Salsa Bread turkish with tomato salsa and grilled mozzarella $5.50
Gourmet Bread turkish with tomato salsa, grilled mozzarella and bacon $6.00
Pesto Cheese turkish with pesto infused butter and grilled mozzarella $5.00
Thai Chicken Spring Rolls with fresh side salad and sweet dipping sauce $12.00
Oysters Kilpatrick or Natural Half dozen $15.00 / Full dozen $24.00
Garlic, Sweet Chilli Prawns served with rice $12.00
Macadamia Nut Chicken tenderloins with fresh salad and sweet chilli aioli $12.00
PASTAS AND STIR FRY
All pastas served with fettuccine Main / Entree
Chicken and Mushroom chicken breast, mushrooms and onion cooked in a pesto cream sauce finished with baby spinach $19.50 / $15.50
Prawns and Chicken prawns and chicken breast cooked in a creamy sweet chilli and garlic sauce finished with baby spinach $19.50 / $15.50
Vegetarian flame roasted capsicum, mushroom and asparagus cooked in a tomato cream sauce finished with baby spinach $19.50 / $15.50
Seafood Marinara prawns, squid, mussels, fish and scallops cooked in a tomato and white wine cream sauce $19.50 / $15.50
Carbonara mushroom, bacon and onion in a garlic white wine sauce finished with shallots $19.50 / $15.50
Stir Fry chicken breast and vegetables cooked in our house made stir fry sauce served over rice $19.50 / $15.50
MAINS
Surf and Turf sirloin steack topped with balmain bug and prawns in a creamy garlic, sweet chilli sauce served over mashed potato and asparagus $28.50
Cajun Surf and Turf sirloin steak topped with balmain bug and prawns in a cajun infused butter served over mashed potato and asparagus $28.50
Chicken Avocado pan fried chicken in a creamy lemon sauce topped with avocado over mashed potato and asparagus $25.50
Barramundi and Prawns grilled barramundi with garlic sweet chilli prawns over mashed potato and green beans $26.00
Lamb Fillets fried in garlic, pepper, oregano and lemon over mashed potato and green beans $26.00
Seafood Plate barramundi, fresh and cooked prawns, mussels, salt and pepper squid, scallops, oysters, kilpatrick and balmain bugs served with chips and salad $28.50
Lamb Shanks tendre braised shanks, carrots and beans over mashed potato $23.50
Rack of Pork Ribs in a chilli barbeque marinade with chips and salad $25.50
The Kings Giant Rib Eye over mashed potato and green beans topped with red wine gravy and beer battered onion rings $28.00
The Kings T-Bone topped with tomato salsa, avocado and cajun buttered prawns with chips and salad $27.00
PUB GRUB
Crumbed Chicken Schnitzel with choice of sides and sauce $16.00
Chicken Parmigiana crumbed chicken schnitzel topped with tomato puree and grilled mozzarella cheese $16.50
Grilled Barramundi Fillet with choice of sides, tartare sauce and lemon $16.00
Crumbed Prawn Cutlets with choice of sides, tartare sauce and lemon $17.00
Kings Waygu Beef Burger with chips $10.00
Scotch Fillet Steak Burger with chips $11.00
Cajun Chicken Burger with chips $11.00
Thai Chicken Burger with chips $11.00
Chicken Schnitzel Burger with chips $14.00
Beef Nachos with avocado, sweet chilli and sour cream $14.00
Bowl of Wedges with sweet chilli and sour cream $6.00
Gourmet Wedges potato wedges with grilled mozzarella, bacon, sweet chilli and sour cream $10.00
Plate of Chips $5.00
FROM THE GRILL
All cooked to your liking with choice of sides and sauces -
Chargrilled Chicken Breast $18.50
300g Rump Steak $17.00
400g T-Bone Steak $24.00
350g Sirloin Steak $24.50
300g Scotch Fillet Steak $26.00
425g Giant Ribeye Steak $28.50
The Kings Kilo Steak 1kg of rump steak (cooked up to medium) $35.00
KIDS MEALS
For 12 years and under with ice cream and topping -
Kings Ransom chicken nuggets with chips $10.50
Sovereign Burger beef and cheese burger with chips $10.50
Moat Monster grilled fish with chips $10.50
Jousting Sticks sausages with chips $10.50
Wicked Wizards Pasta fettuccine napolitano $10.50
SALADS
Wicked Salad all things salad, pepeta seeds, feta cheese, roast pumpkin dressed with a pesto raspberry vinaigrette $13.00
Warm Lamb with flame roasted capsicum, zucchini, feta cheese and balsamic glaze dressing $15.00
Warm Asian Chicken Noodle $13.00
Marinated Beef Salad $14.00
EXTRA SIDES
Gravy / Seeded Mustard / Hot English Mustard / Dianne / Mushroom / Pepper Sauce / Garlic Aioli $1.00 each
MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
Bacon $2.00
VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a