The Kings Table in Bathurst Menu

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Garlic or Herb Turkish Bread $4.50
Salsa Bread turkish with tomato salsa and grilled mozzarella $5.50
Gourmet Bread turkish with tomato salsa, grilled mozzarella and bacon $6.00
Pesto Cheese turkish with pesto infused butter and grilled mozzarella $5.00
Thai Chicken Spring Rolls with fresh side salad and sweet dipping sauce $12.00
Oysters Kilpatrick or Natural Half dozen $15.00 / Full dozen $24.00
Garlic, Sweet Chilli Prawns served with rice $12.00
Macadamia Nut Chicken tenderloins with fresh salad and sweet chilli aioli $12.00

All pastas served with fettuccine Main / Entree
Chicken and Mushroom chicken breast, mushrooms and onion cooked in a pesto cream sauce finished with baby spinach $19.50 / $15.50
Prawns and Chicken prawns and chicken breast cooked in a creamy sweet chilli and garlic sauce finished with baby spinach $19.50 / $15.50
Vegetarian flame roasted capsicum, mushroom and asparagus cooked in a tomato cream sauce finished with baby spinach $19.50 / $15.50
Seafood Marinara prawns, squid, mussels, fish and scallops cooked in a tomato and white wine cream sauce $19.50 / $15.50
Carbonara mushroom, bacon and onion in a garlic white wine sauce finished with shallots $19.50 / $15.50
Stir Fry chicken breast and vegetables cooked in our house made stir fry sauce served over rice $19.50 / $15.50

Surf and Turf sirloin steack topped with balmain bug and prawns in a creamy garlic, sweet chilli sauce served over mashed potato and asparagus $28.50
Cajun Surf and Turf sirloin steak topped with balmain bug and prawns in a cajun infused butter served over mashed potato and asparagus $28.50
Chicken Avocado pan fried chicken in a creamy lemon sauce topped with avocado over mashed potato and asparagus $25.50
Barramundi and Prawns grilled barramundi with garlic sweet chilli prawns over mashed potato and green beans $26.00
Lamb Fillets fried in garlic, pepper, oregano and lemon over mashed potato and green beans $26.00
Seafood Plate barramundi, fresh and cooked prawns, mussels, salt and pepper squid, scallops, oysters, kilpatrick and balmain bugs served with chips and salad $28.50
Lamb Shanks tendre braised shanks, carrots and beans over mashed potato $23.50
Rack of Pork Ribs in a chilli barbeque marinade with chips and salad $25.50
The Kings Giant Rib Eye over mashed potato and green beans topped with red wine gravy and beer battered onion rings $28.00
The Kings T-Bone topped with tomato salsa, avocado and cajun buttered prawns with chips and salad $27.00

Crumbed Chicken Schnitzel with choice of sides and sauce $16.00
Chicken Parmigiana crumbed chicken schnitzel topped with tomato puree and grilled mozzarella cheese $16.50
Grilled Barramundi Fillet with choice of sides, tartare sauce and lemon $16.00
Crumbed Prawn Cutlets with choice of sides, tartare sauce and lemon $17.00
Kings Waygu Beef Burger with chips $10.00
Scotch Fillet Steak Burger with chips $11.00
Cajun Chicken Burger with chips $11.00
Thai Chicken Burger with chips $11.00
Chicken Schnitzel Burger with chips $14.00
Beef Nachos with avocado, sweet chilli and sour cream $14.00
Bowl of Wedges with sweet chilli and sour cream $6.00
Gourmet Wedges potato wedges with grilled mozzarella, bacon, sweet chilli and sour cream $10.00
Plate of Chips $5.00

All cooked to your liking with choice of sides and sauces -
Chargrilled Chicken Breast $18.50
300g Rump Steak $17.00
400g T-Bone Steak $24.00
350g Sirloin Steak $24.50
300g Scotch Fillet Steak $26.00
425g Giant Ribeye Steak $28.50
The Kings Kilo Steak 1kg of rump steak (cooked up to medium) $35.00

For 12 years and under with ice cream and topping -
Kings Ransom chicken nuggets with chips $10.50
Sovereign Burger beef and cheese burger with chips $10.50
Moat Monster grilled fish with chips $10.50
Jousting Sticks sausages with chips $10.50
Wicked Wizards Pasta fettuccine napolitano $10.50

Wicked Salad all things salad, pepeta seeds, feta cheese, roast pumpkin dressed with a pesto raspberry vinaigrette $13.00
Warm Lamb with flame roasted capsicum, zucchini, feta cheese and balsamic glaze dressing $15.00
Warm Asian Chicken Noodle $13.00
Marinated Beef Salad $14.00

Gravy / Seeded Mustard / Hot English Mustard / Dianne / Mushroom / Pepper Sauce / Garlic Aioli $1.00 each
Rasher of Bacon $1.00
Creamy Garlic Prawns $6.00
Side Salad / Side Vege $3.00
Side Wedges / Side Chips $3.00 / $2.00

Nearby Sample Menus

Seafood combination chow mein
Fillet steak peking style
Curried chicken and rice
Curried king prawns and rice
Mongolian chicken
Red curry king prawns, chicken, beef, combination
Braised king prawns combination
Special omelette

- Atlantic Salmon Fillet -
Chicken Boscaiola Linguine N/A
Bangers & Mash & Brown Onion Gravy N/A
Cartwheel - Calamari & Chips N/A
- Pork Cutlet -
Steak Sandwich & Chips N/A
Flipper - Fish & Chips N/A
Wedges N/A

Crab Meat Soup n/a
King Prawns with Spicy Sauce n/a
Sweet & Sour Fish Combination n/a
Combination in Black Bean Sauce n/a
Steak with Black Pepper Sauce n/a
Braised Chicken with Ginger & Shallot n/a
Stir-Fried Calamari with Vegetables n/a
Scallops with Ginger & Shallots n/a

Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
Wicked Wings 3 pieces $3.50
Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
Regular Twister - $6.95
Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45

Sambousek $2.50 ea
Cheese Rolls $2.50 ea
Moujadar $8.00
Cabbage Rolls $2.50 ea
Chawarma Plate - marinated Beef thinly sliced served with tabouleh and houmus $24.90
Oriental Salad = lettuce, tomatto, cucumber. onion. capsicum, lemon and olive oil $9.50
Falafel Roll $7.00
Houmus $8.00

Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
VIC BURGER THE LOT! $19.50
Bacon $2.00
FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50

Orrechette pasta tossed with smoked rainbow trout, preserved lemon, caper berries, olives, parmesan & olive oil N/A
Beef fillet, field mushrooms, Paris mash & red wine jus $40
Dessert tasting plate for two $35
Three courses $35.00 pp
Rich chocolate tart served with white chocolate mousse & preserved berries N/A
Raspberry & rosewater bombe, white chocolate fudge cake & Eton mess $16
Vanilla bean, hibiscus flower & Persian fairy floss trifle N/A
Caramelised peach & vanilla bean custard tart $16

Health Conscious - cottage cheese, fresh fruit & crispbread $6.50
Ploughman's - selection of cheese, meat loaf, pickles & fresh crusty bread $6.90
Vol Au Vent - delicious filling in a flaky pastry shell, check variety $6.90
Croissants - leg, ham, cheese & pineapple $6.50
Juices - Orange, tropical, pineapple, apricot, nectar, apple, tomato $2.00
Coffee - vienna or mocha $2.00
Quiche - homemade, check variety $6.90
Iced Coffee, Chocolate, Mocha Frost $2.50

Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
Fresh Green Beans steamed green beans with garlic and olive oil $6.90
Vienna Coffee $4.80
Beer - Battered Chips - crispy beer - battered chips served with tomato relish $6.90

Banana, Bacon & Cheese (Regular/GF) $9.50/$12.00
Avocado, Bacon & Cheese (Regular/GF) $9.50/$12.00
Leg Ham, Pineapple & Cheese (Regular/GF) $9.50/$12.00
Homemade Pesto, Tomato & Mozzarella (Regular/GF) $9.50/$12.00
Avocado, Spinach, Sundried's & Cheese (Regular/GF) $9.50/$12.00
Vegie - roasted caps, swiss cheese, homemade pesto, sundried toms & baby spinach (Regular/GF) $9.50/$12.00
Turkey - brie, red onion, baby spinach & cranberry sauce (Regular/GF) $9.50/$12.00
Leg Ham, Tomato & Cheese (Regular/GF) $9.50/$12.00

PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a

Gourmet Steak Sandwich - Grilled steak with roasted tomatos, onion relish and aioli served with chips $16
Seasonal Vegetables $3
Grilled Atlantic Salmon - Served on a bed of chorizo, cous cous & a lime curd quenelle $26
BBQ Pork - Slow roasted pulled pork partnered with bacon, mozzarella & smoky BBQ sauce $15
Jaffa Fondant - Rich chocolate fondant & caramalised orange served with a fresh orange & strawberry salad & creamy vanilla ice-cream $12
Banoffee Pizza - Smooth Caramel sauce base topped with fresh banana, strawberries & vanilla ice-cream $14
Salt & Pepper Squid - Fresh squid dusted with salt & pepper served with zesty lemon balsamic salad served with chips & housemade tartare sauce $20
Pork Belly - Slow braised pork belly & crackling served with a sticky apple cider reduction, apple fennel slaw & creamy mashed potato $29