Address
First Floor, 295 Exhibition St, Melbourne, VIC, 3000, Australia
The Khan Mongolian Bar-B-Q Restaurant in First Floor, 295 Exhibition St Menu
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The Khan Mongolian Bar-B-Q Restaurant in Melbourne has no menu available, but can choose from many other options such as BBQ Drumstick or Original taste from Crazy Wing. Rice At Collins offers many options including Home Made Chicken Dim Sim (Steam or Fried) and Chicken Spring Roll or Vegie Spring Roll. Dragon Boat Restaurant (Chinatown) includes a wide range like Scallops or Scallops Oyster Sauce. M1. Beef w/ Green Beans and Savory buns from . Nam Loong Chinese Restaurant offers Berlin Bar and Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce''.
Nearby Sample Menus
- PANTELLERIA - calamari in beer batter with polenta flour, celery, parsley, radish and chilli $23.00
- 4 FORMAGGI - fior di latte, gorgonzola, parmesan, asiago, basil $21.40
- TRAIANO - mixed salad, red onion, cherry tomatoes, smoked salmon, black olives served with toasted bread $17.50
- CALABRESE - tomato sauce, fior di latte, spicy salame, black olives and basil $20.40
- GIGLI NONNA MARIUZZA - sausage, broccoli, onion, salt, pepper, white wine with pecorino Romano cheese $22.60
- RISOTTO ALPINO - onion, olive oil, taleggio cheese, walnuts, radicchio, salt, pepper, white wine, butter, parmesan cheese $23.50
- MARINARA TRADIZIONALE - tomato sauce, garlic, oregano, basil $16.40
- GIGLI ALLA GENOVESE - basil pesto made with olive oil, garlic, parmesan, pecorino cheese, pine nuts, potatoes, green beans, salt, pepper $20.50
- Honey soft bone with meat $2.50
- Brine boiled peanuts
- Garlic taste $2.20
- Chicken wings
- Shredded potatoes salad
- Lobster sauce $2.20
- BBQ Steamed bread $1.80
- Original taste $2.20
- SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
- VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
- WILD ROCKET, SHAVED PARMESAN SALAD $9.00
- GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
- SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
- RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
- POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
- SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
- Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
- Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
- Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
- Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
- Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
- Yasai Salad $3.00
- Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
- Miso Soup $2.00
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Eggs benedict $14.90
- Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
-
House falafels $17.90
- Homemade falafels served with fattoush salad, hummus & harissa yoghurt
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Fat chips $8.90
- With sea salt and mustard aioli
-
Quinoa salad $17.90
- White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
- -Dips & bread
- -Add ice cream or nutella $2.00
- -Pumpkin
- -House meatballs
- Fish ball noodle soup $10.90
- Fried rice with beef & capsicum $11.50
- Fried rice with shrimps & egg $11.90
-
Taiwanese style potage noodle soup $9.50
- Julienne of pork, mushrooms and vegetables in a thick soup with noodle
-
Oyster mee sua $7.80
- Oyster with vermicelli noodles in thick soup
-
Fried chicken wings $6.50
- Chicken wings marinated with pepper seasoning with a thin crispy coasting (4 pieces)
-
Steamed pork dumplings/Chicken wonton in soup $6.5 / $11.9
- 43013
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Dan zai noodle $8.90
- Formosa stewed minced pork and pork served on noodle
-
KATSU CURRY $18.80
- (Fried batter pork chop with beef curry on rice)
-
HARUMAKI $9.50
- (Deep fried mini spring roll)
-
3. CALIFORNIA ROLL SET $14.80
- Sushi rice roll created by Japanese in California, served with Prawn Salad and fruit
- (S) $19.80
-
KAISEN TEPPANYAKI $29.80
- (Seafood combination served on sizzling plate)
-
EBI SALAD $16.80
- (Prawn salad)
-
ZARU SOBA $11.80
- (Japanese cool noodle)
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HORENSO GOMAAE $12.80
- (Cold spinach with sesame sauce)
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14. Nabeyaki Udon $10.70
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
-
28. Geki kara Soba $11.50
- (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
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22. Menya Ramen $11.90
- Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
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37. Chicken Katsu Udon $10.90
- Savoury deep fried chicken cutlet in ramen noodles soup
-
6. Oyako Don $9.90
- Chicken cooked with egg on special sauce served on rice
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12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup
-
7c. Teriyaki Chicken Don $9.70
- Chicken cooked with vegetables in teriyaki sauce served on rice
-
38. Ebi Don $10.90
- Prawn omelette with special sauce on rice
- Green Tea Ice Cream $8.00
- Pork Ribs with Sweet & Sour Sauce $28.50
- Lightly Battered King Prawns Stir Fried with Mandarin Sauce $36.00
- Stir Fried
-
Coriander Soup $7.00
- With fish & consomme
- Stir Fried with Thin Egg Noodles $6.00 per noodle
- King Prawns with XO Chilli Sauce $36.00
- Szechuan Chicken $28.00
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NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
- Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
-
Koko in New York 7.50
- Beef pastrami, Swiss cheese and seeded mustard. NF
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Capsicum & Eggplant 7.50
- Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
- All sandwiches are served on white Vienna bread
- Perfect to pair with a Hot Chocolate
- + Add a scoop of ice cream to any dessert 4.00
- 4 $9.20
- Add warm chocolate or salted caramel sauce NF 1.00
-
Pannacotta $ 14
- House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
-
Selection Of Cakes $ 9
- Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
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Salt And Pepper Calamari (DF, GF*) $ 23
- Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce
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Crispy Skin Salmon (GF)(DF*) $ 28
- Caribbean Spiced, Cooked Pink With A Chorizo, Capsicum, Red Onion And Broccolini Saffron Paella
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Muesli(GF) (DF) $ 12
- Topped With Yogurt And Berries
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Burger (DF*) $ 25
- 200gm Wagyu Beef Patty, Bacon, Cheese, Egg, Caramelised Onion, And Lettuce Served In A Brioche Bun, With Bad Boy Chips And House Chipotle Sauce On The Side
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Bacon & Eggs (GF) $ 14
- Poached, Scrambled Or Fried On Toasted White Bread With Crispy Bacon
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Savoury Jaffle $ 12
- Toasted Brioche Bread Filled With Vegemite And Vintage Cheddar Cheese
- Cheese selection served with moscatels, fruit loaf and lavoche $28
- Baby cos salad, soy and sesame dressing, goma, mint $11
- Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
- Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
- Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
- Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
- Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
- John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
- Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below
- Mushroom jus $1.50
-
Pumpkin ravioli $29.50
- With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
- -Pan seared scallops with mango salsa $18.50
- -Share plate for 2 $24.50
- Free range chicken breast, wing on $34.00
- Garlic butter $1.50
- Otway pork cutlet $34.00
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La Belle Helene $9.50
- Pear, Melted Chocolate & Vanilla Ice Cream
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La Chococo $9.50
- Shredded Coconut, Melted Chocolate & Bananas
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La Tutti Frutti $11.00
- Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
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L’originel $13.00
- Caramelised Apple, Cinnamon, Vanilla Ice Cream, Calvados & Fire...
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La Complete $11.00
- Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
-
La Biquette $14.00
- Fresh Goats Cheese, Spinach & Tomatoes, Topped with Grilled Goats Cheese, Honey & Pine Nuts (Additional Ingredient Prosciutto Highly Recommended)
- Croissants
-
La Suzette $13.00
- Home Made Beurre Suzette, Vanilla Ice Cream, Grand Marnier & Fire...
- Braised Cold Tofu with Minced Meat Sauce $7.20
- Steamed Prawn Dumpling(3 pieces) $5.50
- Combination with Crispy Fried Noodles $11.90
- Stir Fry Corn Kernel with Pine Nuts $12.90
- Mentaiko with spaghetti in cream sauce - Japanese style cod roe creamy pasta sauce tossed with spaghetti $12.90
- Sate Beef with Rice Vermicelli Noodle Soup $9.90
- Formosa Stewed Mince Pork Rice - Mince pork stewed with five spice and soya stock served with soya marinated egg on rice $6.50
- Signature Fried Pork Chop La Mian Noodle Soup - Deep fried pork cutlet marinated with a traditional recipe in noodle soup $9.90
The Khan Mongolian Bar-B-Q Restaurant
Phone
0396621203
Opened hours
Price
$10 - $20
Type
Restaurant
Service
Table Service
Cuisine
Others
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
First Floor, 295 Exhibition St, Melbourne, VIC, 3000, Australia
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