The Lady Daly Hotel in Hindmarsh Menu

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The Lady Daly Hotel in Hindmarsh has no menu available, but can choose from many other options such as Garlic Bread (2) or Cheese and mustard pizza bread from Hope Inn Hotel. My Tho City Vietnamese Restaurant offers many options including Grilled prawn meat on sugar cane (4) - chao tom - tasty marinated prawn mince with an intircate mix of herbs & spices wrapped around sweet juicy sugar cane then grilled to perfection, serve with homem and Charcoal grilled pork balls (10) - nem nuong - impressive marinated pork mince with mix of fine selected herbs then grilled to golden brown, serve with special peanut dipping sauce. Enzo's Ristorante includes a wide range like Pane alla griglia - Char-grilled wood oven bread with garlic and local extra virgin olive oil or Schiacciata al rosamarino - Pizza bread with rosemary, extra virgin olive oil and sea salt.

Nearby Sample Menus

Chicken & Pasta (Small / Large) $5.50/$8.00
Steak Sandwich $5.50
Rice (Small / Large) $4.50/$6.50
Large $7.50
Hawaiian Pack - chicken, pineapple, banana & roast potatoes chips & gravy $10.50
Hamburger $5.00
Schnitzel Pack -schnitzel, peas, gravy, roast potatoes or chips $12.00
Yiros Pack $11.50

Risotto Champignon - Swiss browns, whites, porcini, finished w cream $ 18.00
Bananarama - Toasted banana bread w mascarpone cinnamon cream $ 7.00
Bruschetta - basil, tomato, classic $ 10.00
The Beef - Rib-Eye on the bone, cooked your way, mediterranean salsa, chickpea salad $ 29.00
Vegie Breakfast - Eggs your way, tomato, spinach, mushroom, hash browns & toast $ 15.00
Bacon $ 3.00
Yoghurt Special - Yoghurt, fruit, mixed nuts, honey $ 11.00
Haloumi $ 3.00

Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00

Garithes Tis Skaras - Marinated, chargrilled king prawns $16.50
Htapothi Toursi - Pickled Octopus $19.90
Keftedes - Oven baked meatballs in a fresh tomato sauce $16.90
Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90
Garithes Saganaki - King prawns served with grilled cheese & salsa $18.90
Kalamari Tiganito - Lightly floured and fried calamari $27.90
Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops $38.00
Paithakia Arnisia - Marinated lamb chops chargrilled $29.00

Pad See Ew - Flat white noodles with chicken, shrimp, egg and vegetables $12.00
Curry Puffs - Puff pastry filled with a curry of potato, corn and peas $4.00
Phad Thai - Rice noodles stir fried with chicken, prawns, egg, beansprouts and ground peanuts $12.00
Add Extra Tofu $2.00
Curry Dishes $12.00
Yum Talay - Seafood with vermicelli noodles, lemon juice, chilli, coriander, onion and mint $17.00
Pandan Chicken - Marinated chicken wrapped in pandan leaves, served with sweet chilli sauce $9.00
Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00