Bruscetta on Italian Bread - Roma tomatoes, diced and tossed with fresh basil & extra virgin olive oil served on a lighty toasted 4 slices Italian bread W/Fetta cheese or rocket+parmesan extra $ 2.50 $5.50
Bruscetta on Pizza Base (Small) - Roma tomatoes, diced & tossed with fresh basil & extra virgin olive oil served on lighty toasted 2 slices Italian bread W/Fetta cheese or rocket+parmesan extra $ 2.50 $8.50
Bruscetta on Pizza Base (Large) $12.50
Gamberoni all’aglio - Succulent king prawns sauteed with garlic and a hint of chill in our tomato sugo served with toasted garlic bread $13.50
Frittelle di Nannata - Pan fried fritter mix with tiny whitebait, garlic, egg, parmesan and fresh parsely served on a bed of salad $13.50
Calamari Fritti - Lightly crumbed calamari rings gently fried till tender served with chips and tartar sauce $13.50
Olive Fritti - Black olives pan fried with garlic and a hint of chilli served with homemade breadsticks $13.50
Insalate (Salads)
Italiana - Mix lettuce, roma tomatoes, cucumber, Sapinsh onions, capsicum and olives drizzled with a balsamic and virgin olive oil dressing.W/Fetta cheese extra $11.50
Rucola e Pera - Wild rocket leaves with pears in balsamic and virgin olive oil dressing topped with shaved parmesan cheese $12.50
Cesare(Caesar) - Tender coz lettuce with grilled bacon, croutons and shaved parmesan cheese. W/Chicken,egg or anchovies extra. $12.50
Fagiolini Verdi - Green beans tossed with semi-sundried tomatoes and fresh parsely. $13.50
Bella Vista - Roma tomatoes, avocado, Spanish onions, roasted capsicum, sundried tomatoes and fresh basil topped with king prawns served on crusty garlic $15.50
Primi Piatti (Pasta & Risotto)
Spaghetti Poveracci - Garlic, chilli, olive oil and fresh parsley topped with grated parmesan cheese $11.50
Penne Napolitana - Classic tomato, garlic and basil sauce topped with grated parmesan cheese $12.50
Spaghetti Bolognese - Beef in traditional tomato sauce with fresh basil topped with grated parmesan cheese $14.00
Fettuccini Boscaiola - Creamy bacon, mushroom, garlic, onion and shallot sauce topped with grated parmesan $14.00
Fettuccini Diavola - Bacon, tomato, onion, and chilli sauce topped with grated parmesan cheese $14.00
Penne Puttanesca - Garlic, onions, anchovies,cappers, olives, chilli and tomato sauce topped with parmesan $14.00
Penne alla Genovese (pesto) - (Fresh basil, garlic, parmesan and pine nuts with a touch of cream) $14.00
Penne Carbonara - Creamy bacon, egg, shallots, garlic and fresh parsely topped with grated parmesan $14.00
Linguini Pescatore - Fresh king prawns, calamari rings and baby octopus in a creamy pink sauce $18.00
Linguini Gamberetti e Rucola - Succulent king prawns sauteed in garlic, lemon a hint of chilli tossed with rocket leaves $18.00
Gnocchi Gorgonzola (Blu-vein Cheese) - Home made Potato Dumplings in Blu-vein cheese. $18.00
Gnocchi Meatballs in Boscaiola Sauce - Home made Potato Dumplings in Boscaiola Sauce $18.00
Spaghetti con Polpette - Spaghetti with homemade meatballs $18.00
Lasagne (Meat or Vegetarian) - Layers of homemade sheets of pasta filled with traditional beef sauce, mozzarella and parmesan cheese Layers of homemade sheets of pasta filled with eggplant, zucchini $18.00
Risotto di Pollo e Funghi porcini - Grilled chicken, garlic, onion, porcini mushrooms, semidried tomatoes in creamy Arborio rice. $26.00
Risotto Pescatore - Succulent king prawns, calamari rings, baby octopus and mussels in creamy pink sauce $26.00
Secondi Piatti (Mains)
Pizzas (Deal 1) - 1 Family Traditional Pizza - 1 Garlic Bread - 1 Bottle of Softdrink $21.50
Cotoletta Boscaiola - Crumbed chicken breast or veal topped with creamy bacon, mushroom, shallot sauce served with chips $23.00
Cotoletta Parmigiana - Crumbed chicken breast or veal with classic tomato, char grilled egg plant and melted shaved parmesan served with chips $23.00
Ossobucco di Vitello - Braised veal shank and slow cooked in a traditional tomato sauce served with seasonal vegetables $28.00
Pollo Suprema - Baked chicken breast topped with boscaiola sauce on a bed of seasoned vegetables $28.00
John Dory Filleto - Oven baked John Dory fillets with lemon, garlic and fresh herbs in a butter sauce served with seasonal vegetables $28.00
Agnello - Char grilled lamb cutlets, marinated in gralic, oregano, served with seasonal vegetables drizzled with hot fetta vinaigrette. $29.00
Bevande (Drinks)
Fruit Juices - 375 ml $4.00
Ice Teas - 500 ml $4.00
Still / Sparkling meneral water - 500 ml $4.00
Jug of soft drinks $5.50
Soft Drinks - 300 ml $3.50
Per Bambini (Kids Menu)
Choice of Calamari fritti fries or Chicken coteletta(schnitzel) with fries or Spaghetti Bolognese or Small Pizza Soft Drink and Vanilla ice cream with flavour topping $13.50
Pizze (Pizza)
Margherita - Anchovies, olives and capers N/A
Tropicale (Hawaiian) - Ham and pineapple N/A
Vegetariana (Vegitarian) - Mushroom, Capsicum, onion, artichoke, olives and a splash of gralic N/A
Tutta Carne ( Meat lovers) - Ham, cabanossi, Bacon, Pepperoni Optin BBQ or tomato sauce N/A
Suprema (Supreme) - Ham, Mushroom, onions, capsicum, pepperoni, cabanossi, olives and pineapple N/A
Al Pollo (Chicken) - Char grilled chicken, onion, mushroom and sliced tomato N/A
Capricciosa - Ham, Mushroom, artichokes, olives and sprinkle of oregano N/A
Hot Job - Pepperoni, mushroom, basil, oregano, garlic, sliced tomato and a sprinkle of chilli. N/A
Calzone(Folded Pizza) - Your choice of filling. N/A