The Kangaroo Island Seaside Inn in Kingscote Menu

Soup of the Day - Served in a crusty cob loaf $9.50
Pan Fried Peppered Beef - Fillet steak with a pepper rub (Mild) cooked rare and served with a pickled ginger and green salad with a Japanese style dressing OR Vegetarian option made with Kangaroo I Entrée $ 16.50, Main $ 27.00
Salt and Pepper Prawns - Cooked in a secret blend of salt, pepper and spices served on a fresh green salad with home-made Wasabi mayonnaise and crunchy fried noodles Entrée $ 18.50, Main $ 29.00
Pickled Octupus - Served with a fennel, rocket, lemon and cucumber ribbon salad $16.50
Seafood Fettuccini - House made Fettuccini pasta served with freshly sourced seafood, salad with a spring onion, garlic and cream sauce Entrée $ 20.00, Main $ 29.00

Yellowfin Tuna Steak - Lightly seasoned in a fresh herb infused oil, baked until pink in the middle, served with local greens. shaved apple and pine nut salad , with a hint of Verjuice $29.00
Thai Green Chicken Curry - Tender chicken cooked in a mild green curry and served with steamed rice, garnished with fresh coriander and a side of fresh chilli, chopped peanuts and lime -Add condiment $24.00
Wallaby Shank - Slow cooked tender Wallaby shank in a rich red wine gravy, served with a pumpkin and potato mash and seasonal vegetables $22.00
Vegetarian Ravioli - House made ravioli filled with manchego cheese and spinach, served with a light fresh herb fused olive oil $22.00
Greek Lamb Cutlets - Three lamb cutlets, marinated in lemon, garlic and rosemary, topped with olive tapenade and served with a side of Tzatziki, pita bread and a fragrant Greek salad $30.00
Kangaroo Fillet - Cooked rare and served with a Kangaroo Island Quondong (wild peach) and red onion glaze and seasonal vegetables $28.00
Pork Rib Eye Steak - Served with an enticing apple cider and mustard cream sauce, caramelized apples, crackling and seasonal vegetables $29.50
Fillet Steak - MSA grade fillet of beef ensures this steak is the most tender piece of meat that will melt in your mouth. Cooked to your liking with either a rich meat glaze or a fresh herb and gar $35.00

Cheese and Herb Bread $4.50
Garden Salad - A fresh summer Pear salad served with snow pea sprouts, roasted pine nuts and a light verjuice dressing $4.00
Mashed Potato $7.00
Bowl of Vegetables - Seasonal vegetables on the night $7.00
Home Made Chips - With a red salt seasoning $8.00

Eton Mess - Home made meringue with white chocolate cream, mixed berries and topped with roasted almonds $8.50
Crepes and Ice Cream - Crepes served with a warm orange glaze and strawberries topped with vanilla ice cream $8.50
Banana Cream Caramel Sundae - Vanilla ice cream topped with home made butterscotch sauce, banana, cream and topped with crumbled home made Anzac biscuits $8.50
Chocolate Marquis - A rich decadent chocolate fudge atop of a thin homemade brownie served with a red velvet sauce, cream and garnished with fresh strawberries $10.50
Cheese Plate - A blue cheese and a gutsy cheddar with crackers, fruit and roasted nuts For 1 $ 8.50, for 2 $ 15.00, for 4 $ 27.00

Kids Cheese Burger and Chips - Mini beef burger with cheese, tomato, lettuce, sauce, mayo and fries $12.50
Kids Crumbed Prawns - Crumbed prawns served with Tartar sauce, chips and salad $12.50
Kids Pasta and Meat Balls - Pasta with Napolitano sauce and meatballs topped with cheese $10.50
Kids Chicken Nuggets - Crumbed chicken nuggets served with tomato sauce, chips and salad $10.50

Nearby Sample Menus

Super Supreme - tomato, cheese, ham, onion, capsicum, mushroom, pineapple & pepperoni (9/12/15/18-inch) $11.00/$15.00/$23.00/$30.00
Pepperoni - tomato, cheese, pepperoni & chilli (9/12/15/18-inch) $11.00/$15.00/$23.00/$30.00
Fish Burger - battered fish, lettuce, tomato & mayo $7.20
Hotdog - With the Lot - dog, onion, bacon, cheese & sauce $6.00
Cold Chicken (when available) $12.50
Crumbed Prawn $1.40
Australian - tomato, cheese & ham (9/12/15/18-inch) $9.00/$14.00/$21.00/$27.00
Hawaiian - tomato, cheese, ham & pineapple (9/12/15/18-inch) $10.00/$15.00/$22.00/$29.00

Margherita - Fresh tomato, Mozzarella, fresh basil and bocconcini 10'' $12.50 / 15''$22.50
Four types of pizza toppings of your choice on a 15” pizza base (note; no change to standard recipes on menu) 15'' $25.50
BLT Wrap - crisp bacon, tomato, lettuce, red onion and mayonnaise $6.50
Lamb Salad - roast lamb, roasted seasonal vegies , lettuce, feta, olives, sundried toms, capsicum,garlic croutons and garlic sauce $14.50
Tandoori Chicken Pizza - Chicken, tandoori paste, onion, capsicum, tomato, yoghut sauce, and mozzerella 10'' $13.75 / 15'' $24.75
Country lover - pepperoni, chicken, tomato, capsicum, onion, mushroom, olive, pesto and mozzarella $13.75
Wedges - Includes sweet chilli and sour cream $5.00
Bbq Chicken - Chicken, bacon, onion, capsicum, onion, pineapple and mozzarella 10'' $13.75 / 15'' $24.75

Kersbrook Cheese Board $15.90
- 3 Varieties of cheese, Quince paste, & a selection of crackers
(12 & under only)
Rack of Lamb $32.90
- With rosemary confit potatoes, truss tomatoes, broccolini and a rosemary red wine jus
Spicy Plum Kangaroo Fillet $27.90
- With potato mash, roasted beetroot, broccolini, and a port & plum Jus
BLT Baguette $9.90
- Fresh baked baguette, grilled bacon, lettuce, tomato, grilled cheese and aioli
Grilled Angus Beef Burger $17.90
- Turkish bread toasted with Angus beef patty, grilled bacon, cheese, tomato, caramelized onion, lettuce, sweet chilli aioli served with chips
We use Beer Battered chips- GF chips available upon request
Grain fed Angus Rump