The Jetty Oxford in Bulimba Menu

Pastry Pastry
  • Daily Baked Muffin $5.00
  • Middle Eastern Fruit & Fig Loaf, Lemon Curd & Blueberries $8.50
  • Organic Sour Dough Or Rye Toast W/ House Made Jams Or Bulimba Rooftop Honey $6.50
Fruits Fruits
  • Coconut Quinoa Bircher, Golden Raisins, Strawberries, Bowen Mango, Coyo’ Coconut Yoghurt & Toasted Shaved Coconut $14
  • Seasonal Fruit Salad, Honey Yoghurt & Chia Seeds $13
Plates Plates
  • Buttermilk Pancakes, Caramelised Banana, Toasted Hazelnuts & Vanilla Bean Ice Cream $16
  • Eggs Any Style, Maple Bacon, Ciabatta Toast, Roasted Vine Tomatoes & Basil $15.50
  • Sautéed Mushrooms, Organic Olive Toast, Soft Feta, Rocket & Truffle Oil $16.50
  • Spanish Sardines, Sour Dough, Salsa Verde & Lemon $18.50
  • Omelette Of The Day $18
  • Smoked Salmon, Sweet Potato Cake, Creamed Corn, Poached Eggs, Spinach & Sour Cream $20
  • Brekky Board W/ Curry Spiced Egg, Vine Ripened Tomatoes, Grilled Haloumi, Leg Ham, Avocado, Basil Pesto & Toast $19
  • Avocado & Hummus On Rye Toast, Poached Eggs, Diced Honey Candied Bacon & Dukkah $18
  • Spiced Mince, Corn Tortilla, Fried Egg, Guacamole & Sour Cream $18
Extras Extras
  • Lemon Spinach $3.50
  • Roasted Vine Tomatoes $3.50
  • Sweet Potato Cake $4.50
  • Extra Egg, Poached, Fried Or Scrambled $3.50
  • Sautéed Mushrooms $3.50
  • Maple Bacon $4.50
  • Avocado $4.00
  • Pork Sausage $4.50
  • Smoked Salmon $5.00
Morning Beverages Morning Beverages
  • Coffee - Single Shot/ Double Shot $4.0/ $5.0
  • Soy/ Caramel/ Mug / Decaffeinated/ Chai $0.50
  • Baby Chino $1.50
  • Hot Chocolate/Mocha $4.50
  • Tea - English Breakfast/ Chai / Earl Grey / Peppermint / Lemongrass + Mint / Green/ Chamomile $4.50
  • Juice - Freshly Squeezed Juice – Choose From Orange/ Apple/ Pineapple / Watermelon / Carrot/ Beetroot/ Celery/ Ginger $7.00
  • Bloody Mary - Virgin/ Loaded (After 10Am) $7.0/ $14.0
  • Ice Slushy - Clean/ Loaded (After 10Am) - Pineapple, Lime & Coconut / Strawberry + Mint $7.0/ $14.0
Smoothies Kids Smoothies Kids
  • Peanut Butter, Banana, Honey + Soy Milk $5.0 / REG $8.0
  • Blueberry, Honey + Yoghurt $5.0 / REG $8.0
  • Green Machine’, Spinach, Mango, Honey + Apple Juice $5.0 / REG $8.0
  • Mango + Coconut $5.0 / REG $8.0
  • Banana, Skim Milk, Chia + Cinnamon $5.0 / REG $8.0
  • Malted Milkshakes Kids - Chocolate / Caramel / Vanilla / Strawberry $4.0 / REG $6.0
Small Plates Small Plates
  • Crumbed Green Jumbo Olives, Feta Stuffed, W/ Aioli $9.50
  • Ciabatta Loaf, Aged Balsamic, South Burnett Olive Oil $9.50
  • Oysters – Natural W/ Lemon ½ Doz / 1 Doz $16/$32
  • Oysters – Grilled W/ Soy, Ginger & Shallots ½ Doz / 1 Doz $19/$38
  • Crispy Fried Baby Squid, Lemon Salt & Basil Aioli $16
  • Burrata Mozzarella, Grilled Peach, Prosciutto & Walnuts $16.50
  • Free Range Citrus Glazed Chicken Wings, Quinoa, Red Grapes, Parsley & Cucumber Yoghurt $17.50
  • Mooloolaba Banana Prawns, Chilli, Parsley Butter & Garlic Toast $18.50
  • Quesadilla, Spiced Avocado, Black Beans, Chive Sour Cream $15
  • Wagyu Meatballs, Roast Tomato Stew, Olives, Herbs & Manchego $15.50
Mid & Main Plates Mid & Main Plates
  • Beef Burger, Swiss Cheese, Onions, Bacon, Pickles, Tomato, Lettuce & Relish $22
  • Coconut Chicken Salad, Asian Herbs, Chilli, Lime & Peanuts $22
  • Angus Beef Fillet, French Fries, Béarnaise & Watercress $39
  • Spaghettini, Sand Crab, Pippy’S, Truss Tomatoes, Parsley, Gremolata & Chilli Oil $32
  • Tempura Flat Head, Wombok Slaw, Preserved Lemon Mayo & Chips $29
  • Charred Creole Chicken, Roasted Potatoes, Bbq Corn, Avocado, $34
  • Lime & Coriander Salsa, Harissa Yoghurt Balinese Style Grilled Fish, Lemon Water Spinach, Rice & Sambal Petai Market Price
  • Slow Roast Milly Hill Lamb, Crushed Olives, Eggplant Puree, Persian Feta & Mint Tabouleh $36
Side Plates Side Plates
  • Chips W/ Roasted Garlic Aioli $8.50
  • Wild Rocket W/ Parmesan, Evo & Aged Balsamic $8.50
  • Scorched Cauliflower W/ Golden Raisins, Hummus & Almonds $8.50
  • Raw Tomatoes W/ Buffalo Mozzarella & Basil Pesto $8.50
  • Paris Mash W/ Smoked Sea Salt $8.50
Dessert Dessert
  • Affogato – Espresso Shot W/ Vanilla Ice Cream $6.50
  • Add Shot Of Your Choice Of Liqueur $14.50
  • Eton Mess, Bowen Mango, Crisp Meringue, Soft Cream & Raspberry $14.50
  • Bittersweet Chocolate Fondant, Hot Lindt Chocolate Sauce & Espresso Ice Cream $14.50
  • Sticky Toffee Pudding, Butterscotch Sauce & Walnut Cream $14.50
  • Vanilla Bean Crème Brûlée, Hazelnut Biscotti & Lemon Curd Ice Cream $14.50
  • Cheese Board W/ Milawa Blue, Woombye Triple Cream Brie, Maffra Aged Cloth Cheddar, Oaty Joes & Quince Paste $21.00
  • The Jetty House Ice Creams 2 Scoops $7.0 / 3 Scoops / $9.5
Dessert/ Fortified Dessert/ Fortified
  • 2011 D’Arenberg ‘Mud Pie’ Botrytis, Mclaren Vale, Sa $8/ $45
  • 2008 Cloudy Bay Late Harvest Riesling, Marlborough, Nz $11/$65
  • 2010 Chambers Rose Wood Muscat, Rutherglen, Vic $8/ $45
  • Old Codger Tawny Port, Barossa Valley, Sa $8
  • Dow’S Late Bottled Vintage Tawny Port, Duoro, Portugal $10.50

Nearby Sample Menus

  • Crumbed Sausage $2.50
  • Fish Pieces (3) for $5.00 or 2.00 each
  • Potato Scallops $4.00 or $1.20 each
  • Grilled Baby Octopus (serve) $6.00
  • Seafood Sticks $1.00 each
  • Coleslaw S $7.00 L $ 9.00
  • Greek Salad S $7.00 L $ 9.00
  • 1 4 Cod & Chips $28.90
    • Tartare Sauce & Lemon
  • VEGETABLE FRIED RICE - Thai style fried rice with mixed vegetables, served with cucumber and lemon. $11.90
  • SWEET AND SOUR PORK - Stir fried pork with tomato, cucumber, carrot and pineapple in Thai sweet and sour sauce $14.90
  • SPRING ROLLS VEGETARIAN (4pcs) - Deep fried pastry with carrot, cabbage and water chestnuts served with sweet chilli sauce $5.50
  • TOM YUM FRIED RICE - (Mild , Medium , Hot , Thai Hot) New Thai style fried rice with lemongrass, mushroom, lime leaves, galangal, basil and carrot (Chicken/Prawns) $12.50/$13.00
  • GREEN CURRY, RED CURRY OR PANANG CURRY - (Mild, Medium, Hot, Thai Hot) Thai style curry with tofu and mixed vegetables $13.50
  • CHICKEN COCONUT SOUP - Authentic delicious coconut soup made with creamy coconut, galangal, lime leaves, lemongrass, mushroom, carrot, and coriander $14.50
  • BEEF BASIL - (Mild, Medium, Hot, Thai Hot) Famous Thai stir fry with chilli, onion, carrot, mushroom, capsicum and fresh basil $14.90
  • SALT AND PEPPER SQUID OR PRAWNS - Stir fried squid or prawns with salt and pepper topped with onion and capsicum $15.50
  • Prawn Chips $2.00
  • Curried Chicken $12.00
  • Garlic Bread $2.50
  • Combination Chow Mein $15.00
  • Steak Mushroom $12.00
  • Ice Cream with Topping -Chocolate, Caramel, Strawberry $3.00
  • Duck and Mushroom $16.00
  • Cheesecake $3.00
  • Ham $3.00
  • Steak Burger $6.50
  • Hake $5.50/$14.00
  • #9 - 2 Seafood Sticks, 1 Seafood Bite & Chips $5.00
  • Pluto Pup $2.80
  • Seafood Stick $1.40/each
  • Small $4.50
  • #4 - 1 Prawn Cutlet, 1 Crab Claw & Chips $5.00
  • 9. Tom Yum Soup
    • Traditional Thai Soup with LemonGrass Herbs and Lemon Juice
  • Pack C $64.00
    • Spring Rolls (4pcs) and Curry Puff (4pcs), Any four of Main Courses with Meat or Tofu, 4 Large Rice
  • Roasted Duck $16.50
  • Vegetarian $10.50
  • 18. Panang
    • Spicy Thick Red Curry with Grounded Peanuts and Vegetables In Coconut Milk
  • Beef, Chicken, Pork or Tofu $11.80
  • 34. Large Fried Rice
  • 28. Praram
    • Steamed Mixed Vegetables topped Peanut Sauce
The Jetty Oxford

The Jetty Oxford

location

Address

Shop 1B Oxford Street, Bulimba, QLD, 4171, Australia

phone

Phone

0738996113

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 1B Oxford Street, Bulimba, QLD, 4171, Australia
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