The Kilim Oriental Turkish Cuisine in Richmond Menu -

Are you the owner? Manage this listing for free.

The Kilim Oriental Turkish Cuisine in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00

Com Chien Rau Cai - fried rice with vegetables $9.00
Com Tam Suon - broken rice with grilled pork $9.00
Ga Sot Chanh - lemon chicken $13.90
Banh Hoi Nem Nuong - grilled pork balls with fine rice vermicelli $14.00
Mue Xao Hanh Nhan - braised squid with almond & vegetables $14.90
Ga Xao Tau Xi - braised chicken with black bean sauce $11.90
Ga Xao Cai - braised chicken with vegetables $11.90
Ga Xao Gung - braised chicken with ginger $12.90

Red Curry - Prawns $16.00
Prawn/Seafood Satay Sauce $16.00
Spicy Noodle - Prawns $12.00
Red Curry Fish $28.00
Soya Noodle - Chicken/Beef/Pork $10.00
Soya Noodle - Prawns $12.00
Tofu with Sweet Basil $12.00
Minced Chicken Chili & Basil $14.00

Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
Risotto sweet potato, spinach & goats cheese $19.00
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
Semolina dusted calamari w sweet chilli aioli & coriander $13.50
Garden salad $6.50
Frozen almond cream w peaches, cherries & dessert wine sauce $12.00

Volcano (v) Add shredded beef, chicken or black beans $16.00 (SML) / $25.00 (RRG) / $30.00 (LGE)
Churros Mexican style donuts (3) sprinkled with cinnamon sugar. Served with warm chocolate sauce and cream $9.00
Oaxaca Taquito de Hongo, Mexicali Nachos, Enchilada de Carne, Ensalada de Nopalitos, Churros with Chocolate Sauce and Cream $33.00 /person
Rice $4.00
Sour Cream $3.00
Frijoles Negros $4.00
Tortillas, Flour or corn (2 per serve) $1.50
Jalisco Carne Enchilada de carne, taco de carne, taquito de carne, frijoles negros and rice $23.00

Steamed broken rice: with shredded pork, pork ribs and fried egg $10.00
With snow peas $14.50
With cashew nuts $14.50
Sweet and sour sauce (in batter) $14.50
Combination crispy fried noodles of soft egg noodles $15.00
Pork $15.00
Rice paper rolls with prawn and pork or vegetables (4) $8.00
Honey or specialty sauce (in batter) $14.50

Beer battered fries with aioli $8
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Fresh beer battered flake served with chips, salad and tartare sauce $23
Cheese board with chef’s selection of two cheeses (30g each) seasonal fruits, house-made bread and honeycomb $19
Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19