The Lady Daly Hotel in Hindmarsh Menu

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The Lady Daly Hotel in Hindmarsh has no menu available, but can choose from many other options such as Garlic Bread (2) or Cheese and mustard pizza bread from Hope Inn Hotel. My Tho City Vietnamese Restaurant offers many options including Grilled prawn meat on sugar cane (4) - chao tom - tasty marinated prawn mince with an intircate mix of herbs & spices wrapped around sweet juicy sugar cane then grilled to perfection, serve with homem and Charcoal grilled pork balls (10) - nem nuong - impressive marinated pork mince with mix of fine selected herbs then grilled to golden brown, serve with special peanut dipping sauce. Enzo's Ristorante includes a wide range like Pane alla griglia - Char-grilled wood oven bread with garlic and local extra virgin olive oil or Schiacciata al rosamarino - Pizza bread with rosemary, extra virgin olive oil and sea salt.

Nearby Sample Menus

Prawns $1.00
Chips & Gravy $6.50
Crabstick $2.00
Steak Sandwich $5.50
Potato Fritter $1.00
Seafood Pack - 1 fish, 2 prawns, 3 calamari, 1 crabstick. tartare sauce, roast potatoes or chips $14.00
Extra Large $8.50
Gravy (Small / Large) $4.50/$6.50

Sauces (tomato, BBQ, hollandaise) $ 3.00
The Big Liquid - beef patty, bacon, egg, cheese, salad, tomato sauce $ 17.00
The Beef - Rib-Eye on the bone, cooked your way, mediterranean salsa, chickpea salad $ 29.00
Spinach $ 3.00
Tortellini Alla Panna - ham, mushroom, cream $ 17.00
Spaghetti Tutto Mare - mussels, prawns, squid, fresh tomato, parsley, al olio, how it should be $ 21.00
Chocolat-T (decaf) Sweet Cup $4.00/$2.00/Pot $7.00
Muesli - Deconstructed, milk, yoghurt, fruit $ 9.00

Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00

Kalamari Tiganito - Lightly floured and fried calamari $27.90
Souvlaki Garithes - King prawns on skewers chargrilled $27.90
Htapothi Tis Skaras - Chargrilled Octopus $19.90
Psari Whiting - King George whiting fillets grilled $27.90
Moussaka - Layers of potato, eggplant, mince meat and cheese oven baked $25.00
Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90
Garithes Saganaki - King prawns served with grilled cheese & salsa $18.90
Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00

Vegetarian Seasonal Vegetables $11.00
Drunken Noodles - Egg noodles with chicken and prawns in a tangy sauce $12.00
Larp Phed - Roast Duck with fresh Thai herbs and finely red onion $17.00
Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00
Large (2 people) $4.00
Phad Pak - Thai style stir fried with seasonal vegetables $12.00
Steamed Jasmine Rice - small (1 person) $3.00