soy extra $0.50
Chicken carbonara with white sauce, bacon & mushrooms N/A

Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips $8
Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce $28.50
Burger - served with chips & tomato sauce. Plus ice cream for dessert $9
Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95
Arancini Balls - three mushroom arancini balls served with aioli $7.50
Pumpkin & Pea Risotto - pumpkin, peas & parmesan cheese stirred through a creamy risotto $17.50
Lemon Tart - served with cream & mixed berries $8.50
Courthouse Chocolate Brownie - served with vanilla gelato & chocolate sauce $8.50

S.A Salmon Ship $4.50
Semi Dried Tomato & Avocado Roll $4.00
Bakudan Roll (spicy salmon & cucumber) $4.00
Fresh Tuna & Avocado Roll $4.50
Tuna Salad Ship $3.50
OCEAN PLATTER 38PCS $67.00
Yokohama Shaomai (pork) $5.50
Salmon Sashimi 4pcs $5.50

BLAT - Bacon, Mixed Leaves, Tomato with Avocado, Mustard, Mayonnaise on Turkish Bread $11.00
Smoked Salmon Bruschetta - Poached Eggs, Dill and Lemon Cream Cheese, Capers, Mixed Leaves and Shaved Onion Pickle on Sourdough $13.50
Salad Sandwich - Tomato, Beetroot, Avocado, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
Veggie Bruschetta - Avocado, Fresh Cucumber, Tomato, Poached Eggs with Light Oregano Vinaigrette on Sourdough $12.00
Warm Salad - Artichokes, Grilled Haloumi, Pine Nuts, Baby Beets, Roasted Pumpkin, Baby Spinach and Eschallots with Mustard Vinaigrette $14.00
Corn Fritters - Poached Eggs, Bacon, Tomato, Chilli Relish $13.00
Eggs & Bacon - Poached, Fried or Scrambled Eggs and Bacon with a side of Toast $10.00
Garden Salad - Tomato, Cucumber, Fresh Herbs, Mixed Leaves, Avocado, Shaved Carrots and Capsicum with Grain Mustard, Vinaigrette $8.50

Barramundi Lemon and herb marinated barramundi fillet char-grilled and served with fries and salad $24.9
Boscaiola Bacon, mushroom and shallots in a white wine, cream sauce / Add chicken $3.0 $16.0
Steak sandwich Hand carved steak, fresh onions, roquette, bocconcini & aioli on Turkish bread $17.5
Puttenesca Bacon, olives and onion in napolitana sauce with a touch of chilli $16.0
Bruschetta A traditional Italian salsa of tomato, onion, basil, garlic and olive oil served on crusty bread $11.5
Grilled haloumi Served traditionally with a drizzle of olive oil and lemon $12.5
Chicken Chicken, mushroom, English spinach and onion in a white wine and cream sauce $18.9
Mediterranean Dips Hummus, taramosalata, tzatziki and olive tapenade with pita bread $13.5

Tiramisu Traditional tiramisu covered in glazed almonds $12.00
Vinegarette Octopus Baby octopus, marinated in olive oil, garlic, chilli, bay leaves & vinegar $15.00
Whole Snapper Grilled, served with chips or rice & salad Market Price
Brandy Perch Fillet of Perch, marinated in mustard, brandy, garlic, dil & oregano with your choice of mashed potato or rice & salad $29.90
Veal Rustica Veal with mushrooms, shallots, sun dried tomato, oregano and a pink sauce $24.90
Chicken Caesar Salad $14.80
Tasmanian Scallops Mornay Half shelled scallops in mornay sauce, topped with melted tasty cheese $17.00
Tortellini Boscaiola Pasta with bacon, mushrooms, shallots & fresh cream $18.00

DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A